Make Ahead Lunch Recipes From Top Chefs

Get the hard work out of the way more deliciously with this selection of make ahead lunch recipes. Explore kitchen-ready make ahead lunch ideas for school to get your students out the door faster, and with nourishing lunch hour fare. And by adding these easy make ahead lunches to your work week, you can spend your evenings relaxing with the family instead of wondering what lunch will be tomorrow.
1 - 8 / 8
Grain Bowl
Dinner recipes: Grain Bowl
Dinner | Mediterranean
856 CAL.
Grain Bowl
20 Ingredients - 6 Steps - 38m
This vegan grain bowl is one answer to getting the biggest nutrient and flavor burst in every bite. It can be personalized to suit your palate perfectly and can be made in advance for convenient meal prep.
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Zesty Italian Pasta Salad
Lunch recipes: Zesty Italian Pasta Salad
Lunch | Italian
316 CAL.
Zesty Italian Pasta Salad
15 Ingredients - 5 Steps - 30m
Zesty Italian pasta salad is a step up from your everyday pasta salad. It features featuring flavorful sun-dried tomatoes, feta cheese and capers combined with tender pasta and a zingy homemade dressing.
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Coconut Curry Chickpeas
Dinner recipes: Coconut Curry Chickpeas
Dinner | Indian
625 CAL.
Coconut Curry Chickpeas
17 Ingredients - 8 Steps - 40m
Coconut curry chickpeas is a delightful blend of chickpeas, aromatic spices, and creamy coconut, creating a rich and exotic curry. This vegan dish offers a harmonious fusion of flavors, delivering a taste of the tropics with every bite. It’s the perfect quick and satisfying meal that's both flavorful and nutritious.
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Grilled Chicken Caesar Salad
Dinner recipes: Grilled Chicken Caesar Salad
Dinner | Californian
1131 CAL.
Grilled Chicken Caesar Salad
16 Ingredients - 11 Steps - 40m
This grilled chicken Caesar salad is perfect for a quick and easy meal. Buttery, crunchy croutons, crisp romaine lettuce, juicy chicken and a flavorful Caesar dressing come together to form a delicious dish.
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Vegan Bowls (Lemon and Herb Power Bowl)
Dinner recipes: Vegan Bowls (Lemon and Herb Power Bowl)
Dinner | Californian
862 CAL.
Vegan Bowls (Lemon and Herb Power Bowl)
28 Ingredients - 6 Steps - 1h
Step up your salad game with these protein-packed vegan bowls. The lemon and herb vinaigrette doubles as a marinade for the roasted chickpeas and tofu, imparting every bite with a burst of flavor. This recipe is great to make ahead to meal prep for lunches for the week or as a quick balanced dinner.
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Red Chili
Dinner recipes: Red Chili
Dinner | Mexican
522 CAL.
Red Chili
18 Ingredients - 5 Steps - 55m
This thick, hearty and rich red chili recipe is the perfect dinner or snack to feed a crowd. Tender morsels of ground beef are cooked with a medley of beans and aromatic spices for a satisfying bowl.
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Vietnamese Meatballs (BГєn ChбєЈ)
Brunch recipes: Vietnamese Meatballs (BГєn ChбєЈ)
Brunch | Asian
2400 CAL.
Vietnamese Meatballs (BГєn ChбєЈ)
29 Ingredients - 11 Steps - 1h 20m
Vietnamese Meatballs (bun cha) are traditionally served as lunch but can also be served as a flavorful brunch or dinner. A Hanoi classic, it features smokey grilled pork meatballs, marinated pork belly and fresh rice noodles that hit all the right notes, sweet, salty and savory.
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Keto Chicken Salad
Appetizer recipes: Keto Chicken Salad
Appetizer | New American
274 CAL.
Keto Chicken Salad
11 Ingredients - 3 Steps - 10m
Keto chicken salad is the perfect easy make-ahead lunch, snack or meal prep option. A bright and creamy homemade tarragon dressing elevates your everyday chicken salad.
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