Valentine's Cooking Classes Atlanta

A Taste of Luxury Review Photo from Cooking Class in Atlanta

A Taste of Luxury Review Photo from Cooking Class in Atlanta 2

Alex Njynski A.

Booked the class A Taste of Luxury with Chef Luca in Atlanta (Peoplestown)

Lamb, two types of pasta with black and white truffles and edible gold, potatoes and custard. Iâ€™ve been having issues getting the recipes from the chef.

Emily in Paris-Inspired Gourmet Dinner Review Photo from Cooking Class in Atlanta

Emily in Paris-Inspired Gourmet Dinner Review Photo from Cooking Class in Atlanta 2

Tasheika B.

Booked the class Emily in Paris-Inspired Gourmet Dinner with Chef Chris in Marietta

I recently had the pleasure of attending an Emily in Paris-inspired gourmet dinner experience with my sister through Cozymeal, and it was absolutely fantastic. Chef Chris created a warm, welcoming environment while maintaining a high level of professionalism. He was knowledgeable, patient, and made the entire experience both educational and enjoyable. He walked us through each step of the cooking process with clear instructions, while also keeping the atmosphere fun and engaging. The conversation flowed naturally, which made the experience feel very personal and relaxed. The menu was beautifully curated and delicious from start to finish. We prepared a cheese soufflÃ©, seared duck breast with Dijon cream sauce, dauphinoise potatoes, fresh French baguette with butter, and a rich mousse au chocolat with fleur de sel. Every dish turned out amazing, and it truly felt like an elevated dining experience. I especially appreciated how interactive the class wasâ€”we werenâ€™t just watching, we were fully involved in creating each course. It was also a fun opportunity to dress up and enjoy the full Parisian-inspired theme. I would highly recommend Chef Chris and Cozymeal to anyone looking for a unique, hands-on culinary experience. Itâ€™s perfect for a date night, girlsâ€™ night, or anyone wanting to learn new cooking skills in a fun and memorable way.

The Green of Italian Cuisine Review Photo from Cooking Class in Atlanta

Chelsey Y.

Booked the class The Green of Italian Cuisine with Chef Beee in Duluth

It was amazing! We loved the meal and incites Chef Bee shared. We learned not just how to prepare a delicious & nutritious meal, but learned how to cook in a sustainable way that limited waste.

The Green of Italian Cuisine Review Photo from Cooking Class in Atlanta 2

Jedong L.

Booked the class The Green of Italian Cuisine with Chef Beee in Duluth

I booked Chef Beee's class for my 14-year-old son and took photos there. Her kitchen was organized for the class, and she played soft music. Her class was joyful and all hands on from chopping and mixing to cleaning dishes, including your own. The food was delicious and unique. I recommend this class for anyone who wants a very special experience. ì…°í”„ë¹„ì˜ íŠ¹ë³„í•œ ì£¼ë°©ì—ì„œ ë§›ìžˆëŠ” ìš”ë¦¬ë¥¼ ë°°ìš°ê³ ë§›ë³´ë©° ìž¬ë¯¸ìžˆê³ ì¦ê±°ìš´ ì‹œê°„ì„ ë³´ëƒˆìŠµë‹ˆë‹¤. ì ê·¹ ì¶”ì²œí•©ë‹ˆë‹¤.

Elevated Antipasti & Steak Review Photo from Cooking Class in Atlanta

James V.

Booked the class Elevated Antipasti & Steak with Chef Latisha in Atlanta (Boulder Park)

Antipasti and Steak! She was amazing- I highly recommend Chef Latisha. We received a gift card for Christmas and used it this week for my birthday. I finally learned how to properly sear a steak and how to make a dutch baby. Her home was very clean, homely and inviting. My husband and I felt right at home and welcomed.

Sushi-Inspired Asian Fusion Review Photo from Cooking Class in Atlanta

Kapono L.

Booked the class Sushi-Inspired Asian Fusion with Chef Beee in Duluth

We had an amazing time at her cooking class for my girlfriendâ€™s birthday such a fun, welcoming experience from start to finish. She was patient, organized, and made everything easy to follow while still teaching real techniques, so it felt hands-on without being stressful. The menu was perfect: the miso soup with silken tofu and seaweed was comforting and flavorful, and the Poke Bowl Fusion was honestly the highlight super creative with the â€œvegan unagi eelâ€ and the tomato nigiri. The sesame ginger edamame salad was fresh, light, and had the perfect soy dressing, and the matcha coconut panna cotta with fresh berries was the best way to end the class. We left full, happy, and proud of what we made. Highly recommend booking her if you want a unique date idea, a birthday activity, or just a really good experience with great food.

Elevated Antipasti & Steak Review Photo from Cooking Class in Atlanta 2

Elevated Antipasti & Steak Review Photo from Cooking Class in Atlanta 3

Elevated Antipasti & Steak Review Photo from Cooking Class in Atlanta 4

Elevated Antipasti & Steak Review Photo from Cooking Class in Atlanta 5

Avery S.

Booked the class Elevated Antipasti & Steak with Chef Latisha in Atlanta (Boulder Park)

We had a great time with Chef Latisha and the food was delicious! Chef Latisha was very informative and welcoming ensuring we had a cozy environment to learn in.

Four-Course Italian Feast Review Photo from Cooking Class in Atlanta

Laura S.

Booked the class Four-Course Italian Feast with Chef Shahida in Stone Mountain

We had a great time with Chef Shahida! She was amazing and taught us several tips and tricks that none of us knew. The food was delicious. Would definitely recommend and take a class with her again

A Taste of Luxury Review Photo from Cooking Class in Atlanta 3

A Taste of Luxury Review Photo from Cooking Class in Atlanta 4

A Taste of Luxury Review Photo from Cooking Class in Atlanta 5

A Taste of Luxury Review Photo from Cooking Class in Atlanta 6

A Taste of Luxury Review Photo from Cooking Class in Atlanta 7

A Taste of Luxury Review Photo from Cooking Class in Atlanta 8

A Taste of Luxury Review Photo from Cooking Class in Atlanta 9

A Taste of Luxury Review Photo from Cooking Class in Atlanta 10

A Taste of Luxury Review Photo from Cooking Class in Atlanta 11

A Taste of Luxury Review Photo from Cooking Class in Atlanta 12

Mary A.

Booked the class A Taste of Luxury with Chef Luca in Atlanta (East Atlanta)

Chef Luca made cooking a fun and exciting experience. He was marvelous! We made bruschetta, homemade pasta and lamp chips. I never thought I could ever make any of this and Chef Luca made it surprisingly easy. I will definitely be doing this again. Thanks Chec Luca. â¤ï¸

Rebecca T.

Booked the class Elevated Antipasti & Steak with Chef Latisha in Atlanta (Boulder Park)

Chef Tish was absolutely amazing!!! She was very knowledgeable, dishes were superb and her upbeat spunky personality made the class very enjoyable! She was very patient and took extra time to explain each step. We loved the steak, bearnaise sauce, anti pasta dutch baby, potatoes and dessert! She also washed her hands frequently and the place was very clean!

Four-Course Italian Feast Review Photo from Cooking Class in Atlanta 2

Patricia G.

Booked the class Four-Course Italian Feast with Chef Shahida in Oakwood

We had so much fun. Chef had such great energy and was a delight to work with. We learned so much from her. Would recommend this to everyone.

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 2

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 3

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 4

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 5

Myesha M.

Booked the class Fresh Mediterranean Traditions with Chef Beee in Duluth

Chef Beee curated an amazing experience for my grandmother's birthday celebration. Each of the menu items were delicious and easy to recreate in the future. My personal favorite was the collard greens dolmas. She did a great job of including each person in the cooking experience, even though there was 3 separate groups. I appreciated her ability to balance giving instructions, being personable, and answering different questions we had. I really enjoyed this experience, and I am excited for her to expand to have more classes. I would highly recommend this class to anyone interested in learning more plant-based cuisines!

Sarah .

Booked the class Elevated Antipasti & Steak with Chef Latisha in Atlanta (Boulder Park)

We cooked a delicious Dutch baby and steak and hassle-back potatoes with a flawless chocolate chantilly cream filled cream puff to finish. The experience was amazing and I canâ€™t recommend Chef Latisha enough. She is kind, fun and beyond knowledgeable in her craft. We will definitely be taking another class with her.

Ronda A.

Booked the class Elevated Antipasti & Steak with Chef Latisha in Atlanta (Boulder Park)

Antipasti and steak board. Tish was so knowledgeable and personable. She has a great ability to impart wisdom and the food was beyond words. I would highly recommend her classes and will take all she has available.

Classic Italian Pasta From Scratch Review Photo from Cooking Class in Atlanta

Larry S.

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Roswell

We had an amazing time with Chef Luca! He was so entertaining all the while teaching us to make pasta, tiramisu ,and ricotta bruschetta. So looking forward to sharing another special time with Luca in the kitchen !!

Plant-Based Date Night Review Photo from Cooking Class in Atlanta

Joseph D.

Booked the class Plant-Based Date Night with Chef Megan in Chamblee

It was my wife's birthday and I was looking into nice restaurants and cooking classes... Happened upon Cozymeal and immediately knew that if there was an option on her birthday, this would be the go-to. Well, we lucked out and had Chef Megan's plant based, 4-course meal. We aren't consistent vegans/vegetarians, but we appreciate it and have gone stretches. From beginning to end, everything was first class. The conversation was fun and informative. And Chef taught us about a ton of different skills and helpful tips around the kitchen. We even had an impromptu salt tasting! The food was unbelievable. Honestly, we couldn't stopped at the Bruschetta, but I'm glad we didn't. The arugula w/ beet salad was lovely. The Buddha bowl was colorful and full of flavor. And the homemade Reese cup was a perfect finisher. We never felt rushed despite going over the allotted time. And it was so much cheaper than a night out at a fancy restaurant. Would highly recommend.

Alex Njynski A.

Booked the class The Green of Italian Cuisine with Chef Beee in Duluth

We prepared a vegan pasta meal with dessert. It was my first time making pasta and it turned out great. Chef Beee was a pleasure to work with.

Paul M.

Booked the class Emily in Paris-Inspired Gourmet Dinner with Chef Chris in Marietta

We had an awesome time! Great for beginners and experts! Food was to die for. Made new friends as well. Chris was super knowledgeable and fun.

Lucas B.

Booked the class A Taste of Luxury with Chef Luca in Sandy Springs

Luca was energetic and funny. He kept it entertaining the entire night and cooked up some of the best Italian food I've had. Would absolutely recommend and will be doing it again with him.

The Simplicity of Sushi Review Photo from Cooking Class in Atlanta

The Simplicity of Sushi Review Photo from Cooking Class in Atlanta 2

The Simplicity of Sushi Review Photo from Cooking Class in Atlanta 3

Ernest A.

Booked the class The Simplicity of Sushi with Chef Rodney in McDonough

My wife and I recently attended the Simplicity of Sushi course with Chef Rodney, and it was an outstanding experience from start to finish. The class was held at Chef Rodneyâ€™s home, which was spotless and located in a safe, welcoming neighborhood. Chef Rodney was an exceptional hostâ€”warm, professional, and clearly passionate about his craft. His teaching style reflected his deep experience and culinary expertise. He was incredibly patient, not only with us but with all the guests, making sure everyone felt comfortable and confident throughout the class. We learned so much and truly enjoyed the hands-on approach. I highly recommend Chef Rodney, whether youâ€™re interested in sushi or any other cooking class he offers. It was an unforgettable afternoon!

Brian W.

Booked the class Plant-Based Date Night with Chef Megan in Chamblee

Great time with Chef Megan! Fun, informative, and tasty!

Classic Italian Pasta From Scratch Review Photo from Cooking Class in Atlanta 2

Alexis H.

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Atlanta (Buckhead)

Booked Chef Luca to celebrate our anniversary and he did not disappoint! Food was amazing and very filling!! Chef Luca is very knowledgeable and friendly. Will book more in the future!

Classic Italian Pasta From Scratch Review Photo from Cooking Class in Atlanta 3

Susan W P.

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Alpharetta

This was a fabulous experience. Chef Luca taught us a lot about making pasta, Italian ingredients, tinkering with the ingredients to your taste. He made the recipes look easy and the whole experience was lots of fun!

Sharron S.

Booked the class The Simplicity of Sushi with Chef Rodney in McDonough

I can't say enough about this experience! My husband and I had an amazing time and what we made was delicious. Chef Rodney was funny, engaging, and interesting and his home was lovely and immaculate. We would definitely do another class with him and highly recommend this class to anyone who loves sushi.

Modern and Classic Italian Fusion Review Photo from Cooking Class in Atlanta

Eddie F.

Booked the class Modern and Classic Italian Fusion with Chef Rodney in McDonough

âï¸âï¸âï¸âï¸âï¸ My girlfriend and I took Chef Rodneyâ€™s class for Valentineâ€™s Day, and we both loved it! Easily one of the best experiences weâ€™ve had together. From the start, Chef Rodney made everything fun, interactive, and engaging. It wasnâ€™t just about following a recipeâ€”he really took the time to break things down and explain why certain techniques work, which made a huge difference. What really stood out was how hands-on the class was. It wasnâ€™t just watching someone cookâ€”we were in the mix, learning as we went. Chef Rodneyâ€™s energy was next level, and you could tell how passionate he is about what he does. That passion made the entire experience even better. We walked in excited and left feeling more confident in the kitchen (and full, which is always a win). Whether youâ€™re looking for a unique date night, a fun activity, or just a way to level up your cooking skills, this class is 100% worth it. Whether youâ€™re a total beginner or someone who already knows their way around the kitchen, youâ€™ll walk away with new skills, more confidence, and a great experience. Canâ€™t recommend it!!!

Henry P.

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Suwanee

Thank you Luca for making our Anniversary a special one! We loved the entire experience from the delicious food we made, to hand making pasta from scratch, to the good laughs we shared. If anyone is looking for Italian Chef Luca is the man! grazie amico mio

Marcus A.

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Canton

Chef Luca is a dynamic personality and kept my wife and I entertained throughout the entire experience. We learned how to make pasta and made the first Tiramisu that my wife actually enjoyed. We will definitely be reusing this recipe.

Alexander F.

Booked the class The Simplicity of Sushi with Chef Rodney in McDonough

We cooked sushi and gyoza at Chef Rodneyâ€™s home. The food turned out good and we appreciated Chef Rodneyâ€™s humor and great story-telling. Unfortunately we the time wasnâ€™t managed well and we got rushed, which took away from the experience. Overall, Great experience for food lovers and couples looking for a date idea.

TheKutieKâ€™s .

Booked the class Elevated Antipasti & Steak with Chef Latisha in Atlanta (Boulder Park)

My husband & I enjoy this class so much! Chef Latisha taught us amazing techniques, answered all our questions thoroughly, and was extremely patient in walking us through everything. Our meal was absolutely amazing and different from anything weâ€™ve ever eaten. She was very personable and had the sweetest funny personality we adored through the entire experience! She definitely has a lifetime customer out of us, 10/10 experience!

James .

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Dunwoody

Luca was funny, engaging, and had my girlfriend and I feeling like professional chefs for a night. It should go without saying, but the food that was prepared (with Luca's help) was absolutely to die for. I'd recommend this experience and Luca to anyone!

GaÃ«lle P.

Booked the class The Green of Italian Cuisine with Chef Beee in Duluth

We made homemade spinach pasta, with a mushroom alfredo sauce, bruschetta and tiramisu. All vegan and all delicious!! Chef Beee created a cozy and inviting atmosphere that made the experience all the better. Will definitely sign up for another class with her :)

Christopher T.

Booked the class Emily in Paris-Inspired Gourmet Dinner with Chef Chris in Marietta

My girlfriend booked a party of four with Cozymeals for my 60th birthday gift. Chef Chris was warm, knowledgable and provided a fun learning and dining experience in his home. All the ingredients were fresh and preparation was thoroughly explained. All four dishes were excellent: pommes dauphinoise, cheese soufflÃ©, seared duck breast with dijon cream sauce, and dark chocolate mousse. Even the first bites of bread were accompanied by a decademt, marvelously rich French butter infused with sea salt. I haven't had such a good time and meal with friends in a very long time. My friend Don is pictured as it is likely the only actual food prep he has ever performed outside of nuking a Hot Pocket. We would absolutely book another session with Chef Chris.

Betzalel T.

Booked the class Favorite Indian Dishes with Chef Shan in Atlanta (Buckhead)

Really friendly great class

Shawn B.

Booked the class Favorite Indian Dishes with Chef Shan in Atlanta (Buckhead)

Chef Shan was great! She was warm, welcoming, funny, and knowledgable on what she was teaching us.

Mohammad T.

Booked the class Favorite Indian Dishes with Chef Shan in Atlanta (Buckhead)

Chef Shan was great! She was very entertaining and taught different things in an easy, digestible fashion. The food was also amazing and I'll be saving her recipes!

Jahcelyne .

Booked the class Classic Italian Pasta From Scratch with Chef Luca in Decatur

A terrific time having Chef Luca in our home. He brought the vibes, the knowledge, the laughs, and the delicious food. Thank toy so much, Luca. I would recommend booking him.

William W.

Booked the class Plant-Based Date Night with Chef Megan in Chamblee

Wonderful experience. chef Megan gave a great description of what she was doing answered any questions that were asked to the satisfaction of the class. She continually made sure that all weâ€™re having fun and learning as we went along.

Sachin B.

Booked the class The Simplicity of Sushi with Chef Rodney in McDonough

Great time with Chef Rodney! Recommend to everyone

Emani .

Booked the class Coastal Grandmother Cuisine Collection with Chef Chris in Marietta

Great experience. Very knowledgeable and patient. The calamari was so delicious

Whitney Y.

Booked the class Favorite Indian Dishes with Chef Shan in Atlanta (Buckhead)

We had an amazing experience. Chef is very knowledgeable kind and informative. Her personality is so inviting she shred some very interesting facts about the meal herself and her culture. I highly recommend her class. It was a very delightful and delicious way to learn

Ezekiel G.

Booked the class Ristorante Roma with Chef Chris in Marietta

My girlfriend and I had an absolute blast with Chef Chris. Very informative when instructing what to do and why its done the way it is. Food was great the environment was cozy. I would definitely recommend Chef Chris to anyone looking for that 1 on 1 personal Chef experience.

Fawn .

Booked the class Ristorante Roma with Chef Chris in Marietta

We were welcomed into Chef Chrisâ€™s house and all the ingredients were set up. The small class was intimate and friendly. Chef kept us focused with clear instructions to create an incredible cooking/dining experience. Fresh ingredients, intimate atmosphere, knowledgeable chef = great experience. Highly recommend this for couples and/or good friends.

C.N. C.

Booked the class Favorite Indian Dishes with Chef Shan in Atlanta (Buckhead)

Chef Shan was extremely knowledgeable, entertaining, and a consummate host. The food and education were authentic. We look forward to putting our new skills and knowledge to use. Bravo!

Sophie S.

Booked the class Ristorante Roma with Chef Chris in Marietta

Chef Chris was so friendly and made everyone feel comfortable. He is passionate about what he does and keeps it professional while creating a fun atmosphere! I highly recommend a class with him.

Tanner R.

Booked the class Favorite Indian Dishes with Chef Shan in Atlanta (Buckhead)

Chef Shan was an outstanding host and chef! We enjoyed how thorough she was and the stories she told were entertaining. The food was the best I have had when it comes to Indian cuisine. Would highly recommend!

Todd M.

Booked the class Upscale Sushi Rolls with Chef Ben in Atlanta (Midtown)

So fun and learned a lot! Chef Ben was awesome!

Sangmee K.

Booked the class A Taste of Luxury with Chef Luca

Chef Luca was absolutely amazing, and the food was divine! He was very accommodating despite us having a tiny apartment, and made the experience so fun with his wit and humor. Beginner or not, Chef Luca makes sure you can participate and I cannot recommend him enough! Come with your stomachs empty and be prepared for a wonderful time filled with laughter and the best truffle-y pasta ever.

Courtney R.

Booked the class French Country Kitchen with Chef Shahida

Chef Shahida was amazing. She arrived early and familiarized herself with our kitchen in no time. She was so pleasant and engaging in her lesson and the food was delicious. We had the best time and it was the perfect family date night.