Greg T.
Booked the event Culinary Delights - Arlington with Chef Scott in Arlington (Pentagon City)
We cooked NY strip steak, pesto gnocchi, salad and gelato. Our experience was very positive- Chef Scott was very engaging and knowledgable and did a great job engaging our team and teaching us different techniques that we didn't know. We really enjoyed our experience last night
Donzaya C.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Jordan is a great chef and took time answering questions and instructing the group well very personable and all the ingredients were fresh will definitely be booking another class !
Asya L.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
We learned to make various sushi rolls! The experience was fantastic. Jordan was very helpful and informative throughout the class. Plenty of food to enjoy. I would definitely book again
Elyse M.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Our hands-on pasta making session with Chef Jordan was both highly educational and incredibly enjoyable. I arranged the class as a birthday surprise for my partner (who is an inspiring chef), and the instruction was top-notch. Chef Jordan provided detailed guidance on every step of the process: from fundamental skills like properly cutting onions, to selecting the correct ingredients (flour, tomatoes), to advanced techniques for kneading dough and sautéing. It was a delicious and rewarding experience. This class is an excellent choice for a memorable date night or anyone looking to truly elevate their cooking skills.
Spencer H.
Booked the event Culinary Delights - Arlington with Chef Scott in Arlington (Pentagon City)
Gnocchi and steak. Great team building experience
Meg P.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Jordan was so wonderful, insightful, and fun! The class was set up really well and we learned a ton while improving our skills (good for basic and more advanced learners!)
Preston W.
Booked the event Authentic Chinese Soup Dumplings with Chef Li in Washington (Union Market)
Our team-building retreat with Chef Li was nothing short of amazing. In her beautiful and private, modern kitchen, Chef Li didn’t just teach us to cook; she inspired us with her culinary passion and expertise. We crafted a delightful array of dishes, from perfect homemade dumplings to exquisite stir-fried pork, a refreshing tofu skin salad, and a heavenly dessert soup. Each recipe was a masterclass in flavor and technique, showcasing Chef Li’s exceptional skill. Her warm, engaging approach made the experience not just educational, but truly joyful. We’re grateful to Chef Li for not only the delicious food but also the wonderful memories and the spirit of teamwork she fostered.
Krzysztof W.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Chef Jordan was great, would love to take a class with him again!
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Chef Jordan is not only an expert at his craft, but he created a welcoming and laid back environment to learn. My girlfriend and I had a great time!
Steven P.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (U Street)
Jordan did a great job! He was so fun to talk to and the food was DELICIOUS. Thanks!
Bella T.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Navy Yard)
Our party of 6 had a great time learning how to make pasta from scratch. We were already good, long-time friends, but cooking together and eating what we cooked added something new and magical to our bond. Having Jordan as a chef was a blessing. He came well-prepared, brought all ingredients and cooking utensils. He walked us through the prep steps showing us and letting us try his techniques. The food at end was super delicious!
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Great chef and great company
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Great! We have so much sushi and it's really good!
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
He was amazing. So nice and knowledgeable. Patient and kind. Would definitely use him again.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Chef Jordan is awesome! He's friendly, extremely knowledgeable, and his class is a lot of fun. We had a great time learning how to make sushi, and getting a lot of cool general cooking tips along the way. I'd recommend this class for either a group or a date. We'll definitely be taking Chef Jordan's other classes soon!
Sam N.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
We booked Chef Jordan for a press event for a journalist and both the journalist and her guest had a fantastic time. I can highly recommend Chef Jordan.
Hadas S.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
We had a fantastic time in Chef Jordan's Italian cooking class. He really spent time teaching us techniques and was super patient and you can tell he enjoyed teaching us different methods. Learning to make pasta was fun and the time with Chef Jordan flew by. We have already recommended him to many of my friends for date nights or special occasions. Most importantly, the food was absolutely delicious!
Tiffany D.
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
We learned how to cook pasta and bruschetta. It was an amazing team building experience for our group. Shoutout to Chef Sunny, who was incredibly engaging and personable.
Alicia H.
Booked the event Essence of Thailand for Groups with Chef Sayeh in Washington (Trinidad)
Everyone expressed that had a great time with more than enough food and a fun playlist. Thank you!
Jessica N.
Booked the event Crafting Pasta as a Group with Chef Tiffany in Washington (Union Market)
Chef Tiffany was an excellent instructor - she provided enough guidance but also let us work at our own pace.
Madison J.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
This experience was incredible! Chef Jordan was a great time, leading the group through delicious pastas. He made it very fun with a pasta-making competition. All-in-all, a great way to spend Valentine's Day.
Sasha Ruocco .
Booked the event Culinary Delights - Arlington with Chef Scott in Arlington (Pentagon City)
Amazing experience! Pesto sauce was incredible:)
Adam Murphy .
Booked the event Culinary Delights - Arlington with Chef Scott in Arlington (Pentagon City)
Scott created a great atmosphere for a fun learning experience. Highly recommend!
Sean Fling .
Booked the event Culinary Delights - Arlington with Chef Scott in Arlington (Pentagon City)
Great experience and excellent host!
Esther Mitchell .
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Excellent class.
Rebecca .
Booked the event Culinary Creations - Alexandria with Chef Jailyn in Alexandria (Old Town)
We learned basic cooking techniques and had such a lovely time! We also broke through myths around oils, cutting boards and air-fryers. Jailyn was so welcoming and kept us entertained throughout the class. Highly recommend!
Amy G.
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
Great corporate team retreat and team bonding experience. Our team learned several new recipes, ate delicious food, and had a ton of fun working in the kitchen and dining together. Chef Sayeh and her team were wonderful, encouraging, accommodating to our dietary needs, and kept us on task--even though we were a rather large group. I highly recommend this great team-building activity.
Susan K.
Booked the event Culinary Delights - Arlington with Chef Scott in Arlington (Pentagon City)
Chef was terrific. He directed our group of 16 people with poise and great humor. Our meal was delicious. Everyone had a great time.
Mark S.
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
We hosted a large group for a team building event this week and it 100% exceeded our expectations. Chef Sayeh's energy is amazing. Rave reviews and appreciation from the entire group. If you're looking for a fun and engaging team activity, I highly encourage you to check out the DC Cooking School
Aaron McMillan .
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
Our group had an amazing experience with Chef Sayeh. Interactive, fun and tasty!
Pam Pollack .
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
Chef Sayeh was fun, engaging, and talented at managing our large group. Food was delicious. Only feedback for future events is to better clarify the location ahead of time. Several of our guests searched "DC Cooking School" in their ride share app or maps, and it took them to a different location than the correct address. The door to the school was also challenging to find, so better signage / way-finding would be helpful.
Lexi Dozier .
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Chef Jordan was the absolute best!! He was a pleasure to learn from, and we will definitely be taking more classes with him in the future!
Jo Ann D.
Booked the event Culinary Delights - Arlington with Chef Scott in Arlington (Pentagon City)
Chef Scott and his team exceeded all expectations. The instruction was impeccable and the food, DELICIOUS! It was a wonderful team building experience that we plan to do again!
Rachel G.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Chef Jordan was amazing! It was such a fun and laid-back class, but I still learned so much. Chef Jordan is very knowledgeable and patient, and my partner and I left with lots of great tips to use when cooking at home. Plus the food was delicious!
Christine A.
Booked the event Crafting Pasta as a Group with Chef Tiffany in Washington (Union Market)
Chef Tiffany was amazing. There was a miscommunication with the powers that be and she did not have any pans! She adapted so well. Asked neighboring restaurant for pans and made the experience so fun! Big shout out to Chef Tiffany. You were so kind and knowledgeable. Our group had a great time.
Lulu D.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Chef Jordan is a knowledge, fun, and kind teacher. We had a wonderful time at his class!
Courtney W.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Excellent class.
Nadav L.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
It was lots of fun. As I told Chef Jordan, I don't like cooking at all and for me it was a great experience!
Kyla S.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
A great experience with delicious pasta! I highly recommend this class. Chef Jordan is friendly , knowledgeable, and has a great energy . The class was chill with a great music , tips, and food.
George C.
Booked the class Holiday Bingo Happy Hour with Sommelier Mika in Hosted Online
Our virtual community had an incredibly fun and memorable experience with CozyMeal. Sommelier Kevin’s passion, expertise, and engaging personality made the wine tasting and bingo class both interactive and informative. The feedback from our participants has been overwhelmingly positive. Highly recommend!
Lizzie Ruetschle .
Booked the class Ultimate Pumpkin Pie with Chef Angela-Michelle in Hosted Online
The chef was amazing! She was so much fun. I wish there had been a note turn turn the temperature down for the pies after about the first 15 mins, because we all over baked the pie by leaving it at 425.
Mary L.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Chef Jordan was excellent! Very personable, with clear, easy to follow instructions. My 12-year old felt very empowered by the lesson and can't wait to show off his new skills! Thanks so much!
Timothy McCabe .
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Very good instructor and chef
Akshay L.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Jordan was fantastic! The whole experience felt very wholesome. Jordans demeanor is very soft and gentle and helps rid the environment of any sort of judgement/stress when learning new things. He is also very well spoken and taught us the fundamentals very well. He is very knowledgeable and we learned alot. I would highly recommend Jordans class. The only negative thing I have to say is that the kitchen used (specifically for my class - Union Kitchen in NE DC) is pretty rundown.
Sophia P.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Jordan provided a fantastic experience! The music and vibes were wonderful and we learned so much - highly recommend taking any of his classes :)
Sabrina H.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Jordan
Kim N.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Chef Jordan was an excellent teacher and so knowledgeable. I loved learning how to make pasta and the food was delicious.
Jessie M.
Booked the class Handcrafted Pasta From Scratch with Chef Jordan in Washington (Trinidad)
Chef Jordan was a great teacher and it was a great time!
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