Chef Tiffany, who was born and raised in Maryland, grew up with deep Southern influences from her mother. She graduated from Johnson & Wales University in Charlotte, North Carolina, has taught extensively in schools and has a passion for spreading the knowledge of the culinary world to cooks of all levels.
For your selected date, , you will receive a refund minus a cancellation fee of $675 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Share laughter, learning and Spanish cuisine as you strengthen bonds with your team.
In this interactive team building activity, you’ll craft classic Spanish recipes meant for sharing from flavorful tapas to a bountiful paella. Under the guidance of esteemed Chef Tiffany, you’ll practice handling proteins and seafood, explore regional Spanish ingredients and discover the secrets to developing the signature aromas and textures of Spain’s most iconic dish.
Work side by side with your team as you toast pan con tomate, sear garlic shrimp and build a paella from scratch using time-honored techniques. You’ll learn to layer flavors, control heat and balance textures while preparing each dish together. Then, sit down to enjoy the feast you’ve created and connect over a shared culinary achievement. Book your event today.
Guests are welcome to purchase wine and beer from the venue.
Your Menu
Pan con Tomate
With bread, tomatoes and anchovies
Gambas al Ajillo
With shrimp, garlic and olive oil
Paella
With chicken, pork, white fish, calamari, shrimp and mussels
Citrus Flan
With eggs, citrus zest, milk and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Chef Tiffany, who was born and raised in Maryland, grew up with deep Southern influences from her mother. She graduated from Johnson & Wales University in Charlotte, North Carolina, has taught extensively in schools and has a passion for spreading the knowledge of the culinary world to cooks of all levels.
Verified guest reviews for other classes with Chef Tiffany
Peg O.
Booked the event
Exquisite Ocean Fare
with Chef Tiffany
in Takoma Park
Chef Tiffany cooked the Exquisite Ocean Fare dinner and it was fabulously delicious!! We had so much fun watching Chef Tiffany as she cooked and discussing questions we had about food, techniques, etc. Chef Tiffany is a joy! You’ll be in good hands when you sign up for one of her events!!
Adam T.
Booked the event
Your Best Italian Dinner
with Chef Tiffany
in Falls Church
Our experience with Chef Tiffany was amazing! She was great to work with prior to the event, and responded quickly to any questions that I had (and I had a bunch). The meal was fantastic, and she was a joy to be around. I especially recommend the salted caramel budino, which was a wonderful way to end the meal.
Sara C.
Booked the event
Italian Classics for Home Chefs
with Chef Tiffany
in Vienna
Chef Tiffany was wonderful - very professional, prepared, and made my husband's birthday very special!!
Jessica N.
Booked the event
Crafting Pasta as a Group
with Chef Tiffany
in Washington (Union Market)
Chef Tiffany was an excellent instructor - she provided enough guidance but also let us work at our own pace.
Darius S.
Booked the event
Crafting Italian Pasta
with Chef Tiffany
in Washington (Capitol Hill)
We made great pasta, bruchetta and tiramisu. We loved every bite! Tiffany was such a great teacher and we hope to use her again!
Ryan M.
Booked the event
An Elevated BBQ Experience
with Chef Tiffany
in Aldie
Chef Tiffany was friendly and served us a delicious meal! Each course was nicely plated and perfectly cooked. I highly
recommend this private chef experience for anyone looking for a fine dining experience in the comfort of their home.
Kendall B.
Booked the event
Crafting Italian Pasta
with Chef Tiffany
in Washington (Downtown)
Tiffany is so great! So personable and fun to learn cook from. Highly recommend! The food was absolutely delicious and the experience was lovely!
Melanisse M.
Booked the event
An Elevated BBQ Experience
with Chef Tiffany
in Bowie
Tiffany was amazing from start to finish. This was a wonderful experience so grateful and appreciative. The food was really good. Thank you so much.
Chris .
Booked the event
Exquisite Ocean Fare
with Chef Tiffany
in Takoma Park
Tiffany made a seafood bisque, branzino, scalloped potatoes, green beans, and crepes Suzette. All was delicious and Tiffany was great.
Bradley O.
Booked the event
Continental Cooking for Kids
with Chef Tiffany
in Bethesda
Chef Tiffany was great with my 6 year old. She was super patient and explained things really well. We had a great time. And the food was delicious.
Suzanne K.
Booked the event
Supreme Steakhouse Specialties
with Chef Tiffany
in Fairfax
Tiffany was delightful. She prepared an amazing streak, homemade dressing for a wedge salad, superb augratin potatoes and Brussels sprouts, and the best creme Brule. We truly enjoyed our experience and our conversation with Tiffany. I highly recommend her.
Keely Fravel .
Booked the event
French and Italian For 2
with Chef Tiffany
in Washington (Foggy Bottom)
Chef Tiffany is so awesome! We made an antipasto salad, fresh pasta with a white wine sauce and shrimp, and bread pudding with vanilla cream sauce. Chef Tiffany explained every step in the process thoroughly, and everything was amazing.
I loved this experience and will definitely be gifting it to my friends in the near future!
Jimmy K.
Booked the event
A Feast of French Favorites
with Chef Tiffany
in Rockville
Chef Tiffany is an amazing chef! My wife and I learned how to safely cook and consume mussels that were delicious! We also had the duck (which was the perfect balance of fatty to lean) and had crepes with ice cream for dessert. I highly recommend chef Tiffany's expertise to everyone for she was warm, friendly, and knowledgeable!
Cheryl S.
Booked the event
An Elevated BBQ Experience
with Chef Tiffany
in Washington (H Street)
Tiffany cooked the barbecue experience. Ribeyes, lobster tails, truffle Mac and cheese, vegetables, shrimp with aioli sauce and dessert. Amazing! I cannot say enough great things about using Cozymeal and especially chef Tiffany. She created the meal in an hour from scratch and then cleaned everything after we were all done. We will be using this service again soon. Loved it!
James K.
Booked the event
Supreme Steakhouse Specialties
with Chef Tiffany
in Alexandria (West End)
This was a one off dinner. the experience was great and the food was delicious! Tiffany was professional and cooks great food!
Christine A.
Booked the event
Crafting Pasta as a Group
with Chef Tiffany
in Washington (Union Market)
Chef Tiffany was amazing. There was a miscommunication with the powers that be and she did not have any pans! She adapted so well. Asked neighboring restaurant for pans and made the experience so fun! Big shout out to Chef Tiffany. You were so kind and knowledgeable. Our group had a great time.
Katie S.
Booked the event
Continental Cooking for Kids
with Chef Tiffany
in Falls Church
Chef Tiffany was wonderful! She was so engaging and patient with our daughter and the food was excellent! We all had a great time.
Charles S.
Booked the event
Seasonal French Fare
with Chef Tiffany
in Alexandria (Old Town)
Everything was great. Tiffany arrived just when she said she would. Dinner was delicious and my wife loved her birthday present. I don’t know that we will ever have occasion to do this again, but I will recommend it to all of my friends and colleagues. It was a great experience and well worth the money. Thank you Chef Tiffany.
Jill R.
Booked the event
Spain On A Plate
with Chef Tiffany
in Rockville
Tiffany was excellent!!! From the moment she arrived and throughout the night she was pleasant and fun to be with. The meal was delicious and she was very accommodating to our request for a hybrid class of both helping with the cooking as well as watching her cook while we relaxed. She came prepared with enough cooking supplies for all 6 of us to have our own work stations and she showed us what to do and then put it all together to make a delicious Spanish dinner. We loved every minute of it and would highly recommend the class. Can't wait to do it again!
ASHLEY M.
Booked the event
Your Best Italian Dinner
with Chef Tiffany
in Washington (Fort Totten)
Amazing experience and wonderful food!
SHOW MORE
(17)
Explore all team building activities in Washington, D.C.
Chefs have been verified by Cozymeal and align with industry and culinary standards.
Payment Protection
The Cozymeal Escrow System® keeps your payments in escrow until after the event so you can book with confidence.
Concierge
The Cozymeal concierge team is available to help you with all questions before, during and after your event.
Thank you!
We have sent a request to your sales rep and they will be in touch with you soon.
Request Your Own Date
Please allow 24-48 hours for Chef Tiffany to respond. Please note Chef Tiffany is not able to message you back but can only accept or reject your request.
Peg O.
Jimmy K.
