Cooking Class - Thai Cooking Masterclass

What You'll Do

Wow your friends and family with a bold taste of Thailand.

Imbue your cooking with the far-flung flavors of Thailand in this hands-on cooking class. Following a world-class chef, you’ll quickly get to grips with this renowned culinary country’s most time-honored cooking traditions. You’ll rustle up a menu that’ll please even your most discerning foodie friends. Think street-food corn and lime fritters, pad Thai, panang coconut curry with shrimp and a side of sticky and deliciously sweet mango rice.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Pescatarian, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Wow your friends and family with a bold taste of Thailand.

Imbue your cooking with the far-flung flavors of Thailand in this hands-on cooking class. Following a world-class chef, you’ll quickly get to grips with this renowned culinary country’s most time-honored cooking traditions. You’ll rustle up a menu that’ll please even your most discerning foodie friends. Think street-food corn and lime fritters, pad Thai, panang coconut curry with shrimp and a side of sticky and deliciously sweet mango rice.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Pescatarian, Thai
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other classes with Chef Rachel or Resident Chef
Franklyn S.
02/05/2026
We did a chocolate-making class. The chef taught us in a way that her expertise easily translated into our own kitchen. Very engaging, fun, but also sharp and insightful. Highly recommend.
PHYLLIS M.
05/28/2024
Enjoyed very much
Michaela B.
03/17/2024
Amazing experience thank you!!
Marianne
12/13/2023
It was excellent. It was very hands on, and the class was small. Justin, the chef that was the class instructor, is a fantastic, hands on teacher.
Nancy
12/13/2023
I had the greatest time at my cooking class! The food was so good and the chef was fun and and taught many helpful hints during the class! I will be taking a cooking class again very soon!
Carol
12/13/2023
Fun class!