Healthy Cooking Classes in Washington, D.C.
Healthy eating should not come at the expense of flavor. To the contrary, expert chefs guide you through preparing a wide range of mouthwatering meals to please your palate. Whether youĐ²Đ‚â„¢d like to learn to make a zesty gourmet salad or even a delectable dessert, there are so many classes to suit your particular interest. Begin your journey by booking a hands-on healthy cooking class in Washington, D.C. today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Northern Italy Supreme
$89
Cooking Class
$89
A harvest-inspired journey through classic Italian fare. Embrace the essence of autumn with this authentic Italian cooking class! Master the art of braising veal shanks to create a melt-in-your-mouth Osso Bucco. The chef instructor will guide you in making creamy polenta made with roasted garlic and mascarpone cheese....
See more
Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
CHEF’S PLACE
Italian Harvest Festival Favorites
$89
Cooking Class
$89
Discover big autumn flavors in a Northern Italian masterclass. Toast the changing of the seasons with a cooking class based around dishes from Northern Italy. YouĐ²Đ‚â„¢ll learn chef techniques to braise veal shanks to make mouth-wateringly tender Osso Bucco, accompanied by polenta with roasted garlic and mascarpone....
See more
Verified Chef
Chef Paula or Resident Chef
North Bethesda
CHEF’S PLACE
The Ultimate Northern Italy Experience
$89
Cooking Class
$89
Embrace autumn with classic, seasonal Italian flavors. Dive into the essence of an Italian autumn with this cooking class dedicated to seasonal flavors. Master braising veal shanks to create tender, flavorful Osso Bucco and perfect creamy polenta with roasted garlic and mascarpone. End the meal with a simple yet...
See more
Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
CHEF’S PLACE
Seasonal Harvest
$89
Cooking Class
$89
Take part in a seasonal cooking experience. A seasonal feast awaits during this cooking class, where learning and enjoyment go hand in hand. With your chef guide, you'll follow a curated menu featuring fresh seasonal produce, including grilled chicken stuffed with fontina cheese and prosciutto, creamy polenta made...
See more
Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
CHEF’S PLACE
Autumn Flavors
$89
Cooking Class
$89
Infuse your fall table with seasonal tastes and textures. Explore the flavors of fall in this cooking class featuring fresh-from-the-garden goodness. Led by a gourmet chef, you'll prepare a variety of savory recipes. Practice stuffing grilled chicken with prosciutto and creamy fontina cheese. Master precise methods...
See more
Verified Chef
Chef Paula or Resident Chef
North Bethesda
CHEF’S PLACE
Seasonal Italian Inspirations
$89
Cooking Class
$89
Craft a seasonal gourmet menu with rustic Italian flair. This hands-on cooking class integrates seasonal produce and Italian traditions in a cozy, flavorful menu. An expert chef teaches you classic methods for stuffing chicken with prosciutto and fontina and cooking butternut squash polenta to the ideal consistency....
See more
Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
CHEF’S PLACE
Autumns Delight: Fall Cooking
$89
Cooking Class
$89
Discover the flavors of fall during an afternoon of non-stop cooking. Pleasant fall flavors and seasonal ingredients are the theme of this in-depth cooking class. Learn how to grill, bake and sautГ© using seasonal ingredients and useful techniques. YouĐ²Đ‚â„¢ll start by properly marinating steak and perfecting your...
See more
Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
CHEF’S PLACE
Autumn Banquet
$89
Cooking Class
$89
Dive into the flavors of a fall feast with new recipes and menu ideas. Led by a gourmet chef, this cooking class explores essential skills for grilling, baking and sautГ©ing a variety of seasonal vegetables and other ingredients. Learn how to use basil and zesty orange gremolata to marinate a seared steak. Next,...
See more
Verified Chef
Chef Paula or Resident Chef
North Bethesda
CHEF’S PLACE
Seasonal Italian Harvest
$89
Cooking Class
$89
Showcase peak seasonal flavors with a touch of Italian charm. In this hands-on cooking class, youĐ²Đ‚â„¢ll highlight seasonal produce with Italian-inspired recipes. The chef teaches techniques from grilling to baking as you craft this vibrant menu. Marinate steak with zesty gremolata, then learn how to achieve the...
See more
Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
CHEF’S PLACE
Farmers Market: Steak Dinner
$89
Cooking Class
$89
Learn how to cook with the freshest ingredients. Turn your farmers market produce finds into a scrumptious meal with this hands-on cooking class. Learn how to use fresh ingredients to make a well-rounded steak dinner with roasted garlic compound butter, a refreshing mint pesto vinaigrette and sautГ©ed green beans. A...
See more
Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
CHEF’S PLACE
Farmers Market Goodness
$89
Cooking Class
$89
Pick up tips for making the most of the local farmers market. Led by a gourmet chef, this cooking class focuses on the goodness of local and organic produce. Support small businesses while learning how to grill flank steak, roast garlic for compound butter, chop mint for pesto, make griddled flatbread, sautГ©e green...
See more
Verified Chef
Chef Paula or Resident Chef
North Bethesda
CHEF’S PLACE
Farmers Market Recipes
$89
Cooking Class
$89
Craft a gourmet menu of seasonal recipes inspired by farmers market finds. In this hands-on cooking class, youĐ²Đ‚â„¢ll learn how to transform a fresh garden harvest or produce market haul into an elegant meal. The chef will show you how to turn roasted garlic into aromatic compound butter and finely chop mint for...
See more
Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
Showing 13 to 24 out of 72 results
FAQS ABOUT COOKING CLASSES in Washington, D.C.
Who are cooking classes in Washington, D.C. suitable for?
Cooking classes in Washington, D.C. can be enjoyed by chefs of all ages and abilities, depending on the session you select. Beginners can focus on fundamental techniques, while more seasoned chefs will find opportunities to elevate their knowledge. There’s no prior experience necessary, though any time spent in the kitchen will serve you well when taking cooking lessons in Washington, D.C. You’ll even find family-oriented courses that invite your littlest chefs to try their hand at whipping up sweet treats and exciting eats! No matter your skill set, there are cooking classes in Washington, D.C. that make the perfect next step — or first step.
What should I expect during a cooking class in Washington, D.C.?
Fun times should top the list of expectations when you book cooking classes in Washington, D.C.! You’ll have a blast working with a first-rate chef instructor in a chilled out environment where everyone has a chance to succeed. Practice professional techniques while putting your own spin on magnificent menus and specialty dishes. With sessions that last from two to three hours, you’ll have plenty of time to complete your dishes with guidance from an expert. Once the cooking is finished, you’ll enjoy what you’ve created with your fellow chefs as you recall your favorite moments from class.
What cooking techniques and skills will I master?
Techniques practiced during cooking classes in Washington, D.C. vary by session and menu. You may learn how to create buttery, laminated dough in a croissant-making course and discover the finer points of handcrafted pasta in an Italian cooking lesson. Your instructor will demonstrate methods specific to the dishes in the class, though different instructors may present different methods. In every session, you’ll practice technical skills such as knife work and food safety, as well as culinary skills like temperature control and flavor blending. With each cooking class in Washington, D.C. you take, you’ll learn new skills to help refine your existing abilities.
What are the benefits of taking a cooking class in Washington, D.C.?
With cooking classes in Washington, D.C., there are benefits beyond what you might expect. Of course, you’ll reap the rewards of learning how to create your own gourmet meals. But in addition to elevating your knowledge and developing instincts for culinary artistry, you’ll gain a sense of achievement and confidence in the kitchen with every new dish you create. By learning from exceptional local chefs, you’ll pick up tips and tricks used by professionals in the industry while keeping up with the latest trends on the scene. You’ll also meet and work with aspiring cooks who’ll energize and inspire you to take your abilities even further.
What types of cooking classes in Washington, D.C. can I choose from?
The array of cooking classes in Washington, D.C. covers cuisines from around the world, everything from Thai street food favorites to timeless Tuscan inventions. If steakhouse dining is your taste, cook up your own sumptuous spread from appetizers to desserts. Or maybe you favor a specialty session focused on the best baking techniques from the tradition of fine French desserts. Whether you favor sweet or savory, domestic or international, you’ll find sessions that fit the bill. And if you have a special occasion on the calendar, you’ll have your pick of culinary experiences in Washington, D.C. that let you bring the good times into the kitchen.
OTHER EXPERIENCES in Washington, D.C.
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.