Crêpes & Soufflés
- Sun, Nov 8 • 11:30 AM +More Dates
- 1 to 8 guests
- 4-course meal Group Cooking Classes
- San Jose (Northside)
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Baking classes in the Bay Area on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Make an Elegant Layered Cake with Chef Justine in South Bay & Peninsula (Palo Alto)
This class exceeded my expectations. I now know why some of the techniques used have fallen below standards, it's because I hadn't been shown or taught the appropriate method. This hands-on course gave me exactly what I needed. I absolutely plan to attend another class with Cozymeal to continue to improve my cooking skills.
Booked the class French Mother Sauces 101 with Chef Matt in San Jose (South San Jose)
What a great and informative experience. I've been cooking for over 60 years and I still learned heaps. I highly recommend Chef Matt.
Booked the class Chinese Scratch Cooking with Chef Grace in East Bay (Laurel Park)
Chef Grace led a group of 4 through three meals from scratch very quickly and as efficiently as possible! We enjoyed the meal at the end of the class and really loved being able to take dessert home. I'm excited to utilize some of what we learned in our private session at home!
Booked the class Traditional Chinese Pastries with Chef Grace in East Bay (Laurel Park)
Grace took our birthday event to the next level and turned it from a memorable moment to a magical experience! She was everything you could ask for from a host: friendly, welcoming, knowledgeable, and fun. Everything we made was easy, delicious, and will keep us full for days. I can't recommend her enough!
Booked the class Traditional French Pastries with Chef Eric in San Francisco (Noe Valley)
This is an overdue review for an incredible time with Chef Eric! My boyfriend and I took his French Pastry class around Valentine's Day and it was such a great learning experience. Eric walked us through all the steps, showed us his techniques of making the perfect dough, and also sent us home with extra dough so we could make a second galette at home on our own. Overall, highly recommend Chef Eric and we're looking forward to taking more of his classes!
Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)
Chef Elham was really well-organized and generous with her advice, even about cooking techniques that weren't explicitly related to the class. (For example, she gave really good tips on knife skills, pans to use, and other tips). I was impressed that the class got to do and learn so much.
Booked the class The Magic of Macarons with Chef Eloise in San Francisco (Potrero Hill)
Chef Eloise was very knowledgeable about macarons and was very friendly. For such a technical dish, she made it fun and easy to follow along. The one suggestion I would make is for her to play some soft music in the background to add to the ambiance of the experience.
Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)
Thank you Chef Elham! We enjoyed our time learning from you and cooking our new favorite dishes, crepes & soufflé’s!
Booked the class Traditional Chinese Pastries with Chef Grace in East Bay (Laurel Park)
Chef Grace was knowledgeable and welcoming and we had a great time!
Booked the class Keto Bread Baking with Chef Zenaidy in South Bay & Peninsula (Foster City)
Chef Zenaidy's class was delicious, professional and fun! I learned many great keto tips and tricks, and cooking techniques. Her class was definitely worth it.
Booked the class Simply Elegant Cakes with Chef Peter in East Bay (West Alameda)
Awesome class! Chef Peter was very personable and knowledgeable. Class was fun and the cakes we baked looked and tasted great!
Booked the class French-Moroccan Fare with Chef Lamia in San Francisco (Sunset)
Chef Lamia was amazing! It was a perfect way for my friends and I to spend the evening together. She made us feel so welcome in her home. The pace and format of the class enabled us to balance observing and learning with cooking, which was a very relaxing pace. She shared practical tips and her passion for cooking--and was a great storyteller! The icing was sitting down to enjoy the delicious meal we had created together. Chef Lamia is a treasure!
Booked the class Baking for Beginners with Chef Satavia in East Bay (Richmond)
The class was supposed to be for me, and my 2 girls, 12 &15 years old. Chef Satavia was so accommodating when our plans changed and we ended up doing the class with my husband and 9 year old boy. It was as a fun night that we didn't even realize the time. Chef Satavia was very knowledgeable, made the kids really comfortable and learning fun. The baked goods were really good!!
Booked the class Traditional Chinese Pastries with Chef Grace in East Bay (Laurel Park)
My husband and I had a great time taking Chef Grace’s Chinese pastry class. We learned how to make three items over the course of three hours. Grace welcomed us into her home and kitchen and we met another nice couple. The course was very hands on, some items were pre prepped due to time but Grace thoroughly went through the recipe and technique and explained the directions as we went along. She answered any questions we had and checked on us as we finished each step. The rice cakes were unique and the egg tarts were delicious. We also loved the Shanghai wonton soup- very comforting and easy to make at home. We also went home with leftovers and some wonton to make for another meal. Overall we had a good time and enjoyed working with grace to make these dishes! Planning to make again for our families for lunar new year. Thanks chef!
Booked the class French-Moroccan Fare with Chef Lamia in San Francisco (Sunset)
We came to visit San Francisco for a Bachelorette Party and we wanted something a little more relaxed during the day. Lamia made sure we had a great time! The food was fantastic and she made us feel right at home. She let us cook the meal hands on so we can remember how to put the ingredients together. I 100% recommend her to my friends and family, thank you again Chef Lamia!!
Booked the class French-Moroccan Fare with Chef Lamia in San Francisco (Sunset)
THE BEST COOKING CLASS WE'VE TAKEN! AND, WE HAVE TAKEN A LOT OF THEM! Chef Lamia welcomed our whole group whole heartedly and was such a special host and culinary genius!! We are grateful for all that she does and how special she made the evening for our group!
Booked the class French-Moroccan Fare with Chef Lamia in San Francisco (Sunset)
Lamia was absolutely wonderful -- such a great host that made this feel like a dinner with old friends. The food was delicious and the care she took with every ingredient and step was always visible. What a fantastic experience -- we hope to do an evening with Lamia again soon. Thank you Lamia!!
Booked the class Two Michelin Star Donut Class with Chef Ryan in San Francisco (Mission)
We loved the class, very informative with the right amount of work done for you mixed with hands on aspects. Tons of donuts, went home full with a to go box as well. Ryan was awesome and clearly knows what he's doing in terms of making donuts and running classes. I'll be recommending to friends and family for sure!
Booked the class Seasonal Pies with Chef Christine in San Francisco (Bernal Heights)
Christine was both creative and professional. We did three different seasonal pastries. I especially like the pumpkin pie and pecan pie. Super delicious!
Booked the class Two Michelin Star Donut Class with Chef Ryan in San Francisco (Mission)
Excellent
Booked the class French-Moroccan Fare with Chef Lamia in San Francisco (Sunset)
What an incredible experience this was. I have never taken a cooking class before but this certainly was a great way to start. Chef Lamia is not only an incredible cook, but a great teacher. I feel confident in my ability to recreate the meal my team and I made. I will definitely book another class with Chef Lamia! I cant wait to go back to her beautiful home.
Booked the class French-Moroccan Fare with Chef Lamia in San Francisco (Sunset)
Outstanding! Such a wonderful dinner/night! Highly recommend.
Booked the class Bake a Bûche de Noël with Chef Jean Yves in San Francisco (Russian Hill)
Chef Jean was amazing! My wife and I thoroughly enjoyed the cooking experience and the conversation.
Booked the class Classic Chocolate Desserts with Chef Jean Yves in San Francisco (Russian Hill)
Chef Jean was amazing. I definitely recommend his class. We enjoyed his company and his baking tips. The result was absolutely delicious ? Loved it!
Booked the class Two Michelin Star Donut Class with Chef Ryan in San Francisco (Mission)
A very wonderful experience! Chef ryan was very knowledgeable and a great teacher. The class itself was great. We got to learn and then we got to bake and be creative. Definitely would book again!
Booked the class How to Bake Sweet Breads with Chef Christine in San Francisco (Bernal Heights)
Chef Christine was very knowledgeable and the class was lots of fun. We served the breads we baked to some guests and they all thought it was delicious. A fantastic date activity and lots of great food to eat during AND after!
Booked the class The Magic of Macarons with Chef Eloise in San Francisco (Potrero Hill)
Great class. We have been trying to make macarons for quite a while with varying degrees of success. Chef Eloise showed us the proper techniques with many tips. Can’t wait to try another batch soon.
Booked the class Classic Chocolate Desserts with Chef Jean Yves in San Francisco (Russian Hill)
Chef Jean was awesome!!! So hilarious and fun!! We loved how he sprinkled in science while explaining how the flavors are harmonized and elevated! Truly a wonderful experience full of laughter, education, and yummy treats!
Booked the class How to Bake Sweet Breads with Chef Christine in San Francisco (Bernal Heights)
Chef Christine was great. It was clear she was knowledgable in the field of sweet breads and was able to troubleshoot some small hangups we experienced along the way. Moreover she was really organized which allowed us to bake 3 full bread recipes in just 3 hours, allowing us to take home our creations to share with our loved ones.Â
Booked the class How to Bake Sweet Breads with Chef Christine in San Francisco (Bernal Heights)
Christine not only taught us how to bake but also showed us the fundamentals behind bread. She was very hospitable and incorporated breaks between the lessons. I highly recommend taking her class.
Booked the class Seasonal Pies with Chef Christine in San Francisco (Bernal Heights)
Such a good time. Couldn’t wait to go home and try out all the recipes on the family.
Booked the class Introduction to Bread Making with Chef Christine in San Francisco (Bernal Heights)
Christine is a great instructor. Super organized super knowledgeable on top of the whole event. So glad to be working with her
Booked the class Two Michelin Star Donut Class with Chef Ryan in San Francisco (Mission)
Thanks for the great experience!
Booked the class The Magic of Macarons with Chef Eloise in San Francisco (Potrero Hill)
Nice class with friendly tips
Booked the class The Magic of Macarons with Chef Eloise in San Francisco (Potrero Hill)
Great class. I hope I can duplicate this at home!!
Booked the class Introduction to Bread Making with Chef Christine in San Francisco (Bernal Heights)
Amazing class! Christine went above and beyond to accommodate my girlfriend's allergies by providing alternative ingredients and bringing clean cookware. She ensured that we were equipped with the knowledge to make the breads in the future by taking the time to walk through each step. Definitely recommend!
Booked the class The Magic of Macarons with Chef Eloise in San Francisco (Potrero Hill)
It was an awesome experience with a very talented chef but I wish the cafe would have been closed for the 2 hours we were there, the people walking through took away from the over all experience
Booked the class How to Bake Sweet Breads with Chef Christine in San Francisco (Bernal Heights)
This was a great class! I feel very comfortable now in making bread.
Booked the class How to Bake Sweet Breads with Chef Christine in San Francisco (Bernal Heights)
Wonderful experience. Christine is a great teacher!
Booked the class Seasonal Pies with Chef Christine in San Francisco (Bernal Heights)
Our pie-making class was wonderful! In just one evening, we made sweet potato pie, apple crumble, chocolate bourbon pecan tart, and extra pie dough! Christine taught us techniques for the next time we make pie or tart desserts so that they are just a notch closer to what you'd find in a professional bakery (flaky crust, clean edges, learning how to tell when pie is done, etc.). I loved Christine's approach to baking- not fussy or tool-intense. She gave really helpful advice and feedback throughout the class and let us do everything so we were actually learning and not just watching. Christine is warm, funny, personable, and talented. It was a joy to bake with her for an evening and we highly recommend her for any baking class!
Booked the class Introduction to Bread Making with Chef Christine in San Francisco (Bernal Heights)
Christine was very knowledgable about bread-making. The class was very structured and easy to follow. We left with so much yummy bread!
Booked the class The Magic of Macarons with Chef Eloise in San Francisco (Potrero Hill)
Eloise is a professional and has no issue sharing her baking secrets! Where some may wish for more hands lessons, I felt the amount of work applied by all parties made it very enjoyable! We definitely recommend Eloise and her beautiful location.
Booked the class Classic Chocolate Desserts with Chef Jean Yves in San Francisco (Russian Hill)
I did the lava cake and floorless chocolate cake with my girlfriend. Chef Jean was highly entertaining, and the desserts were delicious (coming from a guy who is picky about sweets). We had a lot of fun with him, and would highly recommend this experience!
Booked the class Introduction to Cream Puffs with Chef Jean Yves in San Francisco (Russian Hill)
Super friendly. Made the experience very fun and the cream puffs were delicious!
Booked the class Introduction to Cream Puffs with Chef Jean Yves in San Francisco (Russian Hill)
Chef Jean was friendly and fun! He was very informative of the science behind baking and surprised us with his comedic side!
Booked the class The Magic of Macarons with Chef Eloise in San Francisco (Potrero Hill)
Fantastic results! Chef Eliose did a wonderful job of allowing each of us to participate in the baking process, and the outcome far exceeded our expectations. We each got to take home a dozen beautiful macarons, and she even gave us a bottle of bellini to enjoy.
Booked the class French-Moroccan Fare with Chef Lamia in San Francisco (Sunset)
Chef Lamia's Morrocan Tagine class was all I could ask for a cooking class. The class was interactive, and she taught us all the steps and let us do most parts of the work. Ingredients were organic and high quality, and we all enjoyed all the dishes afterward. Her place was also beautiful, and she was a great host as well as a great chef.
Booked the class Cookie Making with Chef Eloise in San Francisco (Potrero Hill)
Chef Eloise organized a very clear, easy to follow experience. She shared great tips on top of the recipes & the results were delicious! Thank you for a fun day!!!
50 hands-on baking classes in the Bay Area led by local professional chefs
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