Cooking Class - Fine Fall Fare

Get the new season off to a delicious start. Now that the weather is changing for the warmer, it's time to liven up your cooking life with a special springtime cooking class. Learn to craft a roasted chicken flavored with herbs, earthy farro studded with snap peas, Tender roasted carrots and luscious raspberry souffle...

Big bayou flavor is on the menu with this sumptuous Southern feast. Tie on an apron and head to the kitchen for a spirited cooking class that reveals the culinary magic of Louisiana's deep history. Your five-star instructor offers a suite of dishes for you to prepare step-by-step, featuring classic gumbo, shrimp with...

Turn a simple Asian meal into a delicious dining spectacle. If you've ever wondered what it would be like to create your own restaurant-style hibachi meal at home, this cooking class has your name written all over it! Learn from an exceptional chef as you prepare authentic chicken teriyaki, fried rice peppered with...

Tastes and textures from an array of influences merge in this wholesome menu. Expand your definition of what Mediterranean dining can be with a cooking class that merges various traditions into a singular meal. Learn masterful techniques for creating sous-vide steak topped with roasted garlic butter, couscous adorned...

Celebrate a change of season with these sunshine-infused specialties. Putting together a sweet and savory spread that's perfect for springtime is an easy feat when you have this cooking class on your calendar. Your esteemed chef has a delicious session prepared, with guided lessons in roasted asparagus salad, French...

Gourmet creations featuring wine make this shared session a special occasion. Discovering the fun art and science of wine-based cuisine is as simple as grabbing a station in this enlightening cooking class. From seared steak with a gastrique sauce made using rose and cherries to radishes glazed with rose butter to a...

Gourmet creations featuring wine make this shared session a special occasion. Discovering the fun art and science of wine-based cuisine is as simple as grabbing a station in this enlightening cooking class. From seared steak with a gastrique sauce made using rose and cherries to radishes glazed with rose butter to a...

A British classic becomes a shared session of culinary discovery. Warming comfort dishes centered around authentic Beef Wellington turn this date night cooking class into a course in cozy cuisine. Your esteemed host instructor leads you on a journey through this layered creation, with green beans and potato mash on...

Give island flavor a go with a menu inspired by the tropics. Add this cooking class in gourmet global dining to your agenda for a tasty Caribbean adventure you can create at home. Learn authentic techniques for making crispy tostones, spicy jerk chicken topped with mango salsa, coconut rice and pineapple sundaes...

Your cold weather dining plans are about to become a whole lot tastier. No need to shiver through the freezing season with this cooking class showcasing warming specialties on the calendar. With guided lessons in methods for making hot honey-glazed chicken, homemade biscuits, roasted butternut squash and soothing...

Find farm-grown freshness waiting to warm up your winter dining regimen. A seasonal harvest of late-year flavors make this hands-on cooking class a celebration of winter produce. Simple step-by-step instruction from your esteemed instructor will lead you through mushroom ragu-topped plenta, fennel salad topped with...

Specialties from the street food traditions around the world fill the menu. Explore some of the most street food beloved by a variety of cultures in a cooking class that reads like a culinary atlas! With lessons in samosas filled with curried veggies, bite-sized falafel with green tahini dipping sauce, grilled chicken...