Chef Li was so great! She taught us the entire process for soup dumplings...from making to dumpling dough, to the filling, to the soup. She was very attentive and I learned so much about technique and purpose. Highly recommend!!
Cooking Class - Chinese Soup Dumplings
$129 PER PERSON
all-inclusive: 2.5-hour class, 4-course meal.
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WHAT YOU’LL DO
In this cooking class with Chef Li, you'll learn how to make Xiao long bao, a type of steamed bun typically filled with pork and a solid broth. The broth melts when cooked, creating a deliciously juicy filling. Start by kneading and slicing your dough, then fill it with pork and seal neatly with a row of tiny pleats. Next, Chef Li will guide you through steaming your dumplings, which you'll enjoy alongside a tangy hot and sour soup and a smashed cucumber salad. Finish the meal with mango sago for dessert. Book this class today!
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ADDITIONAL DETAILS
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WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
We had a wonderful experience learning how to make soup dumplings, hot and sour egg drop soup and smashed cucumber salad! Chef Li was so welcoming and engaging! We enjoyed talking to the other guests as well. I would definitely do another class with Chef Li!
Chef Li’s Chinese soup dumpling class was absolutely wonderful from start to finish! She welcomed us into her beautiful home with such warmth and made the experience both fun and approachable. She was an excellent teacher, guiding us step by step through making soup dumplings, cucumber salad, and hot and sour soup. Each dish was absolutely delicious, and we left the class excited to try making them ourselves at home. Highly recommend…we will definitely be taking more classes with Chef Li in the future!
Guest photos from THIS Cooking Class