Cooking Class - Italian Farmers' Market

$ 125 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Explore the seasonal and sensational farmers' market fare used to build an elegant Italian menu.

In this hands-on cooking class with Italian-trained Chef Chris, you will have the opportunity to embark on a unique culinary journey by creating a menu of signature dishes from Italy that are perfectly suited for the season.

As one of the world’s most beloved cuisines, the secret of Italian food lies in seasonality. Italian cuisine is built on a foundation of using fresh, in-season ingredients from the farmers' market. If you want to sample the heart and soul of what makes Italian food so divine, you must cook with the seasons!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Date Night, Holiday, Italian, Valentine's, Vegetarian

Meet your chef

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Chef Chris Verified Chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Explore the seasonal and sensational farmers' market fare used to build an elegant Italian menu.

In this hands-on cooking class with Italian-trained Chef Chris, you will have the opportunity to embark on a unique culinary journey by creating a menu of signature dishes from Italy that are perfectly suited for the season.

As one of the world’s most beloved cuisines, the secret of Italian food lies in seasonality. Italian cuisine is built on a foundation of using fresh, in-season ingredients from the farmers' market. If you want to sample the heart and soul of what makes Italian food so divine, you must cook with the seasons!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Date Night, Holiday, Italian, Valentine's, Vegetarian
Reviews

Verified guest reviews for this experience

Kevin

Kevin

26 Aug 2019

We really enjoyed our experience with Chef Chris. It was an intimate setting for 6 people, so even when one person handled one part of the meal execution, everyone could learn from it. Chris was extremely knowledgeable and could answer all our questions thoroughly, so we learned a lot. I also like the style of teaching where we're not taught to just follow a recipe, but instead taught to cook by scent and taste. The one recommendation I have is that because we started with making the dessert first and didn't get to the appetizer until later, we didn't have anything to eat until about 1.5-2 hours into the class. I understand from a meal prep perspective it made sense, but we were pretty ravenous by the time we could munch on the appetizer. Maybe some cheese and crackers/bread at the beginning would help, or start with the appetizer dish? Still we thoroughly enjoyed the experience and plan to return again. Thanks!
Robert

Robert

05 Mar 2019

Chef Chris was awesome. This was a surprise date for my wife. The food was great, the experience was hands on and Chef Chris was very engaging. Will definitely do this again.
Deborah

Deborah

03 Feb 2019

I husband I had s wonderful time. So much so that when it was over I was surprised the time had passed. The food was fun to make and my husband stirred something on the stove. Miracles really do happen. This was a Christmas gift from my husband and he got a lot of man points. It was a great gift. I look forward to doing it again.