Cooking Class - Balanced Ayurvedic Cooking

$ 125 Per person

all-inclusive: 2-hour class, 5-course meal.


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What You’ll Do

Discover the world of healthy and simple Ayurvedic cuisine with the help of Chef Parsati.

Ayurvedic cuisine is an ancient style of cooking that perfectly balances proteins, carbohydrates, vegetables and spices. In this cooking class with Chef Parsati, you will learn how to make five healthy Ayurvedic dishes completely from scratch.

Begin with a refreshing cucumber and kefir cooler, full of probiotics. Then, learn how to make khichdi, a popular Ayurvedic lentil and rice stew. You will enjoy it with eggplant salsa and tofu sizzlers topped with mint yogurt. Finally, prepare a dessert made from millet, milk, spices and dried fruit.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Couples, Date Night, Healthy, Indian, Valentine's

Meet your chef

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Chef Parsati Verified Chef
Food safety certified

A true culinary virtuosa, Chef Parsati has worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and also previously worked for Williams Sonoma in a culinary capacity. Chef Parsati loves researching new recipes, experimenting in the kitchen, and hosting small, private, interactive cooking classes for clients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover the world of healthy and simple Ayurvedic cuisine with the help of Chef Parsati.

Ayurvedic cuisine is an ancient style of cooking that perfectly balances proteins, carbohydrates, vegetables and spices. In this cooking class with Chef Parsati, you will learn how to make five healthy Ayurvedic dishes completely from scratch.

Begin with a refreshing cucumber and kefir cooler, full of probiotics. Then, learn how to make khichdi, a popular Ayurvedic lentil and rice stew. You will enjoy it with eggplant salsa and tofu sizzlers topped with mint yogurt. Finally, prepare a dessert made from millet, milk, spices and dried fruit.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Couples, Date Night, Healthy, Indian, Valentine's
Reviews

Verified guest reviews for this experience

micaela

micaela

17 Dec 2023

Chef Parsati cooking class was fun and educational! She explained everything thoroughly and made us feel invited the entire time.
Diana

Diana

15 Jan 2023

I did the Ayurveda course from Chef Parsati as a Christmas gift for my mom and she loved it!!! The experience was amazing, all the meals we cooked were so delicious, and we learned so much about the ayurveda cooking from Chef Parsati. I am a full on beginner but I felt comfortable in Chef Parsati's kitchen. The vibes were great and the food. 10/10 experience!
Conrad

Conrad

13 Nov 2021

This class was amazing and the food we made was delicious! The class was in a beautiful kitchen, and Chef Parsati was very careful about cleanliness and safety. We used organic whole fresh ingredients and Chef Parsati explained each step and ingredient to make sure we were learning as we went. She even offered tips about adapting these recipes for different kitchens and using them for meal prepping. She provided us the recipes after, and I’m excited to try these out again at home. Overall a wonderful experience!