Cooking Classes in Baltimore
Best Cooking Classes in Baltimore for your next culinary journey
Cooking classes in Baltimore marry the culinary arts with entertainment. Work alongside a professional chef as you learn how to prepare international dishes, hone your baking skills, roll sushi, make pasta and so much more. Whether you are looking for a unique group outing, a date night idea, a team-building event or just a unique way to improve your culinary skills, you'll love joining a cooking lessons in Baltimore.
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CHEF’S PLACE
Comfort Foods Of Japan
$135
Cooking Class
$135
Experience the cozy flavors of heartwarming Japanese dishes. Discover Japanese comfort with a gourmet twist in a hands-on cooking class. Learn to create restaurant-quality dishes from a five-star professional chef in an engaging environment.
Cook through an elaborate multi-course menu starting with an Asian street...
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Verified Chef
Chef Ten
Baltimore (Harbor East)
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CHEF’S PLACE OR YOUR PLACE
Pop-up Class
Great for Groups of 10-50
Craft Pasta With Your Crew - Baltimore
$85
Team Building Activity
$85
Compete, create and carb-load in this fun pasta-making showdown led by a pasta chef in Baltimore. Get ready for a high-energy pasta-making showdown your group will be talking about for weeks! In this lively team building activity in Baltimore, you and your crew will mix, knead and shape fresh pasta dough before...
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Verified Chef
Local Chef
Baltimore
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Make Lemon Ricotta Ravioli at a Local Brewery
$75
Cooking Class
$75
Learn to make fresh ravioli in this fun hands-on cooking class hosted at a local brewery. In this cooking class, you will learn how to make fresh pasta from scratch and turn it into delicate lemon ricotta ravioli. With Chef Jesse guiding you step by step, you will mix and knead dough, roll it into thin sheets and...
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Verified Chef
Chef Jesse
Baltimore
CHEF TRAVELS TO YOU
StarHost
Fresh Seafood Feast
$129
Cooking Class
$129
Join Chef Malik and learn how to prepare three bright seafood dishes. In this hands-on cooking class with Chef Malik, you will learn everything you need to know to create a stunning seafood feast, including scaling, cleaning and filleting to seasoning, cooking and plating.
You will begin by making ceviche with...
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Verified Chef
Chef Malik
Downtown Baltimore
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CHEF’S PLACE
Vietnamese Dishes Featuring Rice Paper
$125
Cooking Class
$125
From rolls to wraps: learn to craft versatile Vietnamese rice paper delights. Explore the vibrant flavors of Vietnam in this rice paper-themed cooking class. Learn to create authentic meals from a five-star professional chef. Gain new skills in the kitchen such as rolling spring rolls, chopping vegetables and so much...
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Verified Chef
Chef Ten
Baltimore (Harbor East)
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Make Fresh Mozzarella From Scratch
$75
Cooking Class
$75
Learn to make fresh mozzarella and assemble a classic Caprese salad. This cooking class reveals the magic of turning simple ingredients into fresh mozzarella. With Chef Jesse guiding the way, you’ll transform whole milk, salt and water into mozzarella cheese right before your eyes. And yes, pulling warm...
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Verified Chef
Chef Jesse
Baltimore
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CHEF’S PLACE
StarHost
Pop-up Class
Make Traditional Italian Pasta
$75
Cooking Class
$75
Master the techniques of traditional Italian pasta making, from crafting dough to shaping classic noodles. Learn to make pasta like a true Italian nonna in this well-rounded cooking class. Using fresh and high-quality ingredients a talented Chef Malik will walk you through the art of pasta making from scratch step by...
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Verified Chef
Chef Malik
Baltimore
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Make Rainbow Pasta
$75
Cooking Class
$75
Make vibrant rainbow pasta from scratch using colorful natural ingredients like beet, spinach and turmeric. This cooking class turns pasta night into a full-blown rainbow situation. Forget boring white noodles! You’ll learn how to make vibrant, colorful pasta using natural ingredients like beet, spinach,...
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Verified Chef
Chef Jesse
Baltimore
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CHEF’S PLACE
StarHost
Pop-up Class
Master Thai Curry
$75
Cooking Class
$75
Learn to craft authentic red Thai curry from scratch with bold flavors and perfect pairings. Dive into the world of authentic red Thai curry in this cooking class with Chef Malik. Start by making your own bold, flavorful red curry paste from scratch, learning about its origins and how it differs from other curries....
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Verified Chef
Chef Malik
Baltimore
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Floral Pasta Workshop
$75
Cooking Class
$75
Create beautiful handmade pasta decorated with herbs and edible flowers. This cooking class invites you to turn fresh pasta into a beautiful edible canvas. Start by making fresh egg pasta dough completely from scratch before rolling it out and learning proper lamination techniques so the noodles cook perfectly. Then...
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Verified Chef
Chef Jesse
Baltimore
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CHEF’S PLACE
StarHost
Pop-up Class
Learn Sushi Basics
$75
Cooking Class
$75
Discover the essentials of sushi making, from mastering rice preparation to rolling techniques. Delve into the art of sushi making in this hands-on cooking class with Chef Malik. Learn to prepare perfect sushi rice and master the techniques of rolling and cutting as you create two signature rolls.
First, dive into...
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Verified Chef
Chef Malik
Baltimore
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Make Pappardelle Pasta at a Local Brewery
$75
Cooking Class
$75
Learn to make fresh pappardelle pasta and roasted garlic tomato sauce from scratch. This cooking class brings the joy of handmade pasta straight to your plate. Chef Jesse will guide you through mixing semolina flour, eggs and water to create fresh pasta dough the old-school Italian way. Then roll it out, slice it into...
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Verified Chef
Chef Jesse
Baltimore
Showing 37 to 48 out of 63 results
FAQS ABOUT COOKING CLASSES IN BALTIMORE
How much do cooking classes in Baltimore cost?
The total cost for cooking classes will vary based on the chef, the menu and the number of guests in your group. Starting prices are shown with each class featured on this page, with a tiered structure applied for your party's headcount and any fees that might apply. It is most common for these classes to range between $59 and over $100 per person. If you have questions about pricing our the best cooking classes available, contact our concierge team to learn more.
Who are cooking classes suitable for?
First and foremost, cooking classes are suitable for anyone looking to have an amazing time with likeminded individuals whether its friends, family or coworkers. Beginning cooks with limited experience in the kitchen can enjoy the easy-going pace of cooking classes in and around the city. If you're an intermediate or advanced cook hoping to take next steps on your gourmet journey, you'll find sessions that help you on your way. There are specialized sessions for kids, teens and families that get everybody involved in the fun of homemade cuisine. The laid-back, joyful atmosphere of these cooking lessons provides a perfect forum for celebrating birthdays, anniversaries, holidays and any other special occasion that calls for good times with great people and gourmet food.
What should I expect during a cooking class?
Get ready to share a great experience with colleagues or loved ones filled with unforgettable moments. Every class includes all equipment, ingredients and instruction you'll need to complete the items on the menu. You'll have a light, encouraging atmosphere, with instruction from a five-star local chef who'll patiently demonstrate key kitchen techniques over a two- to three-hour session. Once you’re finished cooking, you’ll have the chance to enjoy what you’ve created while mingling with your fellow gourmets.
What cooking techniques and skills will I master?
Cooking experiences allow you to master a wide variety of skills, everything from classic and modern baking techniques to traditional sushi-making methods and Parisian pastry prep. Learn to make pies similar to your favorite orders from Angeli's Pizzeria and craft steakhouse fare like you love at Gunther & Co. Explore sessions that cover cake decorating, pastry preparation, grilling mastery and more, in cooking experiences that help you hone skills you can build on.
What are the benefits of taking a cooking class?
Nothing beats gathering your favorite people for a great time with food while learning new skills. With an esteemed local chef leading every cooking class, you'll have the unique opportunity to learn useful techniques from one of the city’s premier chefs. Gather a diverse selection of incredible recipes to upgrade your home dining regimen while developing your talent for bringing out the best in your finished dishes. From picking up modern methods for culinary creativity to participating in a community of like-minded foodies from Fells Point to Federal Hill, the benefits of exploring cooking classes in Baltimore are something to relish.
What types of cooking classes in Baltimore can I choose from?
Try cooking courses featuring seafood and classic American fare in menus that make the most of regional ingredients like fresh crab and oysters. You can also sign up for top cooking classes in popular international cuisines like Italian pasta making, French and Mexican. Or explore a specialty class and learn more about baking, desserts, sushi making and more.
Where do the classes take place?
Cooking classes can take place at the chef’s place, your place, or a premium third-party venue. Many opt to book culinary classes that take place in their own home kitchen or workplace, providing a more personalized experience. When a class is conducted in your home, the chef will come to your location with all of the ingredients and equipment needed for the class. You can find a map, venue image and other details on every class listing to make planning your session easier, whether you're on quest for pastry sessions in Ellicott City, looking for Mediterranean menus Hampton or seeking Italian courses in Highlandtown.
