Spanish and Latin American Flavors
- Fri, Aug 7 • 5:00 PM +More Dates
- 1 to 6 guests
- 4-course meal Date night favorite
- Chicago (New City)
Trusted by food lovers in Chicago since 2014.
A chef comes to your home or office in Chicago with the ingredients and equipment, leads the class and handles cleanup.
Join a chef-led class in a professional kitchen in Chicago where everything is set up for cooking, learning and dining.
Cook with a chef in a unique local venue in Chicago, from breweries and wineries to sake bars and wine bars.
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.
Booked the class Crafting Italian Pasta From Scratch with Chef Janet in Chicago (North Center)
We absolutely loved our cooking class with Chef Janet! We made bruschetta, a tagliatelle dish, and tiramisu and all of them were delicious! Chef Janet did such a great job catering to the different skill levels of our group members and jumping in when we needed help. My group had such a fun time learning something new and creating a new memory! Not only was she super helpful with teaching us how to cook, but she also came prepared with all of the materials and appliances! She also made sure everything was cleaned up before she left. I will definitely be using Chef Janet in the future!
Booked the class Sushi Rolling for Beginners with Chef Alejandro in Chicago (West Town)
We made a cucumber and avocado maki, a crab salad maki, and a tuna handroll. We learned the procedure to create all of these and how to best handle the kitchenware needed. Chef Alejandro was great at first showing us each of the steps we needed to do, then mentoring us as we tried to replicate each of those steps. My partner and made such delicious rolls, and we are now motivated to apply these new skills at home. Chef Alejandro was great at making us feel welcome and taken cared of at his place, and took fun candid pictures of us as we were making our sushi. I highly recommend him for anyone that wants to learn how to make sushi and build great memories!
Booked the class Unforgettable French Spread with Chef Janet in Forest Park
We had a wonderful meal, Chef Janet was not only a great teacher but also wonderful company and a great person to have a conversation with!
Booked the class Indonesian Rice Table with Chef Titik in Chicago (New City)
Amazing dinner and atmosphere, we will be back!
Booked the class Mother's Day Sweets - Family Fun with Chef Eric in Chicago (Streeterville)
We cooked strawberry shortcake, lemon bars and chocolate cupcakes. Chef Eric made it fun, easy and delicious!
Booked the class Crafting Italian Pasta From Scratch with Chef Janet in Evergreen Park
The girls made bruschetta, gnocchi & tiramisu. We booked Chef Janet for my daughter’s 16th birthday party. Chef Janet worked really well with the girls and they enjoyed learning from her. My daughter loved the whole evening making her favorite meal with her closest friends, she didn’t have one favorite moment.
Booked the class Spanish Paella & Tapa Night with Chef Yani in Chicago (Logan Square)
Chef Yani has an impressive background. We learned so much AND, at the same time, had an enjoyable, relaxing experience.
Booked the class A Taste of Italian Classics with Chef Janet in Chicago
What a delicious Italian meal we prepared ! The evening flew by as we all participated in the prep. Our budding chefs gained confidence and seasoned cooks some new tricks!
Booked the class From Savory to Sweet Bakes with Chef Janet in Cicero
This was a Christmas gift for my wife and i tagged along. We baked Gluten-free and Gluten-full rolls, scones and cinnamon rolls. We had a great time. My wife was able to learn from a Professional and we had a great time. We'll definitely do it again in the future. Thanks
Booked the class Fabulous Croissants with Chef Eric in Chicago (Streeterville)
Chef Eric was enthusiastic, charismatic, and incredibly supportive throughout the class. Chef stepped in exactly when needed and shared quick, helpful tips that made preparing the dish so much easier. Both dishes were absolutely delicious — but the Roasted Leek and Gruyère Croissant was truly top tier! I’m already looking forward to booking another class in the near future.
Booked the class Fabulous Croissants with Chef Eric in Chicago (Streeterville)
Will completely recommend this class and looking forward signing up for future classes.
Booked the class Indonesian Rice Table with Chef Titik in Chicago (New City)
I had an AMAZING experience with Chef Titik! From the time that I entered her lovely space, I was greeted with a warm and welcoming greeting. The selection of the meal was great. The history of the food and culture was intriguing. I was intrigued by the interaction and the end result of the finished product. We all dined together and it felt like I was eating with family. The evening was simply marvelous!
Booked the class Crafting Italian Pizza with Chef Andy in Chicago (Lower West Side)
We had a lot of fun at our pizza cooking class!
Booked the class A Delectable Dim Sum Feast with Chef Eric in Chicago (Streeterville)
It was an amazing experience! We left feeling very proud of what we prepared.
Booked the class Bistro Bites with Chef Rakhi in Chicago (North Center)
Exceptional! My wife and really enjoyed the entire evening. I especially did, given the fact that I am not good at cooking AT ALL. Chef Rakhi was accommodating, patient, and a wonderful teacher. I have now graduated from being the WORST CHEF. The Bistro experience was fabulous, but what truly made the experience exceptional, was simply the time we spent getting to know Chef Rakhi. She is and amazing woman with an amazing story. Can't wait to read the book.
Booked the class Modern Specialty Croissants with Chef Eric in Chicago (Streeterville)
Chris was the chef that taught us how to make our breakfast and made the experience very memorable. Very professional and kind.
Booked the class French Moroccan Fusion with Chef Titik in Chicago (New City)
If I had to describe the event with just one word, it would be “outstanding.†Chef Titik prepared a wonderful evening with delicious food, a comfortable safe space and a cozy vibe which made for a perfect Valentine’s Day celebration. As we made our 3 course meal, Titik taught us world history of Indonesian, Dutch, French and Moroccan culture and also provided helpful tips for the kitchen that I would not have learned had I not taken this class. My girlfriend and I would love to take another class of hers and invite all of our friends to join. It was so fun! We will absolutely take another Cozymeal class and look forward to another dinner with Titik.
Booked the class Knife Skills Booster with Chef Eric in Chicago (Streeterville)
Learning knife skills from Chef Eric has been very enlightening for me to hone in on my skills the safe way. TY Chef
Booked the class Sun-Kissed Flavors of the Mediterranean with Chef Janet in Burbank
The class was absolutely incredible and Chef Janet was such a pleasure to spend time with! I’d highly highly recommend booking with her if you want to have a blast cooking and get fed well
Booked the class Modern Italian Table with Chef Yani in Chicago (Logan Square)
Sadly I was not able to join the cooking class. I did not receive the details about the venue address and when I tried to call nobody was answering from cozy meal hotline. May J ask if there any chance I can join another class for free?
Booked the class Seasonal Summer Pasta with Chef William in Skokie
Always have fun with my boyfriend and glad we were randomly paired with another couple that were enjoyable to share experience with BUT the venue and residents chefs lacked in teaching and execution. They didn’t know how to teach well or work the room. It was quite slow and not very well organized. Won’t go back for another class as I have gone elsewhere that was way better.
Booked the class Modern Italian Table with Chef Yani in Chicago (Logan Square)
Yanni was great, we had an amazing time and highly recommend
Booked the class Dough to Dinner Pasta Making with Chef Rakhi in Chicago (North Center)
Chef Rakhi was fantastic! We shared so many laughs and she made me feel comfortable to be open to learning. I learned how to make pasta from scratch which was on my bucket list of things to do for a long time. The Caesar salad made me decide to never buy Caesar salad dressing from the store ever again! Bolognese was fantastic! Dessert was also wonderful! I highly recommend Chef Rakhi!
Booked the class Sushi Adventures with Chef Andy in Chicago (Lower West Side)
Date night with my boyfriend and Chef Cocoa was a lovely experience. I gifted him this Cozymeal sushi class, and we had so much fun prepping and rolling sushi. It turned into a very filling dinner — we even had to take some to go. The class was well organized and easy to follow, with a great group of people. The ambiance at Chef Andy’s place was great, plus easy parking. Overall, a great experience. Highly recommend :)
Booked the class Hearty Vegan Feast with Chef Jane in Chicago (Lake View)
Jane was great!
Booked the class A Taste of Italian Classics with Chef Janet in Chicago (Near West Side)
My sister and I had such a wonderful time in Janet’s cooking class! She was warm, knowledgeable, and made the experience both fun and approachable. We learned how to make a delicious bruschetta with olive tapenade, a perfectly cooked chicken marsala, and a silky panna cotta that was the perfect finish. Janet’s guidance made even the more intimidating steps feel easy, and we walked away with new skills—and full stomachs! Highly recommend her class to anyone looking for a hands-on and memorable culinary experience.
Booked the class Vegetarian Indian Classics with Chef Rakhi in Chicago (North Center)
We had a great time with Chef Rakhi! She did a great job teaching us the proper steps and techniques, and educating us about the dishes. It was a pleasure to cook in her beautiful kitchen and the food turned out delicious!
Booked the class Sensational Sushi Rolls with Chef Janet in Chicago
Such a fun time! Chef Janet was professional, kind, and a great teacher. We made and ate a lot of sushi!
Booked the class Sensational Sushi Rolls with Chef Janet in Chicago
Chef Janet was very professional, she was an excellent teacher and we had a great time. She made the class very easy to follow, she was prepared with everything she was going to need and we learned a lot!
Booked the class Homemade Pasta Methodology with Chef Janet in Chicago
We had a lovely time learning from Chef Janet, would highly recommend!
Booked the class Bistro Bites with Chef Rakhi in Chicago (North Center)
She is patient and sweet.. Food was amazing!!
Booked the class Summer Grill Masterclass with Chef Eric in Chicago (Streeterville)
Overall great experience! The recipe was really delicious, better than I expected. The instructor made the ice cream and I was hoping that we’d learn that part - as I knew how to cook everything else. A good time nonetheless!
Booked the class Vegan Indian Menu with Chef Rakhi in Chicago (North Center)
This is my second cooking experience with Chef Rakhi and it was just as wonderful as the first. I learned so much and the food was delicious! I highly recommend.
Booked the class Surf ‘n’ Turf - Date Night with Chef Eric in Chicago (Streeterville)
Class was fun and we made new friends. Would love to do this again
Booked the class Brasserie Selections with Chef William in Skokie
Jen was awesome. Clear instructions, hands-on participation, all in a clean and beautiful kitchen. Bravo!
Booked the class Decadent Steakhouse Dishes - Date Night with Chef William in Skokie
Chef was fantastic! Food was delicious. I did think we'd have more hands on prep with the food. The creme brulee was already prepped - but we did get to sugar & brulee with the torch. The potatoes were already cut, peeled, and boiled so only 1 person got to mash. I did really like how the chef demonstrated how to cook the steak and make the mushroom sauce. We all got to do that at individual stations. The little burner was just ok and took a while when people didn't want to cross-cook steaks due to different temperature preferences. Overall, really enjoyed the experience and would definitely recommend for folks who want to learn some new prep methods.
Booked the class Essential Dim Sum with Chef Janet in Forest Park
Chef Janet was wonderful! She came to our house for a for a family class in Dim Sum and we had a great time, especially our 6 year old granddaughter. We learned a lot and appreciate that she was willing to teach all of us. Looking forward to scheduling again!
Booked the class A Taste of Anglo-Indian Fare with Chef Rakhi in Chicago (North Center)
We LOVED Chef Rakhi's Anglo-Indian class! She is so kind and informative- very talented chef! She is so welcoming and her kitchen is beautiful. The class was very collaborative and fun! She shared so many helpful tips and tricks that we will be able to use while cooking! Highly recommend taking any of her classes!
Booked the class Homemade Pasta Methodology with Chef Janet in Chicago (Logan Square)
We had SO much fun with Janet! She taught us a lot, was really kind and had great convo, and the food was delicious! She also left us absolutely nothing to clean up afterwards. We would absolutely book again. It was a great choice for my husband’s bday.
Booked the class Spanish and Latin American Flavors with Chef Titik in Chicago (New City)
Chef Titik is amazing, great class, very personable
Booked the class Essential Sushi Secrets with Chef Eric in Chicago (Streeterville)
My wife Christine and I went there for our first cooking class together. We had a great time, learned a lot, and certainly are going there again!
Booked the class Vegan Chinese Takeout Favorites with Chef Andy in Chicago (Lower West Side)
We had a great time with Chef Andy! He is very knowledgeable and friendly. We did the Vegan Chinese Takeout class. This is a great class for beginner and experienced vegans alike. Chef Andy did a great job of adapting to the varied skill levels in our group.
Booked the class Sensational Sushi Rolls with Chef Janet in Chicago (Beverly)
Chef Janet is fantastic! She made the class accessible for three children and we all had a great time and learned some new skills! Highly recommend!
Booked the class Essential Dim Sum with Chef Janet in Chicago (Edgewater)
Janet was a hoot. We had so much fun making dimsum and every dish was beyond delicious. I can't wait to whip out these recipes for my next dinner party!
Booked the class Essential Dim Sum with Chef Janet in Chicago
Chef Janet was AWESOME! Booked her Dim Sum class for my 2 year anniversary. She comes with everything you could need (you need to supply nothing but a stove and microwave!) and then takes home all of the dirty pots and pans - no clean up was a lovely surprise. She is funny and great to talk to. Oh and most importantly, the food was delicious!
Booked the event Forging Fresh Pasta with Chef Andy in Chicago (Fulton Market)
Chef Andy's class was wonderful! He was informative, engaging, highly flexible, and most importantly patient. Our group of 30 had a blast and we would take another one of his class. I couldn't recommend his class enough.
Booked the class Pasta Dough Principles with Chef Andy in Chicago (West Town)
While the pasta making was incrediblr, Chef Andy’s persinloty was the high light! ,
Booked the event Mystery Basket Competition with Chef Andy in Chicago (Fulton Market)
I brought my team in for a fun end of year activity and Chef Andy and his team knocked it out of the park. The mystery basket had our team excited to try each of the courses, we were taught technique throughout the night, and still had time for mingling and tons of laughter. In the end, the food turned out delicious and our group had an incredible night. I highly recommend Chef Andy for any of your team or friend/family activities!
9+ years of culinary experience
8+ years of culinary experience
8+ years of culinary experience
5+ years of culinary experience
5+ years of culinary experience
4+ years of culinary experience
3+ years of culinary experience
3+ years of culinary experience
3+ years of culinary experience
257 chef-led cooking classes in Chicago taught by local professional chefs
Vetted local chefs selected through a thorough screening process
918 verified reviews in Chicago, with an average rating of 4.9
98% recommend Cozymeal on Google, Yelp & TripAdvisor
Free 48-hour cancellation on most bookings