Cooking Class - Handcrafted French Brioche in Albany

Enjoyed very much

Amazing experience thank you!!

the instructor was Fantastic!

Terrific class taught by Molly! Can't believe I actually made edible crepes! The whole menu was great!

Loved the menu and the class taught by Molly! I have already made the entire meal for friends at home!

Class was fun , my teen grandson loved it. We can't wait to do another class together.

We had such a fantastic class with Chef Rachel!

It was excellent. It was very hands on, and the class was small. Justin, the chef that was the class instructor, is a fantastic, hands on teacher.

My husband and I had an enjoyable time. The food turned out excellent. Chef Joy and the others in the class were delightful to be around. There was a lot of standing. I wish we had been able to at least sit down to eat the delicious food. Overall great experience.

This class was fun and educational for my daughter and her friend. They both learned some techniques and were given appropriate attention.

I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.

Loved it, but would have preferred smaller class size so that we could work in groups of two.

Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.

Enjoyed the class. Vanessa is really fun! Cheers!

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!