Persian Cooking Classes in Washington, D.C.

When?

Take a culinary trip through Persia with Persian cooking classes in Washington, D.C. Learn from gourmet chefs that are just as passionate sharing their knowledge of cooking as they are about sharing the unique heritage behind the cuisine. From learning to create succulent Persian meatballs that burst with flavor to discovering the secrets to preparing authentic Persian chicken, you'll find a variety of unique menus to explore. Book one of these classes today!


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CHEF’S PLACE

Persian Gastronomic Delight

$89
Cooking Class
$89
Experience the rich tastes of Persia through authentic dishes and delightful culinary traditions. Exploring the taste of Persia in a cooking class reveals a world of vibrant flavors and textures. Begin with a chopped cucumber and tomato salad with fresh mint (Shirazi), a refreshing start to the meal. Next, savor...
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Chef Jailyn or Resident Chef
4.8
30 Reviews
Alexandria (Alexandria Historical District)
No dates available
 
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CHEF’S PLACE

Savoring Persia

$89
Cooking Class
$89
Explore the rich and vibrant flavors of Persian cuisine! Enjoy an immersive cooking class where you'll explore the culinary traditions of Persia. An expert chef will show you how to prepare some classic dishes like chopped cucumber and tomato salad with fresh mint, crispy Persian rice and flavorful stews. Discover...
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Chef Paula or Resident Chef
4.5
36 Reviews
North Bethesda
No dates available
 
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CHEF’S PLACE

A Taste of Persian Pleasures

$89
Cooking Class
$89
The best Middle Eastern fare becomes a singular home dining menu. Fresh flavors and hearty textures abound in the Persian dishes you craft in this informative cooking class. Learn the heritage and history of creations such as cucumber and tomato salad, rice with a crispy twist, chicken kabobs seasoned with fragrant...
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Chef Scott or Resident Chef
4.8
60 Reviews
Arlington (Pentagon City)
No dates available
 

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Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 1 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 2 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 3 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 4 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 5 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 6 slide
CURRENTLY UNAVAILABLE

Five Courses of Seasonal Persian Cuisine

$200
Cooking Class
$200
This exciting class from author and chef Najmieh will delight passionate foodies. Chef Najmieh brings classic Persian cooking and a love of organic, seasonal ingredients to this refined class for food lovers. Chef Najmieh’s course includes a copy of the 25th anniversary edition of her book, “Food of life:...
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Chef Najmieh
5.0
1 Review
Washington, D.C. (Northwest Washington)
No dates available
 
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FAQS ABOUT COOKING CLASSES in Washington, D.C.

Who are cooking classes in Washington, D.C. suitable for?

Cooking classes in Washington, D.C. can be enjoyed by chefs of all ages and abilities, depending on the session you select. Beginners can focus on fundamental techniques, while more seasoned chefs will find opportunities to elevate their knowledge. There’s no prior experience necessary, though any time spent in the kitchen will serve you well when taking cooking lessons in Washington, D.C. You’ll even find family-oriented courses that invite your littlest chefs to try their hand at whipping up sweet treats and exciting eats! No matter your skill set, there are cooking classes in Washington, D.C. that make the perfect next step — or first step.

What should I expect during a cooking class in Washington, D.C.?

Fun times should top the list of expectations when you book cooking classes in Washington, D.C.! You’ll have a blast working with a first-rate chef instructor in a chilled out environment where everyone has a chance to succeed. Practice professional techniques while putting your own spin on magnificent menus and specialty dishes. With sessions that last from two to three hours, you’ll have plenty of time to complete your dishes with guidance from an expert. Once the cooking is finished, you’ll enjoy what you’ve created with your fellow chefs as you recall your favorite moments from class.

What cooking techniques and skills will I master?

Techniques practiced during cooking classes in Washington, D.C. vary by session and menu. You may learn how to create buttery, laminated dough in a croissant-making course and discover the finer points of handcrafted pasta in an Italian cooking lesson. Your instructor will demonstrate methods specific to the dishes in the class, though different instructors may present different methods. In every session, you’ll practice technical skills such as knife work and food safety, as well as culinary skills like temperature control and flavor blending. With each cooking class in Washington, D.C. you take, you’ll learn new skills to help refine your existing abilities.

What are the benefits of taking a cooking class in Washington, D.C.?

With cooking classes in Washington, D.C., there are benefits beyond what you might expect. Of course, you’ll reap the rewards of learning how to create your own gourmet meals. But in addition to elevating your knowledge and developing instincts for culinary artistry, you’ll gain a sense of achievement and confidence in the kitchen with every new dish you create. By learning from exceptional local chefs, you’ll pick up tips and tricks used by professionals in the industry while keeping up with the latest trends on the scene. You’ll also meet and work with aspiring cooks who’ll energize and inspire you to take your abilities even further.

What types of cooking classes in Washington, D.C. can I choose from?

The array of cooking classes in Washington, D.C. covers cuisines from around the world, everything from Thai street food favorites to timeless Tuscan inventions. If steakhouse dining is your taste, cook up your own sumptuous spread from appetizers to desserts. Or maybe you favor a specialty session focused on the best baking techniques from the tradition of fine French desserts. Whether you favor sweet or savory, domestic or international, you’ll find sessions that fit the bill. And if you have a special occasion on the calendar, you’ll have your pick of culinary experiences in Washington, D.C. that let you bring the good times into the kitchen.
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