Cooking Class - Springtime Garden Pasta

Turn date night into a shared Italian cooking experience from start to finish. Date night gets an Italian upgrade in this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll cook strip steak with Chianti pan sauce, crispy gnocchi, arugula salad with lemon-Parmesan...

Turn date night into something playful with a hands-on Spanish cooking experience. Skip the usual dinner plans and cook together in this cooking class in Albany. Led by Chef Rachel or a resident chef, you’ll prepare a Spanish-inspired menu featuring Serrano wrapped cod with lemon aioli, stuffed piquillo...

Practice mixing, rolling and shaping pasta dough with confidence. Cook a spring-inspired pasta menu in this interactive cooking class in Albany. Chef Rachel or a resident chef will guide you through handmade pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, goat cheese tortellini with pancetta,...

Cook French-inspired dishes with a focus on technique, not complexity. Discover the flavors of the French coast in this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll make bouillabaisse in a saffron seafood broth with creamy garlic aioli, plus a shaved radish and...

Practice essential ramen skills through hands-on learning. Bring ramen night to the next level in this cooking class in Albany. Led by Chef Rachel or a resident chef, you’ll prepare homemade ramen noodles, shio ramen with pork belly, pickled mushrooms, ramen eggs and edamame with chili salt. You’ll build...

Practice hands-on cooking centered on seasonal gatherings. Bring bright seasonal flavor to the table in this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll make lemon marinated lamb skewers with yogurt herb sauce, harissa glazed carrots and jeweled basmati rice...

Practice hands-on cooking centered on seasonal gatherings. Bring bright seasonal flavor to the table in this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll make lemon marinated lamb skewers with yogurt herb sauce, harissa glazed carrots and jeweled basmati rice...

Cook Italian comfort food while practicing essential kitchen techniques. Learn how to turn pantry-friendly Italian ingredients into a full meal in this cooking class in Albany. Led by Chef Rachel or a resident chef, you’ll prepare pepper-crusted pork chop with balsamic Cabernet sauce, Parmigiano Reggiano...

Learn how to create a spring meal that feels complete. Cook with fresh spring flavors in this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll make roasted chicken with lemon and rosemary, grilled baby artichokes with basil aioli and Tuscan kale salad with Parmesan...

Immerse yourself in the rich culinary heritage of Italy. Ignite your passion for Italian cuisine with this cooking class. Discover the joy of making authentic Italian dishes from scratch. Under the guidance of the chef instructor, you'll learn how to make fresh pasta, grill the best shrimp and use Italian-inspired...

Cook a savory Korean BBQ feast in this cooking class. Explore Korean flavors in this hands-on cooking class in Albany. Learn how to marinate and grill bulgogi beef for lettuce wraps, prepare classic banchan like marinated cucumber salad, quick kimchi and japchae and steam soft gyeran jjim. You’ll serve...

Experience signature French spring cooking with seasonal ingredients. Cook a refined spring menu in this interactive cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll sear salmon, build a pan sauce, grill asparagus and bake sweet pea soufflés with proper structure....