After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.
Chef Highlights
Graduated from Middlebury College (BA), UC Berkeley (MA/PhD)
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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WHAT YOU’LL DO
Recreate classic French dishes inspired by Emily in Paris with Chef Chris.
In this hands-on cooking class, you'll handcraft traditional French dishes in honor of the Netflix show, Emily in Paris. Working with imported ingredients, Chef Chris passes on lessons from culinary training in Europe you can apply back in your home kitchen.
With eggs, milk, gruyère, butter, nutmeg and lemon juice
Seared Duck Breast and Dijon Cream Sauce
With tarragon, flour, butter, shallots, white wine and white pepper
Dauphinoise Potatoes
With cream, milk, black pepper, butter, gruyère and thyme
French Baguette and Butter
With sea salt
Mousse au Chocolat and Fleur de Sel
With eggs, sugar, vanilla and sea salt
This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.
Chef Highlights
Graduated from Middlebury College (BA), UC Berkeley (MA/PhD)
We had an amazing time! Chef Chris was great. Food was delicious
Tiffany Mason .
We had an amazing time! Chef Chris was great. Food was delicious
Abbey .
Chris was fun and engaging and the food was amazing. I left thinking I might be able to recreate at least two of the dishes
James E.
Chris was engaging throughout the evening and did an excellent job as a host and teacher. He has a passion for what he does which made for a very enjoyable evening!
Chef Chris was a fantastic host! Very friendly and personable. He provided good information on the food, the preparation methods, and anything we had questions on while also being a fun person to spend time with. We enjoyed our class and the meal!
Darin N.
Chef Chris was inviting, kind and a wealth of cooking knowledge. We really enjoyed out class and look forward to trying to make our meal again.
Charles B.
This was my first cooking class and what a great one it was. Friendly, comfortable environment, knowledgeable and just an all around great experience.
Neal W.
We had an amazing time at our date night learning to cook a delicious French meal with Chef Chris! Highly recommend! Chris is a fantastic chef, an excellent teacher, an awesome host, and great company!
Dominique S.
Great experience
Ajene W.
Great menu, very warm and welcoming home. Overall a great experience
Christopher H.
Awesome experience. Welcoming atmosphere. We learned a lot. Food was delicious.
Carmen J.
Chef Chris is great fun in the kitchen and very knowledgeableâ£ï¸
Melissa McCown .
Chef Chris is awesome. I learned a lot. He’s a great teacher and very engaging. Food was soooo good.
SHOW MORE
(16)
Verified guest reviews for other classes with Chef Chris
Randy E.
Booked the class
Italian Classic Masterclass
with Chef Chris
in Marietta
Ceaser salad
Fettuccine Alfredo
Lemon Sorbet
Coop O.
Booked the event
Neapolitan Pizzeria
with Chef Chris
in Atlanta (Buckhead)
Our second class with Chef Chris was nothing short of AMAZING! Chef Chris is funny, engaging, and incredibly knowledgeable about a wide range of cooking techniques. My wife and I first experienced his talent during our anniversary dinner and loved it so much that we booked him again for a birthday celebration.
He makes every moment enjoyable—teaching while keeping the atmosphere light and fun. A pro tip: bring wine and beverages because sharing is caring!
Honestly, I could go on and on, and it still wouldn’t capture how great the experience is. If you’re reading this, just book Chef Chris already—you’ll be talking about it for the rest of the year!
Tasheika B.
Christopher T.
Coop O.
