Cooking Class - Holiday Feast Around the World

Practice mixing, rolling and shaping pasta dough with confidence. Cook a spring-inspired pasta menu in this interactive cooking class in Albany. Chef Rachel or a resident chef will guide you through handmade pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, goat cheese tortellini with pancetta,...

Practice cooking methods that create reliable, polished results. Cook an impressive dinner without stress in this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll make chicken with 40 cloves of garlic, potato persillade and green beans with lemon and capers....

Cook a well-rounded Spanish feast in this hands-on class. Cook an iconic Spanish feast in this hands-on cooking class in Albany. Learn how to prepare classic seafood paella and chicken and chorizo paella while mastering rice technique and proper heat control. You’ll also make a kale and Manchego salad and...

Cook a Mexican feast for Cinco de Mayo. Cook a vibrant taco spread in this fun cooking class in Albany. Guided by Chef Rachel or a resident chef, you’ll make homemade corn tortillas, carne asada tacos, blackened fish tacos and Mexican street corn. Finish with refreshing tequila lime sorbet. You’ll gain...

Learn to cook balanced French classics in this hands-on class. Learn classic techniques at the heart of French cuisine in this hands-on cooking class in Albany. Prepare pan-roasted chicken breasts with white wine sauce, oven-roasted crispy potatoes and steamed artichokes served with homemade lemon aioli. Finish with...

Cook flavorful grilled dishes in this cooking class while learning smoking and heat control techniques. Explore grilling and smoking techniques in this interactive cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll grill steak, prepare corn fritters with smoked salmon and cook...

Cook flavorful grilled dishes in this cooking class while learning smoking and heat control techniques. Explore grilling and smoking techniques in this interactive cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll grill steak, prepare corn fritters with smoked salmon and cook...

Cook crisp Southern dishes in this cooking class while learning frying and biscuit techniques. Prepare a full Southern-style meal in this fun cooking class in Albany. Guided by Chef Rachel or a resident chef, you’ll cook crispy buttermilk fried chicken, bake flaky biscuits with hot honey butter and assemble...

Build a seasonal French summer menu in this cooking class while practicing roasting and baking basics. Cook a seasonal French menu in this hands-on cooking class in Albany. Prepare pan-roasted chicken with summer ratatouille, Dijon-roasted new potatoes and classic salad Lyonnaise. Finish with a raspberry-lemon...

Introduce bold Latin American flavors to your kitchen with spice rubs and ceviche. Explore bold Latin American flavors in this hands-on cooking class in Albany. You'll prepare Peruvian-spiced grilled chicken, cook poblano rice and make a grilled shrimp ceviche served with plantain chips. You'll also assemble a...

Make classic handmade pasta dishes with vibrant seasonal flavors in this Italian-themed cooking class. Add an Italian string to your Italian bow with this dedicated pasta-making cooking class. With guidance from an esteemed chef, you’ll craft your own pasta dough by hand and use it to rustle up summery dishes...

Celebrate summer with pork grilling, risotto stirring and upside down cake baking. Savor a seasonal menu in this hands-on cooking class in Albany. You'll grill herb-marinated pork tenderloin, stir a creamy sweet corn risotto with crispy pancetta and assemble a nectarine and heirloom tomato burrata salad. For dessert,...