Bake Snack Recipes From Top Chefs

Name: Carne Asada Fries
Prep time: 120 min
Cook time: 45 min
Total time: 165 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 fresh jalapeño, stem and seeds removed; 1/2 onion, peeled and chopped; 1/2 cup(s) cilantro, stems and leaves, chopped; 3 plump garlic cloves, smashed; 2 tbsp ancho chili powder or chili powder; 1 tbsp brown sugar; 1/4 cup(s) orange juice; 2 tbsp lime juice; 2 tbsp mirin; 2 tbsp red wine vinegar; 1 tbsp dried oregano, see notes 1; 1 1/2 tsp kosher salt, see notes 2; 1 tsp ground black pepper; 1-1 1/2 lb flap steak or skirt steak; 3 medium russet or yellow potatoes; 1 tbsp white or white wine vinegar; 2 tbsp olive oil; 1 tsp garlic salt; 1/2 tsp chili powder; 1/4 tsp smoked paprika; 1/4 tsp ground cumin; 1/4 tsp black pepper; 2 ripe avocados, peeled, pitted and diced; 1 green onion, finely chopped; 1 lime, juiced; 1 plump garlic clove, finely minced; salt and pepper, to taste; 1 batch of oven baked Mexican fries, see above; 1 batch of carne asada, see above; 1 batch of quick guacamole, see above

Give your hungry eaters something tasty to chew on with this selection of brilliant bake snack recipes. You'll find some of the most satisfying sweet and savory creations here, featuring wholesome ingredients and easy-to-follow instructions to get your healthy bake snack recipes underway. Whether you choose something hearty and filling or something light and flavorful, these simple bake snack recipes are a sure-fire way to keep stomachs from rumbling while putting smiles on faces.

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Carne Asada Fries

Appetizer | Mexican

456 CAL.

Carne Asada Fries

36 Ingredients - 10 Steps - 2h 45m

Get ready to dive into a culinary fiesta with these carna asada fries. A mountain of oven baked Mexican fries is heaped with juicy carne asada with creamy guacamole and a medley of fresh toppings, perfect for feeding a crowd.

Giselle Park

456 CALORIES / SERVING

French Dip Sliders

Appetizer | New American

339 CAL.

French Dip Sliders

23 Ingredients - 14 Steps - 1h

A delightful twist on the classic French dip sandwich, these French dip sliders are perfect for parties or a fun meal. These melty sliders are paired with a rich, savory au jus dipping sauce for a whole new level of deliciousness.

Giselle Park

339 CALORIES / SERVING

Cookie Croissant

Breakfast | French

1159 CAL.

Cookie Croissant

12 Ingredients - 13 Steps - 1h 15m

Cookie croissant, also known as a crookie, is the ultimate decadent treat. Buttery, flaky croissants are fused with a gooey chocolate chip cookie interior, for the perfect snack to pair with a cup of hot black coffee.

Giselle Park

1159 CALORIES / SERVING

Jalapeno Cheddar Sourdough Bread

Brunch | New American

330 CAL.

Jalapeno Cheddar Sourdough Bread

12 Ingredients - 9 Steps - 1h 50m

This jalapeno cheddar bread features sourdough bread with fresh jalapenos and crispy cheddar crust. It's a good companion to chili and makes excellent grilled cheese sandwiches.

Verified Chef

Chef Susie

330 CALORIES / SERVING

Bacon Wrapped Smokies - Three Ways

Appetizer | New American

1293 CAL.

Bacon Wrapped Smokies - Three Ways

13 Ingredients - 16 Steps - 40m

Bacon wrapped smokies are sweet and savory bite-sized bundles perfect for parties. With three variations, these bacon wrapped little smokies are sure to please any palate!

Giselle Park

1293 CALORIES / SERVING

Banana Zucchini Bread

Breakfast | New American

287 CAL.

Banana Zucchini Bread

14 Ingredients - 11 Steps - 1h 30m

This banana zucchini bread is moist, tender and lightly spiced with cinnamon. This zucchini banana bread is great as breakfast, snack or even dessert.

Giselle Park

287 CALORIES / SERVING

Corn Dip

Appetizer | New American

304 CAL.

Corn Dip

14 Ingredients - 7 Steps - 45m

This flavorful and cheesy corn dip comes out bubbling hot out of the oven. Enjoy this hot corn dip recipe paired with crispy tortilla chips.

Giselle Park

304 CALORIES / SERVING

Smores Dip

Dessert | New American

1079 CAL.

Smores Dip

7 Ingredients - 10 Steps - 25m

Bring the campfire inside with this smores dip. Ooey gooey marshmallows are combined with crisp graham crackers and rich chocolate and served with crispy sweet chips for a fun textural contrast.

Verified Chef

Chef Mel

1079 CALORIES / SERVING

Shrimp and Crab Dip

Appetizer | Californian

352 CAL.

Shrimp and Crab Dip

9 Ingredients - 5 Steps - 25m

Shrimp and crab dip combines delicious seafood with cheese for a cheesy, flavorful dip. Enjoy this unique seafood dip served hot or cold.

Verified Chef

Chef Tera

352 CALORIES / SERVING

Roast Beef Sliders

Appetizer | New American

453 CAL.

Roast Beef Sliders

16 Ingredients - 14 Steps - 1h

Roast beef sliders are the perfect appetizer for a gathering. Layered with roast beef, caramelized onions, cheese and a flavorful spread, itвЂ™s a delicious and easy dish to make a large batch for a party or a holiday potluck.

Giselle Park

453 CALORIES / SERVING

Gluten Free Pumpkin Bread

Breakfast | New American

414 CAL.

Gluten Free Pumpkin Bread

15 Ingredients - 8 Steps - 1h 10m

Moist, flavorful and tender gluten free pumpkin bread is the perfect autumnal treat. Topped with a crispy cinnamon sugar crust and pepitas, this gluten free loaf is exceptional.

Giselle Park

414 CALORIES / SERVING

Pumpkin Pie Cookie

Dessert | New American

242 CAL.

Pumpkin Pie Cookie

16 Ingredients - 12 Steps - 1h 50m

Perfectly bite-sized pumpkin pie cookie is a combination of a cookie and a pumpkin pie. Deliciously flaky and tender, these pumpkin pie cookies are the perfect snack or dessert for pumpkin season.

Giselle Park

242 CALORIES / SERVING

Granola Butter

Snacks | New American

213 CAL.

Granola Butter

11 Ingredients - 7 Steps - 25m

Granola butter is a vegan, gluten-free and nut-free spread. This easy nut free granola butter recipe produces a smooth spiced spread that is reminiscent of speculoos cookies.

Giselle Park

213 CALORIES / SERVING

Nutella Cookies

Dessert | New American

284 CAL.

Nutella Cookies

7 Ingredients - 11 Steps - 40m

These one-bowl Nutella cookies only require five ingredients. Soft, chocolatey Nutella cookies are filled with more gooey Nutella and topped with crunchy hazelnuts and a kiss of salt.*

Giselle Park

284 CALORIES / SERVING

Pulled Pork Nachos

Appetizer | Mexican

539 CAL.

Pulled Pork Nachos

9 Ingredients - 7 Steps - 18m

These pulled pork nachos come together quickly and are a great way to use up any leftover pulled pork. Crunchy tortilla chips are topped with succulent pulled pork, two types of cheese, tangy pickled jalapeГ±os and creamy sour cream for a variety of flavors and textures.

Giselle Park

539 CALORIES / SERVING

Melon Pan

Breakfast | Japanese

290 CAL.

Melon Pan

15 Ingredients - 29 Steps - 3h 20m

Melon pan, also known as melon bread, is a classic Japanese bakery treat that is sometimes shaped like a turtle or colored with a bit of matcha powder. Pillowy soft milk bread is covered with a crisp cookie crust that is perfect as a snack, breakfast or even dessert.

Giselle Park

290 CALORIES / SERVING

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