Bake Dessert Recipes From Top Chefs
Who could refuse an indulgent final course with the tempting bake dessert recipes in this collection? Discover a range of enticing desserts to bake at home, including the best bake dessert recipes for serving crowds in the mood for something sweet. Top-tier chefs have curated a variety of simple bake dessert recipes custom-made to make your kitchen work easier. If you're on the search for intriguing desserts to bake at home, we've got you covered.
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7 Layer Bars
Dessert | New American
302 CAL.
7 Layer Bars
10 Ingredients - 9 Steps - 50m
Few cookie bars can compare to these for sweetness, gooeyness and chocolate depth. I've been making them since childhood, and I hope to never stop. Once baked, they are a sturdy addition to any potluck dessert table or a care package of cookies.
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Verified Chef
Chef Susie
302 CALORIES / SERVING
Berry Chantilly Cake
Dessert | French
598 CAL.
Berry Chantilly Cake
24 Ingredients - 27 Steps - 2h 25m
Bursting with fresh berry flavors, this berry chantilly cake features a luscious mascarpone and cream cheese chantilly cream paired with a light and fluffy vanilla buttermilk cake. Whether you're celebrating a holiday or simply treating yourself, this berry chantilly cake recipe is perfect for any occasion.
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Giselle Park
598 CALORIES / SERVING
S'mores Pie
Dessert | New American
438 CAL.
S'mores Pie
9 Ingredients - 10 Steps - 2h 20m
Turn your favorite campfire treat into a beautiful s’mores pie that serves a crowd. No mosquitos or camping necessary, just a cozy kitchen and a craving for that classic combination of chocolate, marshmallows, and graham crackers!
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Verified Chef
Chef Sarah B.
438 CALORIES / SERVING
Coffee Cake Cookies
Dessert | New American
210 CAL.
Coffee Cake Cookies
23 Ingredients - 17 Steps - 1h 32m
Turn your favorite bakery treats into cookies with these coffee cake cookies. Tender cookies are topped with a cinnamon crumble topping and a sweet glaze, just like a classic coffee cake.
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Giselle Park
210 CALORIES / SERVING
Chocolate Chess Pie
Dessert | New American
0 CAL.
Chocolate Chess Pie
22 Ingredients - 15 Steps - 4h 15m
Perfectly crackled chocolate chess pie is a classic chocolate pie. Fudgy and rich, it’s a marriage of a brownie and a pie!
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Giselle Park
0 CALORIES / SERVING
Strawberry Cobbler
Breakfast | New American
1412 CAL.
Strawberry Cobbler
6 Ingredients - 6 Steps - 40m
This easy strawberry cobbler comes together with just a few ingredients. Tender biscuit dough and sweet strawberry jam combine to form a simple and delicious dessert.
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Verified Chef
Chef Karla
1412 CALORIES / SERVING
Cookie Croissant
Breakfast | French
1159 CAL.
Cookie Croissant
12 Ingredients - 13 Steps - 1h 15m
Cookie croissant, also known as a crookie, is the ultimate decadent treat. Buttery, flaky croissants are fused with a gooey chocolate chip cookie interior, for the perfect snack to pair with a cup of hot black coffee.
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Giselle Park
1159 CALORIES / SERVING
Cinnamon Roll Apple Pie
Breakfast | New American
863 CAL.
Cinnamon Roll Apple Pie
20 Ingredients - 11 Steps - 1h 30m
Cinnamon roll apple pie is the dream pastry for those who dream of apples and toasty cinnamon rolls together. Fresh spiced apples are nestled in a multi-grain walnut pie crust and topped with rolled cinnamon buns, to create a decadent dessert, especially when accompanied by the remaining vanilla bean icing and/or ice cream.
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Verified Chef
Chef Susie
863 CALORIES / SERVING
Caramel Apple Cheesecake Bars
Dessert | New American
541 CAL.
Caramel Apple Cheesecake Bars
25 Ingredients - 15 Steps - 5h 55m
Bring the state fair home with these caramel apple cheesecake bars. Chock full of caramel apple filling and paired with luscious salted caramel, it’s the perfect autumnal dessert for a special gathering or for yourself.
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Giselle Park
541 CALORIES / SERVING
Baklava Cheesecake
Dessert | New American
625 CAL.
Baklava Cheesecake
25 Ingredients - 18 Steps - 6h 30m
Baklava cheesecake is the fusion dessert of your dreams. Crispy phyllo, lusciously creamy filling, toasted nuts and sweet honey syrup combine for a stunning and indulgent treat that is sure to impress.
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Giselle Park
625 CALORIES / SERVING
Creme Brulee French Toast
Breakfast | French
825 CAL.
Creme Brulee French Toast
18 Ingredients - 17 Steps - 1h 5m
Creme brulee French toast is a collision of creamy creme brulee and custardy French toast. With a crisp outer shell and a pillowy interior, this dish may become your favorite breakfast dish.
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Giselle Park
825 CALORIES / SERVING
Sugar Cream Pie
Dessert | New American
1626 CAL.
Sugar Cream Pie
11 Ingredients - 9 Steps - 1h
This simple and sweet sugar cream pie has many cousins: Hoosier sugar cream pie in Indiana, Quebec sugar pie in Canada, and old-fashioned pies created by Southern Quakers. This version is made of pantry staples and requires no eggs. It is kid-friendly and nice to serve with a bowl of fruit or chocolate cookies.
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Verified Chef
Chef Susie
1626 CALORIES / SERVING
Easter Bunny Cake
Dessert | New American
1163 CAL.
Easter Bunny Cake
25 Ingredients - 29 Steps - 3h
This adorable Easter bunny cake is the perfect centerpiece for your Easter meal. Fluffy coconut surrounds a tangy cream cheese frosted carrot cake creating a centerpiece that is as delicious as it is cute.
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Giselle Park
1163 CALORIES / SERVING
Italian Easter Bread
Brunch | Italian
265 CAL.
Italian Easter Bread
21 Ingredients - 15 Steps - 3h 50m
Colorful Italian Easter bread is a beautifully light, fluffy and slightly sweetened treat. The tangzhong starter helps keep the bread light and fluffy for days.
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Giselle Park
265 CALORIES / SERVING
Caramel Brownies
Dessert | New American
462 CAL.
Caramel Brownies
18 Ingredients - 8 Steps - 55m
Chewy, fudgy caramel brownies are balanced with a smooth salty caramel. This caramel brownie recipe features an easy, creamy salted caramel made with sweetened condensed milk.
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Giselle Park
462 CALORIES / SERVING
Fantasy Fudge
Dessert | New American
422 CAL.
Fantasy Fudge
9 Ingredients - 10 Steps - 1h 20m
This classic fantasy fudge recipe, also known as marshmallow cream fudge, is perfect for holiday gatherings or as an edible gift! Creamy, rich and decadent, this marshmallow fluff fudge has the addition of corn syrup to prevent grainy fudge.
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Giselle Park
422 CALORIES / SERVING
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