Cooking Class - Sensational Sushi Rolls

$ 129 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You’ll Do

Create your own authentic sushi filled with fresh ingredients and classic flavors.

No need for reservations at your favorite sushi house when this hands-on cooking class with Chef Janet is on the menu. She'll share her secrets for assembling your own smashing sushi selections.

Begin by learning the traditional techniques for creating perfect sushi rice. Then, use your newfound skills to assemble an array of rolls, including a smoked salmon roll with tangy mango, a California roll with cool cucumber, and a shrimp roll with creamy avocado. You'll also prepare your own surimi roll with avocado and cucumber.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 24
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Father's Day, Holiday, Japanese, Mother's Day, Pescatarian, Sushi Making

Meet your chef

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Chef Janet has spent her professional life creating fantastic food and teaching others how to prepare it for themselves. Her recipes emphasize health and well-being, informed by her extensive travels around the world. These adventures helped her incorporate international elements into her culinary creations. As a speaker, coach, teacher and author of five books, Chef Janet offers a wealth of incredible experience to every session.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Janet will travel to guests within Chicago for this experience.

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What You’ll Do

Create your own authentic sushi filled with fresh ingredients and classic flavors.

No need for reservations at your favorite sushi house when this hands-on cooking class with Chef Janet is on the menu. She'll share her secrets for assembling your own smashing sushi selections.

Begin by learning the traditional techniques for creating perfect sushi rice. Then, use your newfound skills to assemble an array of rolls, including a smoked salmon roll with tangy mango, a California roll with cool cucumber, and a shrimp roll with creamy avocado. You'll also prepare your own surimi roll with avocado and cucumber.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 24
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Father's Day, Holiday, Japanese, Mother's Day, Pescatarian, Sushi Making
Reviews

Verified guest reviews for this experience

Sara

Sara

27 Mar 2025

Such a fun time! Chef Janet was professional, kind, and a great teacher. We made and ate a lot of sushi!
Emm

Emm

23 Oct 2024

Chef Janet was very professional, she was an excellent teacher and we had a great time. She made the class very easy to follow, she was prepared with everything she was going to need and we learned a lot!
Colleen

Colleen

02 Jan 2024

Chef Janet is fantastic! She made the class accessible for three children and we all had a great time and learned some new skills! Highly recommend!