Trusted by food lovers in Baltimore since 2014.
A chef comes to your home or office in Baltimore with the ingredients and equipment, leads the class and handles cleanup.
Cook with a chef in a unique local venue in Baltimore, from breweries and wineries to sake bars and wine bars.
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.
Katherine S.
Booked the class A Culinary Journey Through India with Chef Satish
My husband and I completed a hands-on "A Culinary Journey Through India" cooking class with Chef Satish, and he was amazing. He led us step by step through each of the recipes and the food we prepared was delicious. He was also very friendly and it felt comfortable cooking with him in our kitchen.
Asya L.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
We learned to make various sushi rolls! The experience was fantastic. Jordan was very helpful and informative throughout the class. Plenty of food to enjoy. I would definitely book again
Persephone .
Booked the class Comfort Foods Of Japan with Chef Ten in Baltimore (Harbor East)
He was super patient and thorough with his demonstration and feedback. Learned a lot about the dishes & cooking techniques. Loved the experience and would recommend it to others.
Schuntel R.
Booked the class Meat Grilling Techniques with Chef Malik
Thank you Chef Malik for such an incredible experience! From his professionalism, attention to detail and giving us grilling tips while we cooked. This was totally worth it and we can’t wait to take another class!
Booked the class Soul Food Favorites with Chef Malik
Booked this class with Malik to finish off a bday planning vs going out to dinner. This booking didn’t disappoint me at all. We enjoyed the experience and took away some great pointers. From the proper way to cutting vegetables and meat to learning how to enhance your ingredients. You have to give him a shot.
Jan K.
Booked the class Indulgent Italian and Parisian Gnocchi with Chef Ten in Baltimore (Harbor East)
Chef Ten was a wonderful host and teacher. The food was incredible and we learned a lot! Highly recommend this experience.
Robyn g.
Booked the class Learn Sushi Basics with Chef Malik in Baltimore (Medfield)
Great class. Chef added special touch with exceptional ingredients for the aushi
Douglas H.
Booked the class Korean Barbecue Classics with Chef Greg in Elkridge
Chef Greg was a lot of fun and provided good insight about the ingredients in our dishes. He brought all the ingredients and necessary tools. We look forward to making these dishes again based on his teachings.
Meg P.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Jordan was so wonderful, insightful, and fun! The class was set up really well and we learned a ton while improving our skills (good for basic and more advanced learners!)
Krzysztof W.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Chef Jordan was great, would love to take a class with him again!
Aliana Grace B.
Booked the class Italian Inspired Comfort Foods with Chef Malik
Chef Malik is amazing! I booked this dinner experience for my person's birthday. My person and I both had a great time, and it was memorable for us. I didn't completely know what to expect, but you don't have to hesitate to book Chef Malik for special occasions. He was timely and professional. The food was great and equally as important to me, Chef Malik and his assistant were enjoyable to be around. It felt comfortable and safe hosting such an experience in a place I call home. I wanted a fun, intimate experience for my person that included learning to make dishes from scratch and us being full by the end of the night, and Chef Malik did not disappoint! I will always make pasta from scratch from now on!
Joseph V.
Booked the class Master the Art of Curry with Chef Malik in Washington (Navy Yard)
Chef Malik was great and now we are more confident in the kitchen as a result of his interactive style.
Anastasia V.
Booked the class Culinary Delights of Spain with Chef Greg in Arlington (Buckingham)
Amazing experience, the food was really good and we had a great evening together. Paella was out of this world! Chef Greg answered all our questions, was encouraging us during the cooking and we all greatly enjoyed it. Definitely recommend
Steven P.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (U Street)
Jordan did a great job! He was so fun to talk to and the food was DELICIOUS. Thanks!
Samantha S.
Booked the class Authentic Italian Comfort Fare with Chef Malik in Woodbridge
Malik was very informative and welcoming while through the process. We all had a blast and really appreciate the techniques and seeing your love for cooking through what you do. He was on time , reliable and made sure everything was clean before he was done. The food was fresh and delicious. Thank you we would definitely do it again.
Booked the class Korean Barbecue Classics with Chef Greg
Chef greg was awesome! Very knowledgeable, friendly and a great chef! 5 stars and would book him again!
Booked the class New American Seafood Fare with Chef Tellita in Baltimore
Chef T exceeded our expectations! It was a wonderful experience. The food was excellent and tips/tricks were so helpful. You will not regret booking a class with her.
London T.
Booked the class Homemade Mexican Feast with Chef Tellita in Baltimore
I enjoyed my experience with Chef T. The food was amazing and Chef T's personality was a breath of fresh air. I will be doing another class with her soon. =)
brady b.
Booked the class New American Seafood Fare with Chef Tellita in Baltimore
Chef Tellita was amazing! Wonderful person to be around and helped us create a fantastic meal, along with making it very fun and easy to learn!! I would recommend her to anyone
Sooz A.
Booked the class Soul Food Favorites with Chef Malik
Chef Malik made our Valentine's Day an enjoyable experience. He was happy to answer any questions and taught us a few tricks. We made some really good gravy, succulent pork chops, and super yummy sweet potato pie!
TJ S.
Booked the class Homemade Mexican Feast with Chef Tellita in Baltimore
CHef T was awesome. She paid special attention to my wife, who goes to the Emergency Department is she gets a tiny bit of gluten. Chef T took care of her and adjusted the menu so that my wife and I could have a fun time safely. She was very personable, hospitable, and knowledgeable. We were impressed and proud about how far she has come in her career, based upon discussions and her website. She is just so cool.
Anna L.
Booked the class Vegetarian Favorites of Asia with Chef Greg
Chef Greg was awesome! He was so fun to chat with and so knowledgable, and accommodated our dietary preferences. The food was delicious and we learned some great cooking techniques. Highly recommend!!!
Knowledge g.
Booked the class New American Seafood Fare with Chef Tellita in Baltimore
Thank you SO much, Chef Tellita! My family was blown away by the dishes, and provided an experience the children will never forget. We absolutely will be booking again.
Charlotte K.
Booked the class Southeast Asian Inspiration with Chef Greg
This was a GREAT Christmas gift, and was such a good experience.
Booked the class Gourmet Macarons with Chef Amber in Baltimore (Orangeville)
This experience with Chef Amber went above and beyond! The entire facility, including the professional kitchen area, was aesthetically pleasing. The lobby was decorated with flower ceilings from above and a flower wall. Chef Amber created a comfortable and welcoming atmosphere in her kitchen with good lighting, complimentary snack/drink table, and played music of our choice! Her kitchen had the appropriate appliances, utensils, and kitchen tools to bake the macaroons. It was nothing but fun while we baked with Chef Amber. The baking instructions were written down as we followed her step by step instructions, no stress! She baked alongside throughout the activity. This was a great activity to do for our anniversary celebration. We highly recommend taking her class!
Grant W.
Booked the class Gourmet Macarons with Chef Amber in Baltimore (Orangeville)
Great experience! Amber is a talented chef and a gifted teacher! We made macarons to celebrate a birthday and thoroughly enjoyed it. Also are now excited to put our new skills to work.
Booked the class Vegetarian Favorites of Asia with Chef Greg
Chef Greg was great! He was fun, easy going, and really good at adapting to my small apartment kitchen. He brought all his own supplies and ingredients. I would recommend this experience to friends!
Kynnee G.
Booked the class Breakfast 101 with Chef Tellita in Baltimore
Chef Talita was friendly and personable, and planned all meals timely. The food was delicious and easy to prepare. I took my son for his first cooking class and he absolutely loved it. Would definitely do again.
Booked the class Southeast Asian Inspiration with Chef Greg
We had a great night with Chef Greg! He was very friendly and personable and let us jump right in with the cooking. The experience was a birthday gift for my significant other and he really enjoyed the evening. Food was delicious and we had loads of fun! Will definitely do this again for special occasions!
Destiny V.
Booked the class New American Seafood Fare with Chef Tellita in Baltimore
We LOVED our time with Chef Tellita! She was just as much of an amazing person as she is an amazing chef. Thank you for making our anniversary perfect. HIGHLY RECOMMEND!!!
Nikita G.
Booked the class Discover Sushi Techniques with Chef John
Chef John’s Sushi class was a gift to my husband for my his birthday and it didn’t disappoint. Chef was timely, very engaging, knowledgable and just a fun energetic guy. We had quite a memorable evening. Thank you Chef John for the 5 star experience.
Tyler H.
Booked the class Vegetarian Favorites of Asia with Chef Greg
We had an excellent cooking experience with Chef Greg. We signed up for the "Vegetarian Favorites of Asia" course for a date night, and we absolutely loved it. Chef Greg encouraged us to participate, and we gladly took him up on it. This was one of the best experiences that I've been a part of, and I recommend it 100%.
Jimmy K.
Booked the class Culinary Delights of Spain with Chef Greg
Chef Greg was fantastic! We didn't know what to expect with someone coming into our kitchen and teaching us. However, he blew us all away! he is extremely knowledgeable and thinks fats on his feet. The food was AMAZING! I have cooked Paella before but never in my life would I taste food so good! Chef Greg brought all the ingredients and all his own tools. He served my girlfriend and I, and while we were chowing down chef Greg did all out dishes to boot! Highly recommend this experience to all!
Amelia W.
Booked the class Southeast Asian Inspiration with Chef Greg
I signed up for the "Southeast Asian Inspiration" as a birthday present for a friend. Such a great experience! quote "one of best presents she's ever gotten". Chef Greg let us be as involved as we wanted, brought all of the ingredients, and did such a great job leaving the kitchen cleaner than when we started! All of the food was delicious, especially the pho and the panna cotta!
Damian K.
Booked the class Vegetarian Favorites of Asia with Chef Greg
We absolutely loved it! Chef Greg was amazing, professional, and the food was entirely delicious - in particular, something unique that would be extremely hard to find in restaurants (if at all). So, it was perfect and will look for his events again.
Tyler E.
Booked the class Romantic Dinner Date with Chef Kayla in Baltimore
Super inviting, friendly and caring. Made the whole experience great!
Booked the class Vegetarian Favorites of Asia with Chef Greg
Such a fabulous experience - HIGHLY recommend Greg and his delicious 4 course Asian meal. Great conversation, learned a good amount and the food was solid. He made turned our tiny DC kitchen into a decadent dining experience :)
Tyson K.
Booked the class Baking 101 with Chef Tiffany
Excellent instructional technique. Great personality. Warm and informative.
Mary M.
Booked the class Culinary Delights of Spain with Chef Greg
Greg was great! Learned a lot from him and was super easy to talk to. Highly recommend!
Matias A.
Booked the class Vegetarian Favorites of Asia with Chef Greg
Amazing experience, Greg came super prepared and helped us understand each part of the menu we cooked (along with some nice restaurant tricks). He was also a super cool person. Needless to say, we had an amazing time!
rhetorical5 C.
Booked the class Sri Lankan Favorites with Chef Skiz in Baltimore (Charles Village)
Loved the experience! He was very knowledgeable and my girl friend and I loved the experience. A well received birthday present for her!
Booked the class Romantic Dinner Date with Chef Kayla in Baltimore
Kayla was phenomenal and the meal she prepared with us was out of this world! We would highly recommend Kayla, she got all of us engaged in the meal prep (we had a party of four). The end result was a terrific meal. âï¸âï¸âï¸âï¸âï¸
Booked the class Sri Lankan Favorites with Chef Skiz in Baltimore (Charles Village)
He was so helpful and we learned a lot. Not only about the food, and culture but knife and food prep as well. A wonderful experience, would definitely return.
J. P.
Booked the class Romantic Dinner Date with Chef Kayla in Baltimore
The 'Chef Kayla experience' was unforgettable! A++ food/menu and she was so personable. Amazing vibes were part of her menu! Definitely happy to have her for our special occasion. Kayla's communication was superb prior to the evening. She was flexible on adapting the menu for our dietary needs. We will definitely be booking her again. It was a night to remember.
Booked the class Authentic Italian Comfort Fare with Chef Malik
Chef Malik was amazing! He took us through the meal giving different options and allowing us to really be hands on. The meal was great and we would definitely book him again!!!
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Great! We have so much sushi and it's really good!
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
Chef Jordan is awesome! He's friendly, extremely knowledgeable, and his class is a lot of fun. We had a great time learning how to make sushi, and getting a lot of cool general cooking tips along the way. I'd recommend this class for either a group or a date. We'll definitely be taking Chef Jordan's other classes soon!
Sam N.
Booked the class Basic Sushi From Rice to Roll with Chef Jordan in Washington (Trinidad)
We booked Chef Jordan for a press event for a journalist and both the journalist and her guest had a fantastic time. I can highly recommend Chef Jordan.
10+ years of culinary experience
Taught 1,550+ guests on Cozymeal
Chef's place & your place
8+ years of culinary experience
Taught 350+ guests on Cozymeal
Chef's place & your place
8+ years of culinary experience
Award-winning: President of the Baltimore Chapter of the National Black Chefs Association., Three time winner of The Sauce Boss Competition, Certified Culinarian with ACF
Taught 700+ guests on Cozymeal
Chef's place & your place
6+ years of culinary experience
Taught 150+ guests on Cozymeal
Chef's place
Taught 350+ guests on Cozymeal
Chef's place
62 chef-led cooking classes in Baltimore taught by local professional chefs
Vetted local chefs selected through a thorough screening process
264 verified reviews in Baltimore, with an average rating of 5.0
98% recommend Cozymeal on Google, Yelp & TripAdvisor
Free 48-hour cancellation on most bookings
