Cooking Class - Flavorful Cast Iron Cooking in Albany

With Chef Rachel
4.6 (28 Reviews)
CHEF’S PLACE
Cooking Class - Flavorful Cast Iron Cooking in Albany: Cast Iron From Braising to Baking x Le Creuset
Cooking Class - Flavorful Cast Iron Cooking in Albany: Chicken Braised in White Wine with Wild Mushrooms
Cooking Class - Flavorful Cast Iron Cooking in Albany: crispy potato cakes
Cooking Class - Flavorful Cast Iron Cooking in Albany: making walnut pomegranate and pear salad
Cooking Class - Flavorful Cast Iron Cooking in Albany: chocolate pecan brownies
Cooking Class - Flavorful Cast Iron Cooking in Albany: Chef Rachel or Resident Chef's venue
1/6
Cooking Class - Flavorful Cast Iron Cooking in Albany: Cast Iron From Braising to Baking x Le Creuset
Cooking Class - Flavorful Cast Iron Cooking in Albany: Chicken Braised in White Wine with Wild Mushrooms
Cooking Class - Flavorful Cast Iron Cooking in Albany: crispy potato cakes
Cooking Class - Flavorful Cast Iron Cooking in Albany: making walnut pomegranate and pear salad
Cooking Class - Flavorful Cast Iron Cooking in Albany: chocolate pecan brownies
Cooking Class - Flavorful Cast Iron Cooking in Albany: Chef Rachel or Resident Chef's venue
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$93.99 PER PERSON

All fees included

2-hour class • 4-course meal

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Service Fee
$ 4.99

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GIVE AS A GIFT
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Gift card can be used for any experience or cookware

Your CHEF

Chef Rachel or Resident Chef
4.6 (28 Reviews)
Albany
Verified chef
Verified Chef
Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.
Chef Highlights
Taught 12,900+ guests on Cozymeal
View all of Chef Rachel's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Payment Protection
Concierge
Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Master versatile cast iron techniques in this cooking class in Albany.
Put cast iron to work across an entire meal in this hands-on cooking class in Albany. You’ll braise chicken in white wine with wild mushrooms, crisp a potato cake finished with truffle salt and prepare a grilled pear salad with walnuts and pomegranate. For dessert, you’ll bake chocolate pecan brownies served with whipped cream. Chef Rachel or a resident chef will guide you through searing, braising, grilling and baking while showing you how versatile Le Creuset cookware can be. This cooking class in Albany is packed with practical cold-weather cooking techniques. Book your spot today!
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Your Menu

Nov 1st at 1:00 PM
Chicken Braised in White Wine with Wild Mushrooms
Crispy Potato Cake with Truffle Salt
Grilled Pear, Walnut and Pomegranate Salad
Chocolate Pecan Brownies with Whipped Cream
Nov 23rd at 4:00 PM
Chicken Braised in White Wine with Wild Mushrooms
Crispy Potato Cake with Truffle Salt
Grilled Pear, Walnut and Pomegranate Salad
Chocolate Pecan Brownies with Whipped Cream
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
1 to 16 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Albany
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Beginner-friendly with clear, step-by-step guidance
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Rachel or Resident Chef
4.6 (28 Reviews)
Albany
Verified chef
Verified Chef
Chef Rachel's years of formal culinary education set her up for a fulfilling career teaching cuisine. She and her team provide students with essential skills for mastering kitchen craft with a generous touch of artistry in the mix. In their hands, aspiring chefs find their vision for personalizing recipes with newfound confidence. No matter where a cook is on their journey, Chef Rachel can help them take the next step.
Chef Highlights
Taught 12,900+ guests on Cozymeal
View all of Chef Rachel's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for other classes with Chef Rachel

Joyce F. Joyce F.

Booked the class Cook a Homestyle Italian Spread with Chef Rachel in Albany

Classic Italian Food With A Twist The chef was amazing and explained the steps very well. The staff worked very hard in the preparation and the clean up, Everyone was so friendly and kind. My husband and I had a wonderful experience and we will definitely return for other classes. I do a lot of cooking and I was so pleased that I learned some new recipes and techniques.

Sue K. Sue K.

Booked the class Make Balanced Outdoor Cooking Recipes with Chef Rachel in Albany

Our class was Mastering Smoke and Heat. Grilled & smoked ribeye steak with gremolata, corn fritters with herbed aioli, grilled corn with Smokey lime butter, salad with radish and herbs and grilled stone fruit with smoky brown sugar and bourbon butter. It was great fun and we learned many new techniques.

Franklyn S. Franklyn S.

Booked the class Signature Chocolate Dessert Making with Chef Rachel in Albany

We did a chocolate-making class. The chef taught us in a way that her expertise easily translated into our own kitchen. Very engaging, fun, but also sharp and insightful. Highly recommend.

Reviews Chef Rachel received outside of Cozymeal

Andrea Andrea

The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!

Nancy Nancy

I had the greatest time at my cooking class! The food was so good and the chef was fun and and taught many helpful hints during the class! I will be taking a cooking class again very soon!

Carol Carol

Fun class!

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