Cooking Class - Essential Dim Sum

$ 95 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Explore an incredible array of Asian dishes prepared with a hearty helping of tradition.

The time-honored traditions of dim sum comes to your home kitchen in this interactive cooking class with Chef Janet. She'll teach you how to create your own classic spread brimming with fresh flavor.

Begin by creating shrimp shumai featuring pork, mushrooms and aromatic seasonings. Then, prepare potsticker dumplings filled with savory meats and vegetables, and cook chicken wings in a tempting Asian sauce made with ginger and soy. For dessert, assemble a batch of mochi-style rice balls flavored with red bean paste and covered in sesame seeds.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 24
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Couples, Father's Day, Group, Holiday, Mother's Day

Meet your chef

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Chef Janet Verified Chef
Food safety certified
Chef Travels to You

Chef Janet has spent her professional life creating fantastic food and teaching others how to prepare it for themselves. Her recipes emphasize health and well-being, informed by her extensive travels around the world. These adventures helped her incorporate international elements into her culinary creations. As a speaker, coach, teacher and author of five books, Chef Janet offers a wealth of incredible experience to every session.

COVID-19 protocols this chef will implement are:
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The Cozymeal Protection®

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Janet will travel to guests within Chicago for this experience.

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What You’ll Do

Explore an incredible array of Asian dishes prepared with a hearty helping of tradition.

The time-honored traditions of dim sum comes to your home kitchen in this interactive cooking class with Chef Janet. She'll teach you how to create your own classic spread brimming with fresh flavor.

Begin by creating shrimp shumai featuring pork, mushrooms and aromatic seasonings. Then, prepare potsticker dumplings filled with savory meats and vegetables, and cook chicken wings in a tempting Asian sauce made with ginger and soy. For dessert, assemble a batch of mochi-style rice balls flavored with red bean paste and covered in sesame seeds.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 24
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Chinese, Couples, Father's Day, Group, Holiday, Mother's Day
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Jonathan

Jonathan

13 Oct 2024

Janet was great! She showed up on time, brought everything she would need for the night, and cleaned up everything after! She was kind and very helpful throughout the cooking process. The entire experience lasted slight over 2 hours. I would highly recommend Janet for your Cozymeal experience!

Greg

Greg

15 Sep 2024

Chef Janet taught us how to prepare a Dim Sum meal for 6 in our home. We learned by doing, as we rolled up sleeves to chop, mix, peel, roll, steam, fry, boil, etc etc. The best part was we now know how to make the perfect potsticker! She brought all needed cooking supplies and ingredients, was well organized, and cheerfully led us through the process. Great way to celebrate a birthday!

Michele

Michele

05 Apr 2024

Chef Janet was wonderful! She came to our house for a for a family class in Dim Sum and we had a great time, especially our 6 year old granddaughter. We learned a lot and appreciate that she was willing to teach all of us. Looking forward to scheduling again!