Good chef
Cooking Class - Chocolate Confections in San Jose
$113.99 PER PERSON
All fees included
1.5-hour class • 3-course meal
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WHAT YOU’LL DO
Join Chef Elham in this interactive cooking class on everything chocolate. Enjoy a savory appetizer platter as you learn all about different types of chocolate and how they're made. Chef Elham will show you how to work with chocolate and create stunning dishes that are beautifully plated for an impressive and artistic presentation. You can look forward to creating chocolate molten cake with raspberry coulis, dark chocolate mousse and chocolate dipped fruit so you can end any meal on a perfect chocolate note.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
A wonderful experience making three delicious types of chocolate confections! Chef Elham was engaging, informative, and helpful. Highly recommend.
My kid and I had a fun time!!
Verified guest reviews for other classes with Chef Elham
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I signed my dad and I up for the crepe and soufflé as a birthday experience. We had a great time and appreciated how simple Chef Elham made the whole thing. Would definitely recommend this to others!
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Excellent recipes and excellent preparation: everything was ready for us, neatly assembled on trays for each recipe. Good instructions, lots of insights, and everybody had a great time. The resulting dinner was amazing. Thank you so much for making this a memorable experience!
Booked the class Adventures In Thai Cooking with Chef Elham in San Jose (Northside)
We signed up for the Thai cooking class with Chef Elham and had an incredible time. We’ve taken Cozymeal classes before- this by far was our favorite. Apart from the food being absolutely delicious, what stood out were the conversations with Chef Elham. We also walked away from the class with more confidence in the kitchen as a bonus. Thanks chef Elham for a great night, can’t wait to recreate the recipes at home!