Dessert Recipes From Top Chefs
Save the best for last with spectacular dessert recipes that redefine decadence. Created by world-class chefs, these desserts include tempting chocolate creations, traditional desserts prepared with gourmet flair and healthier spins on classic sweets.
177 - 192 / 212
Filters
Filters
Clear
MEAL TYPE
(1)
Dessert (212)
CUISINE
Diet options
Cooking Method
Caramel Apple Dip
Dessert | New American
387 CAL.
Caramel Apple Dip
10 Ingredients - 9 Steps - 20m
Caramel apple dip pairs delightfully with tart granny smith apples. A tangy cream cheese base is layered with a luscious salted caramel topping and topped with crispy toffee and toasted hazelnuts for a dip that’s perfect for festive autumnal celebrations.
See more
Giselle Park
387 CALORIES / SERVING
Banana Pudding Brownies
Dessert | New American
805 CAL.
Banana Pudding Brownies
23 Ingredients - 12 Steps - 9h 25m
Chocolate and bananas get their ultimate pairing in these banana pudding brownies. Fudgy brownies are studded with walnuts and layered with fresh bananas, vanilla wafers and luscious pudding for a guaranteed showstopper.
See more
Giselle Park
805 CALORIES / SERVING
Sweet Potato Cheesecake
Dessert | New American
630 CAL.
Sweet Potato Cheesecake
21 Ingredients - 16 Steps - 8h 50m
Sweet potato cheesecake is the perfect combination of sweet potato pie and cheesecake. A creamy sweet potato cheesecake is paired with a spice cookie crust and topped with a mile-high billowy marshmallow topping for a show-stopping dessert.
See more
Giselle Park
630 CALORIES / SERVING
Lemon Cheesecake Bars
Dessert | New American
345 CAL.
Lemon Cheesecake Bars
16 Ingredients - 10 Steps - 45m
Lemon cheesecake bars are a perfect balance of tangy and sweet. A buttery graham cracker crust is topped with a citrusy lemon cheesecake for a delightfully creamy treat.
See more
Giselle Park
345 CALORIES / SERVING
Crustless Pumpkin Pie
Dessert | New American
316 CAL.
Crustless Pumpkin Pie
17 Ingredients - 11 Steps - 1h 20m
Crustless pumpkin pie highlights the best part of a pumpkin pie. A silky smooth pumpkin custard is topped with crushed maple pecans for a sweet textural contrast.
See more
Giselle Park
316 CALORIES / SERVING
Strawberry Donuts
Breakfast | New American
450 CAL.
Strawberry Donuts
17 Ingredients - 14 Steps - 1h 30m
These strawberry donuts are fluffy, soft and slightly chewy. Golden brown yeast-risen donuts are dipped in a glossy strawberry glaze and speckled with crushed freeze-dried strawberries.
See more
Verified Chef
Chef Ryan
450 CALORIES / SERVING
Cinnamon Toast Crunch Ice Cream
Dessert | New American
641 CAL.
Cinnamon Toast Crunch Ice Cream
5 Ingredients - 9 Steps - 5h 45m
Transform your breakfast into dessert with this cinnamon toast crunch ice cream. Using a no-churn method, this cinnamon-swirled ice cream is made without special equipment.*
See more
Giselle Park
641 CALORIES / SERVING
Chocolate Lava Cake
Dessert | French
433 CAL.
Chocolate Lava Cake
13 Ingredients - 6 Steps - 25m
Rich and decadent chocolate lava cake is the perfect ending to any meal. A delicate, flourless chocolate cake encases a pool of silky molten chocolate in the center and pairs perfectly with vanilla ice cream.
See more
Giselle Park
433 CALORIES / SERVING
Cinnamon Cookies
Dessert | New American
309 CAL.
Cinnamon Cookies
14 Ingredients - 10 Steps - 50m
These cinnamon cookies have a crisp exterior and a soft and chewy interior. Buttery vanilla cookie dough is rolled in sweet cinnamon sugar for a classic treat for any season.
See more
Giselle Park
309 CALORIES / SERVING
Gluten Free Chocolate Cake With Edible Flowers
Dessert | New American
875 CAL.
Gluten Free Chocolate Cake With Edible Flowers
18 Ingredients - 7 Steps - 1h
This gluten free chocolate cake with edible flowers is a beautiful celebration cake for all occasions. A decadent floral chocolate cake is covered with creamy buttercream icing and adorned with colorful edible flowers for an elegant cake.
See more
Nori Hubert
875 CALORIES / SERVING
Strawberry Ice Cream Sandwich
Dessert | New American
516 CAL.
Strawberry Ice Cream Sandwich
4 Ingredients - 5 Steps - 10m
Strawberry ice cream sandwiches are the perfect no-bake dessert for warm days. This dessert features cool strawberry ice cream, layered with smooth caramel syrup, chocolate chip cookies and crunchy pistachios.
See more
Verified Chef
Chef Robert
516 CALORIES / SERVING
Almond Flour Pie Crust
Appetizer | New American
366 CAL.
Almond Flour Pie Crust
11 Ingredients - 7 Steps - 15m
This almond flour pie crust is an excellent option for a gluten-free pie crust. With options to make it sweet or savory, it is perfect for all varieties of pies.
See more
Tiffany La Forge
366 CALORIES / SERVING
Raspberry Cake
Dessert | New American
633 CAL.
Raspberry Cake
17 Ingredients - 8 Steps - 1h 20m
This raspberry cake is both beautiful to look at and delicious. A moist and fluffy cake is studded with fresh raspberries and topped with a citrusy royal icing glaze for a dreamy dessert.
See more
Verified Chef
Chef Rishika
633 CALORIES / SERVING
Raspberry Brownies
Dessert | New American
507 CAL.
Raspberry Brownies
19 Ingredients - 6 Steps - 4h 40m
These raspberry brownies are an upgrade from the traditional brownie. Crisp chocolate brownies are layered with smooth vanilla cream for a delicious textural contrast.
See more
Tiffany La Forge
507 CALORIES / SERVING
Funfetti Dip
Dessert | New American
227 CAL.
Funfetti Dip
9 Ingredients - 6 Steps - 25m
Satisfy your sweet tooth with this quick and easy funfetti dip. This luscious dip tastes like cake batter and is perfect for parties.*
See more
Tiffany La Forge
227 CALORIES / SERVING
Lemon Blueberry Boba Popsicles
Dessert | Asian
58 CAL.
Lemon Blueberry Boba Popsicles
9 Ingredients - 8 Steps - 2h 45m
These lemon blueberry boba popsicles are refreshingly sweet and tart. These colorful summer treats are swirled with chewy tapioca pearls (also known as boba) for an amusing textural twist.
See more
Verified Chef
Chef Dominique
58 CALORIES / SERVING
Showing 177 to 192 out of 212 results
CHECK OUT OUR YOUTUBE CHANNEL!
THE BEST FOOD VIDEOS ON YOUTUBE
Enjoy fun & easy recipes, engaging restaurant reviews & more!
SUBSCRIBE