Cooking Class - From The Farmers Market

Craft a Mediterranean meal inspired by flavors from Greece to Morocco. This immersive cooking class showcases regional ingredients in a menu featuring vibrant sauces, fragrant spices, succulent proteins and a signature dessert. Guided by an expert chef, you’ll grill shrimp to serve with chermoula sauce and shape...

Turn a simple Asian meal into a delicious dining spectacle. If you've ever wondered what it would be like to create your own restaurant-style hibachi meal at home, this cooking class has your name written all over it! Learn from an exceptional chef as you prepare authentic chicken teriyaki, fried rice peppered with...

Tastes and textures from an array of influences merge in this wholesome menu. Expand your definition of what Mediterranean dining can be with a cooking class that merges various traditions into a singular meal. Learn masterful techniques for creating sous-vide steak topped with roasted garlic butter, couscous adorned...

Celebrate a change of season with these sunshine-infused specialties. Putting together a sweet and savory spread that's perfect for springtime is an easy feat when you have this cooking class on your calendar. Your esteemed chef has a delicious session prepared, with guided lessons in roasted asparagus salad, French...

Give island flavor a go with a menu inspired by the tropics. Add this cooking class in gourmet global dining to your agenda for a tasty Caribbean adventure you can create at home. Learn authentic techniques for making crispy tostones, spicy jerk chicken topped with mango salsa, coconut rice and pineapple sundaes...

Your cold weather dining plans are about to become a whole lot tastier. No need to shiver through the freezing season with this cooking class showcasing warming specialties on the calendar. With guided lessons in methods for making hot honey-glazed chicken, homemade biscuits, roasted butternut squash and soothing...

Your cold weather dining plans are about to become a whole lot tastier. No need to shiver through the freezing season with this cooking class showcasing warming specialties on the calendar. With guided lessons in methods for making hot honey-glazed chicken, homemade biscuits, roasted butternut squash and soothing...

Find farm-grown freshness waiting to warm up your winter dining regimen. A seasonal harvest of late-year flavors make this hands-on cooking class a celebration of winter produce. Simple step-by-step instruction from your esteemed instructor will lead you through mushroom ragu-topped plenta, fennel salad topped with...

Specialties from the street food traditions around the world fill the menu. Explore some of the most street food beloved by a variety of cultures in a cooking class that reads like a culinary atlas! With lessons in samosas filled with curried veggies, bite-sized falafel with green tahini dipping sauce, grilled chicken...

Give your friends and family the gift of global flavor. Take a spin around the international dining scene this holiday season with a cooking class that maps out a delicious celebration. Follow along as your instructor guides you through a festive adventure featuring succulent prime rib with smoky pepper crust, tender...

Bring a Mediterranean classic to your home dining rotation. It's no trouble bringing incredible fare to your table with cooking classes like this paella session on the menu. Learn from a culinary master how to create a hearty classic filled with creamy rice, lush seafood and savory veggies. From achieving a crispy...

Explore healthy, flavorful dishes from global favorites. Enter the kitchen and step into the sunshine with a cooking class that brings wholesome Mediterranean fare to your home table. Let your expert instructor show you simple, authentic culinary processes culled from the region for preparing chicken seasoned with...