Mediterranean Cooking Classes in Chicago

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See our selection of Mediterranean cooking classes in Chicago, IL
Choose from 19 Mediterranean cooking classes in Chicago and take a culinary tour from the Greek Islands to Italy. In a relaxed, welcoming environment, professional chefs will guide you through traditional recipes, fusion menus and regional dishes inspired by the Mediterranean. You’ll prepare and enjoy a full menu while learning techniques you can bring back to your own kitchen. Book your Mediterranean cooking class today!
19
Chicago mediterranean cooking classes
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Mediterranean Cooking in Chicago
Mediterranean Cooking in Chicago

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What you'll find in a Mediterranean cooking class in Chicago

  • Everything included (ingredients, equipment, etc.)
  • Join a public class or book a private class
  • Book at the chef’s place or yours
  • Book a private class for 2+ guests
Mediterranean Cooking in Chicago

Vegetarian Options

Mediterranean Cooking in Chicago

Seafood-Friendly Options

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Mediterranean Cooking in Chicago

Italian Cooking Experiences

Mediterranean Cooking Classes in Downtown chicago

Mediterranean Cooking Classes in North chicago

Mediterranean Cooking Classes in Western suburbs

Other Mediterranean Cooking Classes in Chicago

Chef Janet Shot
Chef Janet
5.0 (93)
COOKING CLASS $129/person

Crafting Italian Pasta From Scratch

  • Sun, Jul 19 • 6:00 PM +More Dates
  • 2 to 24 guests
  • 3-course meal
  • Travelling to guests in Downtown Chicago
Chef Janet Shot
Chef Janet
5.0 (93)
TEAM COOKING CLASS $149/person

Global Mystery Box Challenge

  • Sun, Jul 19 • 6:00 PM +More Dates
  • 14 to 30 guests
  • 5-course meal Great for groups
  • Chicago (Fulton Market)

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What to expect in a Mediterranean cooking class in Chicago

Mediterranean cooking classes in Chicago on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.

  • Step-by-step guidance from a local chef
  • Most classes last 2 to 3 hours
  • Learn to prepare Mediterranean recipes, fresh ingredients and classic techniques
  • All ingredients and equipment included
  • Available as public or private classes
  • Hosted at the chef's place or your place
  • End the experience by enjoying what you prepared