Lunch Recipes From Top Chefs
Turn any midday meal into an occasion worth celebrating with this collection of incredible lunch recipes. Find sandwiches, salads, light and healthy dishes and more — all guaranteed to bring a burst of flavor to your regular spread. With options like these, lunch hour can’t come soon enough.
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Prosciutto Sandwich
Brunch | Italian
919 CAL.
Prosciutto Sandwich
6 Ingredients - 4 Steps - 10m
This prosciutto sandwich is quick and easy to put together. Buttery toasted bread is layered with salty prosciutto, melty cheese and fresh vegetables for a simple, yet sophisticated sandwich.
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Verified Chef
Chef Robert
919 CALORIES / SERVING
Keto Alfredo Sauce
Dinner | Italian
705 CAL.
Keto Alfredo Sauce
6 Ingredients - 5 Steps - 15m
This easy keto alfredo sauce comes together in under 10 minutes and is made in one pan. It is the perfect pairing of butter and cheese with a touch of garlic to amp up the flavor.
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Giselle Park
705 CALORIES / SERVING
Air Fryer Chicken Wings
Dinner | New American
249 CAL.
Air Fryer Chicken Wings
6 Ingredients - 5 Steps - 35m
This fast and easy air fryer chicken wings recipe makes crispy fried chicken without breading or deep frying. Juicy chicken is enveloped in a delicately crispy shell and coated with a spicy pepper sauce for a piquant kick.
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Verified Chef
Chef Laura
249 CALORIES / SERVING
Vegan Stew
Dinner | New American
374 CAL.
Vegan Stew
17 Ingredients - 8 Steps - 1h
This vegan stew is rich, thick and savory. Packed with flavor and chunks of nutritious vegetables, it is easy to make and satisfying.
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Verified Chef
Chef Dominique
374 CALORIES / SERVING
Vegan Curry
Dinner | Indian
368 CAL.
Vegan Curry
26 Ingredients - 7 Steps - 50m
Vegan curry is an exotic, flavorful and comforting dish. Potatoes and butternut squash are simmered with vegetables in a luscious blend of coconut milk and spices for a creamy and indulgent meal.
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Verified Chef
Chef Jordan
368 CALORIES / SERVING
Hot Honey Chicken
Dinner | New American
1108 CAL.
Hot Honey Chicken
29 Ingredients - 7 Steps - 55m
Hot honey chicken is the sweet and spicy dish of your dreams. Chicken thighs are fried to a golden crisp and then coated with a hot honey sauce that perfectly balances sweetness and heat.
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Verified Chef
Chef Megan
1108 CALORIES / SERVING
Vegan Burrito Bowl
Dinner | Mexican
593 CAL.
Vegan Burrito Bowl
11 Ingredients - 4 Steps - 15m
This vegan burrito bowl is so quick and easy it takes less than 20 minutes to prepare. Loaded with jackfruit, beans, brown rice and vegetables, this healthy meal is perfect for meal prepping.
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Verified Chef
Chef Dominique
593 CALORIES / SERVING
Quinoa Burger
Dinner | Californian
486 CAL.
Quinoa Burger
16 Ingredients - 6 Steps - 25m
This quinoa burger is easy, healthy and packed with protein. Topped with a creamy chipotle aioli, this burger is a delicious plant-based alternative to a classic burger.
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Verified Chef
Chef Jordan
486 CALORIES / SERVING
Buffalo Cauliflower Tacos
Dinner | Mexican
231 CAL.
Buffalo Cauliflower Tacos
14 Ingredients - 5 Steps - 15m
A perfect Meatless Monday meal, Buffalo cauliflower tacos are both flavorful and filling. Topped with crispy cauliflower and layered with creamy avocado and sour cream, it's easy and quick to make.
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Verified Chef
Chef Jordan
231 CALORIES / SERVING
Keto Beef and Broccoli
Dinner | Chinese
343 CAL.
Keto Beef and Broccoli
8 Ingredients - 5 Steps - 35m
A classic Chinese takeout dish, this easy keto beef and broccoli is loaded with flavors that are guaranteed to satisfy. This dish maximizes the taste by marinating the steak and searing it over a cast iron pan, which gives it a beautiful browning.
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Verified Chef
Chef Marc
343 CALORIES / SERVING
Chicken Taco Casserole
Dinner | Mexican
676 CAL.
Chicken Taco Casserole
31 Ingredients - 12 Steps - 1h 10m
Chicken taco casserole is the perfect dish to feed a crowd. It eliminates the need to make individual tacos while packing a powerful punch of flavors thanks to the fire roasted green chili and homemade spiced tomato sauce.
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Verified Chef
Chef Kelly
676 CALORIES / SERVING
Vegetarian French Onion Soup
Appetizer | French
334 CAL.
Vegetarian French Onion Soup
11 Ingredients - 6 Steps - 1h
This vegetarian French onion soup is both comforting and satisfying without the beef broth. Dive into this luxuriously smooth soup topped with a cheesy gruyere toast where the onion is the shining star.
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Tiffany La Forge
334 CALORIES / SERVING
Easy Caterpillar Roll
Dinner | Asian
250 CAL.
Easy Caterpillar Roll
14 Ingredients - 9 Steps - 40m
For your next at-home sushi night, wow your family with a caterpillar roll that showcases intricate layers of thinly sliced avocado. Filled with crisp cucumbers and savory unagi, it is both appetizing and beautiful to look at.
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Verified Chef
Chef Dom
250 CALORIES / SERVING
Korean Potato Salad
Appetizer | Korean
278 CAL.
Korean Potato Salad
11 Ingredients - 4 Steps - 45m
Korean potato salad is a unique dish that includes fruit and vegetables in addition to potatoes. This sweet and tangy recipe incorporates crisp apples, cucumbers, carrots, hard boiled eggs and Korean chili paste.
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Verified Chef
Chef Robert
278 CALORIES / SERVING
Wonton Noodle Soup
Dinner | Chinese
766 CAL.
Wonton Noodle Soup
17 Ingredients - 8 Steps - 55m
Skip the take-out and make homemade wonton noodle soup from scratch. Filling and wrapping homemade wontons is a fun project to get the whole family involved in!
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Verified Chef
Chef Dom
766 CALORIES / SERVING
Pisto Manchego
Appetizer | Spanish
277 CAL.
Pisto Manchego
9 Ingredients - 5 Steps - 55m
Pisto manchego, the Spanish equivalent of ratatouille, is a very simple vegetable dish that is served all over Spain. Serve this recipe as an appetizer or as tapas paired with crusty bread.
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Verified Chef
Chef James
277 CALORIES / SERVING
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