Bake Breakfast Recipes From Top Chefs
Bake breakfast recipes are your solution to early morning dining moments that call for something special. This collection provides a variety of flavorful options to choose from, including easy bake breakfast recipes that make kitchen work simpler and bake breakfast recipes for feeding a crowd during weekend gatherings. Every dish is an expert-chosen creation, time-tested and bound to be a hit for any occasion.
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Strawberry Cobbler
Breakfast | New American
1412 CAL.
Strawberry Cobbler
6 Ingredients - 6 Steps - 40m
This easy strawberry cobbler comes together with just a few ingredients. Tender biscuit dough and sweet strawberry jam combine to form a simple and delicious dessert.
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Cookie Croissant
Breakfast | French
1159 CAL.
Cookie Croissant
12 Ingredients - 13 Steps - 1h 15m
Cookie croissant, also known as a crookie, is the ultimate decadent treat. Buttery, flaky croissants are fused with a gooey chocolate chip cookie interior, for the perfect snack to pair with a cup of hot black coffee.
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Cinnamon Roll Apple Pie
Breakfast | New American
863 CAL.
Cinnamon Roll Apple Pie
20 Ingredients - 11 Steps - 1h 30m
Cinnamon roll apple pie is the dream pastry for those who dream of apples and toasty cinnamon rolls together. Fresh spiced apples are nestled in a multi-grain walnut pie crust and topped with rolled cinnamon buns, to create a decadent dessert, especially when accompanied by the remaining vanilla bean icing and/or ice cream.
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Creme Brulee French Toast
Breakfast | French
825 CAL.
Creme Brulee French Toast
18 Ingredients - 17 Steps - 1h 5m
Creme brulee French toast is a collision of creamy creme brulee and custardy French toast. With a crisp outer shell and a pillowy interior, this dish may become your favorite breakfast dish.
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Cheesy Hashbrown Casserole
Breakfast | New American
522 CAL.
Cheesy Hashbrown Casserole
21 Ingredients - 7 Steps - 1h 20m
Cheesy hashbrown casserole is a comforting and hearty breakfast casserole for a crowd. The crunchy, buttery topping contrasts perfectly with the cheesy, tender filling making it a popular crowd favorite.
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Banana Zucchini Bread
Breakfast | New American
287 CAL.
Banana Zucchini Bread
14 Ingredients - 11 Steps - 1h 30m
This banana zucchini bread is moist, tender and lightly spiced with cinnamon. This zucchini banana bread is great as breakfast, snack or even dessert.
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Cinnamon Roll Casserole
Breakfast | New American
320 CAL.
Cinnamon Roll Casserole
12 Ingredients - 10 Steps - 8h 50m
Enjoy ooey gooey cinnamon roll casserole any time with this easy recipe. This make ahead breakfast casserole is the perfect way to warm up on chilly mornings.
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Strawberry Muffins
Breakfast | New American
262 CAL.
Strawberry Muffins
12 Ingredients - 11 Steps - 40m
Strawberry muffins are tender and full of fresh strawberries. This strawberry muffin recipe features a sprinkle of sugar on top of the batter to create a sweet and crunchy exterior.
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Vegetarian Quiche
Breakfast | French
491 CAL.
Vegetarian Quiche
15 Ingredients - 12 Steps - 1h 15m
Creamy, custardy with a flaky crust, this vegetarian quiche is perfect for brunch, lunch or dinner. This vegetarian quiche recipe features caramelized onions, sautГ©ed mushrooms and roasted cherry tomatoes and will easily become a family favorite.
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Maple Bacon
Breakfast | New American
379 CAL.
Maple Bacon
4 Ingredients - 4 Steps - 35m
This simple maple bacon is sure to be a hit at your next breakfast or brunch. Salty and sweet, this smoky maple bacon recipe comes together with just a few ingredients.
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Cherry Turnovers
Breakfast | French
205 CAL.
Cherry Turnovers
10 Ingredients - 8 Steps - 1h 30m
Dark cherries make these classic cherry turnovers irresistible, especially in high-summer cherry season. If you miss it, this recipe works with frozen cherries once they have been thawed. Use premade puff pastry (such as Dufour's) or takes some time and make your own (recipe in notes).
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Gluten Free Pumpkin Bread
Breakfast | New American
414 CAL.
Gluten Free Pumpkin Bread
15 Ingredients - 8 Steps - 1h 10m
Moist, flavorful and tender gluten free pumpkin bread is the perfect autumnal treat. Topped with a crispy cinnamon sugar crust and pepitas, this gluten free loaf is exceptional.
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Lemon Poppy Seed Muffins
Breakfast | New American
260 CAL.
Lemon Poppy Seed Muffins
16 Ingredients - 9 Steps - 40m
Brighten your mornings with these classic lemon poppy seed muffins. This lemon poppy seed muffin recipe features a lemon-infused butter base and a tart lemon glaze to dial up the lemon flavor.
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Gluten Free Banana Muffins with Chocolate Chips
Breakfast | New American
518 CAL.
Gluten Free Banana Muffins with Chocolate Chips
10 Ingredients - 7 Steps - 45m
These moist and delicious gluten free banana muffins are sure to be a hit in your household. Full of banana flavor and studded with chocolate chips, these muffins will be gone in the blink of an eye!
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Lemon Poppy Seed Bread
Breakfast | New American
408 CAL.
Lemon Poppy Seed Bread
16 Ingredients - 10 Steps - 1h 10m
Brighten up snack time with this lemon poppy seed bread. This lemon poppy seed bread recipe features a lemon-infused butter base and a tart lemon glaze to dial up the lemon flavor.
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Sheet Pan Pancakes
Breakfast | New American
332 CAL.
Sheet Pan Pancakes
16 Ingredients - 6 Steps - 25m
Sheet pan pancakes are a great way to serve breakfast for a gathering. With an endless combination of toppings, it can easily be customized to any crowd's favorites.
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Showing 1 to 16 out of 37 results
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