Cooking Class - Simple Homestyle Breads

Liven up your season-friendly dessert prospects with these decadent creations. Whether you’re planning a party, sharing moments with friends or simply cooking for your family, the desserts in this cooking class are perfect for making things even more special. With lessons in tres leches cake, downhome strawberry...

Turn your dining room into a buzzing bistro with these classic French dishes. Why not incorporate the spirited traditions of Parisian dining into your life with a cooking class that shares the magic? Your gifted instructor will show you how to create your own chicken flavored with thyme and buttered leeks, classic...

Sweeten your baking expertise with this session in a French classic. After you learn to make your own macarons in this enlightening cooking class, you’ll never go back to your usual treats and sweets again! A premier local baker will help you perfect your piped meringues and create decadent fillings resulting in...

Taste a rainbow of incredible handcrafted dishes. Learn to make the most of the colors on your plate in a cooking class that adds visual flair to your usual fare. A palate-pleasing palette that includes rainbow peppercorn steak in smoky cognac sauce, a mixed salad featuring vibrant heirloom tomatoes and juicy peaches,...

Turn out your own set of tempting patisserie creations. Explore the gourmet methods behind one of the world's finest baked creations in a cooking class that shines a spotlight on classic French croissants. You'll have top-notch instruction from a local culinary legend file while creating laminated dough and turning it...

Get creative with bread styles and flavors in this hands-on lesson. An expert chef teaches bread basics in this interactive cooking class. You’ll learn bread-making fundamentals including the roles of yeast and proofing, how to shape a loaf and inspiration for incorporating flavors into your homemade bread. Your...

Get creative with bread styles and flavors in this hands-on lesson. An expert chef teaches bread basics in this interactive cooking class. You’ll learn bread-making fundamentals including the roles of yeast and proofing, how to shape a loaf and inspiration for incorporating flavors into your homemade bread. Your...

Learn to make exquisite pastries that look like they came straight from the bakery. This hands-on cooking class focuses on the flaky, fruity danish. Starting with the basics, the chef will show you how to prepare laminated dough along with tips and techniques for shaping and baking your pastries including the classic...

Practice buttercream piping techniques to create an attractive edible bouquet. If you've ever wanted to decorate cookies and cakes with the finesse of a pastry chef, this cooking class will get you started. An expert instructor teaches fundamental piping techniques and tips for handling buttercream as you top rich...

Practice traditional methods for preparing flavor-packed street food favorites from Japan. This immersive cooking class highlights time-honored techniques and regional Japanese flavors. Guided by the chef, you’ll learn tips for filling and sealing gyoza, frying crisp tempura vegetables and grilling savory...

Enjoy a taste of coastal New England in this hands-on lesson. In this immersive cooking class, you’ll craft a rustic menu featuring fresh ingredients from the region. Mix a refreshing cranberry lemonade to sip while you learn techniques for handling seafood. Then, the chef shares tips for making crab cakes from...

Delight in a fresh, seasonal menu inspired by Mediterranean favorites. This immersive cooking class highlights regional staples from the Mediterranean. The chef shares tips for marinating lamb skewers to serve with herbed yogurt and cooking tender farro accented with bright snap peas. Elevate roasted carrots with...