Healthy Cooking Classes Bay Area

Taste of Greek Coast Review Photo from Cooking Class in Sacramento

Chuck L.

Booked the class Taste of Greek Coast with Chef Karen

Karen was amazing, my wife and I had a terrific time learning all the tips and tricks cooking some impressive greek food. You can learn so much cooking alongside Karen, she's knowledgeable, prepared, and above all she made it fun! The chicken was seasoned to PERFECTION and the dessert was AMAZING. Would 100% cook with Karen again, we highly recommend her!!

Devra L.

Booked the class Taste of Greek Coast with Chef Karen

Chef Karen is fabulous! We did appetizers, main dish (chicken, couscous, asparagus), and dessert. She showed us how to plate the food for presentation and how make it look fancy with a few small touches. Our meal was delicious!

Daniele W.

Booked the class Taste of Greek Coast with Chef Karen

We enjoyed our class/meal very much! Chef Karen had something for everyone to do and all the food turned out so yummy!

Kit A.

Booked the class Vegan Indian Spread with Chef Parsati in San Jose (Edenvale)

Thank you so much, Chef Parsati! This was a phenomenal birthday present! We learned to make INCREDIBLE, accessible, delicious vegan food that we will absolutely be making again in our own home. Chef Parsati is brilliant and was fantastic at explaining what and why she was doing. She allowed the class to be hands on and was kind enough to answer all of our questions about techniques and Indian cooking in general. She was incredibly mindful and attentive to ingredients used especially given our food restrictions. Her home was beautiful and absolutely spotless, and she made us feel so welcomed in her space. We are looking forward to booking another cooking class with her in the future!

Hannah D.

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsati was very accommodating with our dietary restrictions and scheduling (and rescheduling) of the class. The class was conducted in her home. We had a healthy menu with salmon steak, kale salad, and flourless fudge. She taught us how to substitute items and about the health benefits of a lot of ingredients. The food we made was so good! thank you!

Quin C.

Booked the class Vegan Indian Spread with Chef Parsati in San Jose (Edenvale)

My mom and I had a great time! Chef Parsati was friendly and accommodating and clearly loves cooking and teaching. The meals were delicious and not intimidating at all. We look forward to cooking more Indian food at home.

micaela g.

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

Chef Parsati cooking class was fun and educational! She explained everything thoroughly and made us feel invited the entire time.

Manzhen C.

Booked the class Healthy Seasonal Indian Cuisine with Chef Parsati in San Jose (Edenvale)

Chef Parsati was awesome! She was very knowledgeable about cooking and shared tips in a easy to remember way. The food was amazing (healthy seasonal indian cuisine) and I am already planning on making it for my friends this week. My team had a great time cooking and eating together in your home. Thank you!

Leslie M.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef Mike was great and really enjoyed learning a bit more about knife skills. Definitely picked up some new tricks and learned some new techniques that I look forward to using soon!

Diana S.

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

I did the Ayurveda course from Chef Parsati as a Christmas gift for my mom and she loved it!!! The experience was amazing, all the meals we cooked were so delicious, and we learned so much about the ayurveda cooking from Chef Parsati. I am a full on beginner but I felt comfortable in Chef Parsati's kitchen. The vibes were great and the food. 10/10 experience!

Jeeves .

Booked the class Healthy Seasonal Indian Cuisine with Chef Parsati in San Jose (Edenvale)

Chef Parsati is amazing! She's travelled and lived all over the world and brings that experience along with a strong culinary knowledge into her cooking. She's a great teacher and welcomed us into our home where we took her heathy Indian cooking class. We learned a lot, the food was delicious, and Parsati's timing to be able to fit four dishes (two entrees, a dessert, and an appetizer) in a short time frame was definitely impressive. We had an amazing time, so thank you Chef Parsati!

David F.

Booked the class Vegan Indian Spread with Chef Parsati in San Jose (Edenvale)

I only wish we had triple the time. So much she has to teach and so many stories!

Namita N.

Booked the class Healthy Seasonal Indian Cuisine with Chef Parsati in San Jose (Edenvale)

Chef Parsati was awesome. She explained minutest of details while letting us prepare the food. Those tips and tricks are the ones that will make your food shine. Also, she will ask you what are you looking for from this class and she will make sure you learn it from this class. She even told us how to pair certain dishes to enhance the taste of overall meal. I loved her class and recommend it to everyone.

Larry L.

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsati was extraordinary! Her multicultural cooking background really came through in our class, and she paced the class well such that everyone was able to be hands on without feeling rushed. She even taught us how to make Naanzza, a naan + pizza fusion dish of her own creation, in addition to the main 4-course meal because it was a celebratory bachelor's party. So generous! Would highly recommend!

ValÃ©ry N.

Booked the class Vegan Indian Spread with Chef Parsati in San Jose (Edenvale)

My partner and I had the most lovely afternoon cooking with Chef Parsati. I never cook and felt very welcome, learned a tons, and she made me want to start cooking! Highly recommending her class!

Don F.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef Mike did a great job of showing us proper technique of using knifes. We chopped a bunch of different veggies. His kitchen is really set up nice too. Highly recommend Chef Mike!

Kaylee W.

Booked the class Vegan Indian Spread with Chef Parsati in San Jose (Edenvale)

We had a wonderful time learning from and cooking with Chef Parsati! She is so kind, welcoming and truly a wealth of knowledge. We learned so much about different spices and proper food preparation. The food we made was absolutely delicious and the class was so much fun! Chef Parsati brings so much energy to her class and all her years of experience really shine through. I would definitely recommend her classes to others and plan to take another class from her soon!

justine s.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef Mike was so kind, encouraging, and knowledgeable! My husband and I learned so much! Chef Mike made us feel very comfortable and provided a clean and lovely environment!!!!!

Conrad S.

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

This class was amazing and the food we made was delicious! The class was in a beautiful kitchen, and Chef Parsati was very careful about cleanliness and safety. We used organic whole fresh ingredients and Chef Parsati explained each step and ingredient to make sure we were learning as we went. She even offered tips about adapting these recipes for different kitchens and using them for meal prepping. She provided us the recipes after, and Iâ€™m excited to try these out again at home. Overall a wonderful experience!

David P.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Well organised and practical

Jay A.

Booked the class Vegan Indian Spread with Chef Parsati in San Jose (Edenvale)

I booked a private lesson with Chef Parsati, and she is AMAZING. The class was perfectly tailored to meet my needs. She really takes the time to listen and customize your learning experience to ensure you get the most out of it. I have learned so much from Chef Parsati. I highly, highly, highly recommend booking with her. She is a wealth of knowledge, and an incredible instructor! You will love her teachings.

Carissa B.

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parasti brings a warm reception, a cute, clean kitchen and a full life of locally trained international expertise to her cooking classes. Her experience living all over Asia, Europe and the US brought a really interesting perspective and flexibility to her cooking class - I loved the way she made fusion cooking accessible for us. Most impressively, Chef Parasti did an excellent job accommodating my allergies. Considering Iâ€™m a Celiac with shellfish and dairy allergies, this is a serious accomplishment because I cannot handle cross contamination in my food. Definitely recommend her class. I know Iâ€™ll be bringing my friends back for more.

Jay A.

Booked the class Vegan Indian Spread with Chef Parsati in San Jose (Edenvale)

Absolutely WONDERFUL! I highly recommend taking one of Chef Parsati's classes! From the moment I arrived she was very quick to make me feel comfortable and right at home. We worked together to create one of the most delicious Indian meals I have ever had. Her knowledge and expertise were very evident from the get-go. She took the time to explain in detail all of the spices and ingredients to be used in our dishes, and also put a lot of care into teaching me the steps, in addition to sharing tons of tips and tricks for making the perfect dish every time. I must say, I have taken many cooking classes during my travels all around the world and Chef Parsati is top-notched! I will definitely be a repeat client! Thanks, Chef!

Maryna C.

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

It was tasty and fun experience. Great Birthday present and romantic dinner. Chef Parsati is very knowledgeable and easy going. Very relaxed, friendly atmosphere, cleaned modern kitchen. Will definitely come back with more friends and family members. Thank you again. Looking forward to learn more.

Matthew S.

Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)

Very welcoming to her home and very knowledgeable. She always encourages hands on cooking. Highly recommended!

John M.

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsati was friendly and welcoming and her kitchen was clean. I got to see the recipe being prepared close up and Chef was open to any and all questions. I chose this class as my wife likes salmon even though I don't eat fish. So how come I ate my whole serving? Because it was absolutely delicious. Tender, flaky and the unique spice seasoning was something i will use in other recipes. Their was also a kale salad that was really good. I don't typically use kale in salads but having see it slightly wilted using this method and with the sweet and tangy dressing, I will be rethinking. I feel confident that I now have the skills to cook this meal. Definitely recommend this type of class for beginners who want to gain some confidence in cooking certain dishes. Some hands on prep was involved but not a full station set up. A very enjoyable evening overall.

Jason B.

Booked the class Brain Food to Boost Your Mood with Chef Parsati in San Jose (Edenvale)

Chef Parsad was very sweet and knowledgeable. She had many different variations of spices she could recommend and her space was more than covid-19 clean, we felt very safe and had a great time!

Tiffany S.

Booked the class Keto Bread Baking with Chef Zenaidy in South Bay & Peninsula (Foster City)

Chef Zenaidy's class was delicious, professional and fun! I learned many great keto tips and tricks, and cooking techniques. Her class was definitely worth it.

Kedar S.

Booked the class Flavor Forward Vegetarian Cuisine with Chef Mike M. in San Francisco (Mission District)

We had a fantastic class on vegetarian cooking with Chef Mike. Not only was it a cooking class, it felt like a show at times :) Mike is intensely passionate about his work, entertaining, and we had a great time all around. Highly recommended!

Zoe G.

Booked the class Flavor Forward Vegetarian Cuisine with Chef Mike M. in San Francisco (Mission District)

Wonderful tips and tricks!

Jamila S.

Booked the class Live Well, Eat Well with Chef Phoebe in San Francisco (West Portal)

Very informative and intimate class! Chef Phoebe was very welcoming and answered all of our questions about cooking technique, how to get the best ingredients and what type of cookware is essential in a kitchen. The meal was absolutely fantastic and we cannot wait to replicate the menu on our own!

Kirsten S.

Booked the class Vegetarian Indian Delights with Chef Sara

We had a wonderful time with Chef Sara. She shared stories about her family and their food. She taught us new techniques. And the recipes were extraordinary. The best Indian food weâ€™ve ever had. It was really fun, relaxed and a special evening among friends.

Magali D.

Booked the class Nourishing Mediterranean Meals with Chef Carly in East Bay (Poets Corner)

My husband and I had an awesome experience with Chef Carly. The menu was well thought out and she taught us a new cooking techniques and about spices that I found really helpful. Chef Carly made everything seemed effortless and her passion was contagious. I would definitely recommend this cooking experience.

Phong C.

Booked the class Vegetarian Indian Delights with Chef Sara

Chef Sara was great! Easy to communicate with and she made our cooking session fun. She gave a lot of tips throughout the lessons. Setup and cleanup was a breeze.

Kevin L.

Booked the class Live Well, Eat Well with Chef Phoebe in San Francisco (West Portal)

Chef Phoebe was an excellent host and teacher. She also has a beautiful new kitchen with tons of space and new appliances. The food and skills we walked away with were exactly what we asked for. I would highly recommend to anyone who was interested!

Chrissy C.

Booked the event California Classics with Chef Joni in South Bay & Peninsula (Snail)

What a wonderful experience! I would highly recommend Joni for any fun event or celebration.

Anthony K.

Booked the class Say Yes to Vegan! with Chef Deborah

Deborah was the absolute sweetest! Extremely professional and fun! She was exceptionally knowledgeable and very creative with the recipes she came up with. Her incredients were fresh, flavorful and we truly created incredible dishes. This was our first experience doing this, and we will DEFINITELY be back. We absolutely loved Chef Deborah! :) Thank you!

Dhananjay J.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef Mike's class was super fun and thoroughly enjoyable. The group was small so we stood around a table to learn the knife skills. He showed us really cool techniques to chop, slice, julienne and chifon vegetables and fruit. The space is very open and really nice kitchen and tools...at the end we made some fresh spring rolls and Mike was gracious to offer us refreshments. Great experience...I would definitely take another class with Mike.

Nicole R.

Booked the class Rainbow Colors with Chef Deborah

From beginning to end, Chef Deborah was a joy! The booking process was easy and the class an absolute blast. The menu I chose was healthy and delicious. Chef Deborah has a wonderful and warm personality. In addition, her teaching style and the techniques used were so easy to follow. I am so happy with me decision to use Chef Deborah for a surprise birthday present to my mom. She made my momâ€™s birthday extra special! Iâ€™d highly recommend her to groups large and small. Thanks again Chef Deborah! You are awesome!!

Matt F.

Booked the class Soba Noodles and Tempura with Chef Motoko

Motoko was great! She was instructive, brought fresh materials from her own garden and introduced us to them, and was an all-around lovely person. The food was delicious too!

A.J. M.

Booked the class Native Foods of The Americas with Chef John

I thoroughly enjoyed Chef Johnâ€™s â€œNative Foods of The Americasâ€ class. John has a wide breadth of knowledge about ingredients from both North and South America. He went in depth on how they were used in the past as well as how we were going to apply them to the recipes he invented. My girlfriend and I cooked the dish again last night and it turned out great. Definitely walked away from this class with a better understanding of how to tackle this style of cooking.

Bryan H.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef mike was such a pleasure to be around. Great knowledge and very encouraging. Can't wait to take another class from him!

Sandra G.

Booked the class Vegetarian Indian Delights with Chef Sara

Thanks to chef Sara for showing us how to cook great indian food. Unique experience :)

James S.

Booked the class Japanese Rice Bowl with Chef Motoko

Chef Motoko prepared a delicious and healthy Japanese lunch for us. She sourced many of the incredibly fresh ingredients for the meal from her own garden. A few of the ingredients I had never tasted before and we loved the flavors. Chef Motoko helped teach us how to make a simple and flavorful sushi bowl as well as a very unique miso soup both of which I canâ€™t wait to make at home. I really liked Chef Motoko who was personable with a homespun style of instruction that was very easy to understand. Â Â

Elizabeth D.

Booked the class Vegetarian Indian Delights with Chef Sara

Chef Sara was warm, friendly, and knowledgeable. She made us feel welcome and had lots of great ideas for innovative cooking. My only recommendation would be to cut back on use of oil - it was a very filling meal. Thanks!

Lina G.

Booked the class Fresh and Flavorful Israeli Brunch with Chef Lee

Chef Lee created a great atmosphere where we could experiment with the cooking based on what we liked and still had a lot of fun. She also had some great tips for cooking and chopping that I will take with me. Thanks for a great event

Melissa C.

Booked the class Make Your Own Kimchi with Chef Stacey in San Jose (Broadway - Palmhaven)

Attending Chef Stacey's home for a cooking class is like walking into a magazine editorial- her space is absolutely AMAZING. From the kitchen to the patio to the garden, her place is the perfect space to host a cooking class. Chef Stacey is extremely passionate about healthy food and I learned so much from her. The lecture was very informative and the food was absolutely delicious.

Melissa C.

Booked the event Traditional Moroccan Cuisine with Chef Traci in East Bay (Upper Telegraph)

Chef Traci's cooking class was an absolute blast! Her home in Berkeley is so spacious and equipped with everything you could possibly imagine. I really love Chef Traci's personality and energy. You can tell she is very passionate about cooking and creating beautiful meals with different spices. The chicken tagine was SO flavorful and delicious. To this day, my boyfriend still talks about it! I am looking forward to Chef Traci's next class.

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Taste of Greek Coast

Mediterranean Cuisine: Hummus to Falafel

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Mediterranean Cuisine: Hummus to Falafel

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Mediterranean Cuisine: Hummus to Falafel

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Mediterranean Cuisine: Hummus to Falafel

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Healthy Cooking Classes in San Jose

Mediterranean Cuisine: Hummus to Falafel

Vegan Indian Spread

Healthy Seasonal Indian Cuisine

Brain Food to Boost Your Mood

Healthy Cooking Classes in South Bay & Peninsula

Mediterranean Cuisine: Hummus to Falafel

Secrets of Spanish Paella

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