Cooking Class - From The Coast of France

Cook a menu built around mastering temperature and technique. Learn practical heat-based techniques in this interactive cooking class in Albany. With help from Chef Rachel or a resident chef, you’ll grill radicchio, sear strip steak, braise leeks and make cinnamon ice cream. You’ll focus on temperature...

Practice essential French techniques that work in any kitchen. Enjoy a taste of the French countryside in this interactive cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll prepare a full menu featuring chicken gratin, apple and celery root salad, herbed rice pilaf and chocolate...

Cook up gourmet Korean BBQ and share the flavor with every bite. Discover the secrets of Korean BBQ in this interactive cooking class in Albany. Guided by Chef Rachel or one of the talented resident chefs, you’ll marinate and grill bulgogi beef for lettuce wraps, master crisp scallion pancakes cooked in cast...

Add elegant flavor to your holiday celebrations with this seasonal cooking class. Embrace the winter season with this gourmet cooking class in Albany. Under the expert instruction of Chef Rachel or one of the talented resident chefs, you’ll prepare an herb-crusted beef tenderloin paired with creamy horseradish...

Celebrate India’s heritage through authentic cooking. Discover the vibrant flavors of India in this interactive cooking class in Albany. You’ll create chicken tikka masala paired with fluffy basmati rice, roast eggplant with coriander and ginger and prepare warm scallion naan by hand. For a refreshing...

Discover seasonal dishes inspired by Italian tradition. Discover the flavors of fall in this Italian harvest cooking class in Albany. Learn how to roast seasonal squash for a vibrant salad with arugula and Gorgonzola, then master chicken cacciatore paired with creamy Parmesan polenta. For dessert, Chef Rachel or one...

Discover seasonal dishes inspired by Italian tradition. Discover the flavors of fall in this Italian harvest cooking class in Albany. Learn how to roast seasonal squash for a vibrant salad with arugula and Gorgonzola, then master chicken cacciatore paired with creamy Parmesan polenta. For dessert, Chef Rachel or one...

Celebrate rustic French heritage through timeless recipes. Experience the warmth of French countryside cuisine in this interactive cooking class in Albany. Learn to prepare chicken chasseur, a rustic dish with mushrooms, tomatoes and herbs, alongside pommes persillade seasoned with garlic and parsley. You’ll...

Enjoy rustic Portuguese cuisine in an engaging dinner experience. Discover Portugal’s culinary treasures in this interactive cooking class in Albany. Learn to make tender piri piri chicken, crunchy potato croquettes and caramelized Brussels sprouts with smoky chorizo. Chef Rachel or one of the talented resident...

Experience rustic French cooking perfect for special occasions. Savor the richness of classic French cuisine in this interactive cooking class in Albany. Learn to slow-cook beef bourguignon until it’s meltingly tender, whip up a crisp endive and Roquefort salad with candied pecans and roast potatoes infused...

Discover rustic French flavors in a cozy seasonal cooking adventure. Embrace the flavors of France in this autumn cooking class in Albany. You’ll sear garlic-rosemary steak with a silky red wine sauce, layer a comforting potato and celery root gratin with thyme and finish with a caramel-pear pot de crème...

Elevate your fall menu with refined French cooking techniques. Get hands-on with French classics in this fall-themed cooking class in Albany. With help from Chef Rachel or one of the talented resident chefs, you’ll sear chicken with rosemary and mushrooms, bake savory cheese puffs and toss a fresh apple salad...