Seasonal French Macaron Favorites
- Sat, Oct 17 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Albany
Booked the class Make Balanced Outdoor Cooking Recipes with Chef Rachel in Albany
Our class was Mastering Smoke and Heat. Grilled & smoked ribeye steak with gremolata, corn fritters with herbed aioli, grilled corn with Smokey lime butter, salad with radish and herbs and grilled stone fruit with smoky brown sugar and bourbon butter. It was great fun and we learned many new techniques.
Booked the class Cook a Homestyle Italian Spread with Chef Rachel in Albany
Classic Italian Food With A Twist The chef was amazing and explained the steps very well. The staff worked very hard in the preparation and the clean up, Everyone was so friendly and kind. My husband and I had a wonderful experience and we will definitely return for other classes. I do a lot of cooking and I was so pleased that I learned some new recipes and techniques.
Booked the class Signature Chocolate Dessert Making with Chef Rachel in Albany
We did a chocolate-making class. The chef taught us in a way that her expertise easily translated into our own kitchen. Very engaging, fun, but also sharp and insightful. Highly recommend.
Booked the class Fresh Tuscan Feast with Chef Rachel in Albany
Enjoyed very much
Booked the class Essential Mediterranean with Chef Rachel in Albany
Amazing experience thank you!!
The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!
I had the greatest time at my cooking class! The food was so good and the chef was fun and and taught many helpful hints during the class! I will be taking a cooking class again very soon!
Fun class!
the instructor was Fantastic!
Terrific class taught by Molly! Can't believe I actually made edible crepes! The whole menu was great!
Loved the menu and the class taught by Molly! I have already made the entire meal for friends at home!
Class was fun , my teen grandson loved it. We can't wait to do another class together.
We had such a fantastic class with Chef Rachel!
It was excellent. It was very hands on, and the class was small. Justin, the chef that was the class instructor, is a fantastic, hands on teacher.
My husband and I had an enjoyable time. The food turned out excellent. Chef Joy and the others in the class were delightful to be around. There was a lot of standing. I wish we had been able to at least sit down to eat the delicious food. Overall great experience.
This class was fun and educational for my daughter and her friend. They both learned some techniques and were given appropriate attention.
I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.
Loved it, but would have preferred smaller class size so that we could work in groups of two.
Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.
Enjoyed the class. Vanessa is really fun! Cheers!
I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!
Our instructor was super hands on - taught us some great techniques! Food turned out amazing. We were all impressed!
Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.
Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.
Great class! So delish!
I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!
Booked the class Super Sushi Making with Chef Rachel in Albany
Although very friendly and had good conversation, the chef did not have the knowledge or experience in the cuisine. There was a lot of reading off the instructions and had a comment of “we’re learning together†which isn’t the best feeling when paying for a cooking class. Unable to answer a lot of questions we had as there was no experience in the dish.
Booked the class Authentic Italian-American Menu - Family Fun with Chef Rachel in Albany
Rachel was great & did her best with the alotted time. The organizers should allow for more time withthis class, especiallyif it is supposedto be . We started about 5 minutes late (our fault), but that didn't