Cooking Class - Fall Baking at Home

Practice the patience and precision behind true French pastries. Perfect your pastry skills in this interactive cooking class in Albany focused on French macarons. Under the guidance of Chef Rachel or a resident chef, you’ll craft two versions: almond macarons with honey cinnamon filling and strawberry macarons...

Parents and kids who share a sweet tooth are sure to love this family-friendly class. If your kids have been begging you to help more with your weekend baking sessions, why not see if they have what it takes by signing yourselves up for this family-friendly cooking class? It’s perfect for parents and kids aged...

Conjure up a cozier seasonal dessert table, starting with these indulgent winter-ready bakes. Warm baked treats are the best way to drive off the winter chill, and this cooking class is devoted to a trio of terrific table-toppers! Decorate your dessert tray with a display of decadent bites featuring classic sticky...

Get up to speed on a traditional favorite from the patisserie traditions of Paris. Bakers intrigued by the seemingly complex croissant-making process will be delighted to learn the simple process in this informative cooking class. From transforming wholesome ingredients into a flawless laminated dough to adding sweet...

Learn essential skills for crafting warm, homemade bread. Get comfortable working with dough in this interactive cooking class in Albany. With help from Chef Rachel or a resident chef, you’ll bake rustic Dutch oven French bread, top roasted squash and sage focaccia with creamy ricotta and churn your own salted...

Taste some of the sweetest creations offered by the grand tradition of Italian cuisine. The sweet side of Italy's culinary heritage come to life in this cooking class highlighting the country's finest confections. You'll have expert instruction while practicing techniques used for generations while learning to make...

Taste some of the sweetest creations offered by the grand tradition of Italian cuisine. The sweet side of Italy's culinary heritage come to life in this cooking class highlighting the country's finest confections. You'll have expert instruction while practicing techniques used for generations while learning to make...

Master the decadence of French desserts. Learn why France is known for their decadent desserts in this immersive cooking class. A chef instructor will teach you the baking techniques to make a tarte tatin, a crisp apple tart layered with a rich caramel sauce in a buttery pastry. Learn how to make the perfect...

Practice your patisserie skills with a selection of French classics. Fill your personal pastry case with handcrafted creations from France in this exciting cooking class. Work with a first-rate local confectioner to learn insider secrets for crafting sea salt caramels, palmiers topped with lemon sugar and timeless...

Learn techniques that make chocolate desserts turn out perfectly. Discover classic chocolate recipes in this interactive cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll prepare a rich chocolate tart, hand-roll and dip truffles and bake triple chocolate brownies. You’ll...

Prepare a selection of essential Italian recipes filled with authentic flavor. Continental dining is the theme of this Italian cooking class, a session where tempting trattoria flavor is well within your reach. With step-by-step instruction from a five-star local chef, you'll discover a path to Italian culinary...

Get your hands on the secrets to fine pastry creation. Bakers of all abilities can dive into this cooking class for a taste of gourmet French artistry featuring the classic croissant. Transform butter and flour into luscious laminated dough destined to become a bacon and gruyere croissant and a dark chocolate almond...