Chef Janet was incredible! As a birthday gift to my sister we booked Chef Janet for some Italian cooking and I have not one regret! The night started on schedule and Chef Janet brought everything including ingredients and cooking equipment. What made the night so special was Chef Janet’s amazing ability to cook, teach, laugh and listen. She was incredible. It doesn’t hurt that the food was absolutely incredible as well. The butternut squash ravioli with brown butter and sage was absolutely TO DIE FOR. My sister greatly appreciated the night and it will be memorable forever. Thank you, Janet!
Cooking Class - Homemade Pasta Methodology
$133.99 PER PERSON
All fees included
2-hour class • 3-course meal
Your CHEF
Event location
WHAT YOU’LL DO
This insightful cooking class with Chef Janet is your guide to homemade ravioli prepared by hand. You'll create this timeless Italian dish surrounded by a selection of sides for a meal filled with exciting Old World flavor. Begin your lesson by preparing a refreshing caprese salad. Then, create your own handmade pasta using fresh ingredients, and cook up two savory fillings and sauces: Ground beef with a zesty red sauce, and butternut squash with a sweet brown sugar sauce. For dessert, assemble classic cannoli studded with chocolate chips and warm ginger.
Your Menu
ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Similar Cooking Class Experiences
Event location
Verified guest reviews for this class
Janet was super friendly, brought everything we needed, and was super attentive to all our needs and questions. 10/10 would recommend to anyone looking for a fun cooking experience! The food was also delicious.
Janet was fantastic! We had such a fun time learning the art of pasta/ravioli making with her. She comes well prepared with everything (including pots/pans you name it) and her culinary knowledge is exceptional. HIGHLY recommend using Chef Janet you will not regret it. She also went above and beyond to assist in some modifications for dietary restrictions. :)