Cooking Class - Comfort Classics from France

Celebrate date night with a hands-on Parisian cooking session. Bring a little Paris to date night with this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll cook green peppercorn steak with mushroom-cognac pan sauce, frisée salad with Roquefort and toasted walnuts,...

Practice mixing, rolling and shaping pasta dough with confidence. Cook a spring-inspired pasta menu in this interactive cooking class in Albany. Chef Rachel or a resident chef will guide you through handmade pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, goat cheese tortellini with pancetta,...

Learn how to handle dough with confidence and control. Learn the fundamentals of bread baking in this interactive cooking class in Albany. Chef Rachel or a resident chef will guide you as you prepare whole wheat country bread with olives and herbs, mini baguettes, flaky buttermilk biscuits and homemade honey butter....

Practice cooking methods that create reliable, polished results. Cook an impressive dinner without stress in this hands-on cooking class in Albany. With guidance from Chef Rachel or a resident chef, you’ll make chicken with 40 cloves of garlic, potato persillade and green beans with lemon and capers....

Cook Italian comfort food while practicing essential kitchen techniques. Learn how to turn pantry-friendly Italian ingredients into a full meal in this cooking class in Albany. Led by Chef Rachel or a resident chef, you’ll prepare pepper-crusted pork chop with balsamic Cabernet sauce, Parmigiano Reggiano...

Cook a well-rounded Spanish feast in this hands-on class. Cook an iconic Spanish feast in this hands-on cooking class in Albany. Learn how to prepare classic seafood paella and chicken and chorizo paella while mastering rice technique and proper heat control. You’ll also make a kale and Manchego salad and...

Cook a well-rounded Spanish feast in this hands-on class. Cook an iconic Spanish feast in this hands-on cooking class in Albany. Learn how to prepare classic seafood paella and chicken and chorizo paella while mastering rice technique and proper heat control. You’ll also make a kale and Manchego salad and...

Cook a Mexican feast for Cinco de Mayo. Cook a vibrant taco spread in this fun cooking class in Albany. Guided by Chef Rachel or a resident chef, you’ll make homemade corn tortillas, carne asada tacos, blackened fish tacos and Mexican street corn. Finish with refreshing tequila lime sorbet. You’ll gain...

Build confidence baking charming French spring treats. Create seasonal French desserts in this fun cooking class in Albany. Guided by Chef Rachel or a resident chef, you’ll bake lemon poppy seed madeleines, lavender shortbread, honey chamomile panna cotta and almond financiers. You’ll practice core...

Cook timeless Southern French dishes inspired by Provence. Prepare a well-rounded French spring meal in this fun cooking class in Albany. Guided by Chef Rachel or a resident chef, you’ll make roasted chicken Provençal, green beans and tomato salad, herbed rice pilaf and flourless chocolate cake with crème...

Turn out your own set of tempting patisserie creations. Explore the gourmet methods behind one of the world's finest baked creations in a cooking class that shines a spotlight on classic French croissants. You'll have top-notch instruction from a local culinary legend file while creating laminated dough and turning it...

Master charming French macarons for Mother’s Day in this cooking class. Create refined French macarons in this hands-on cooking class in Albany. Learn how to make peach and Champagne macarons and chocolate crème brûlée macarons from start to finish. Chef Rachel or a resident chef will guide you through...