Skip the Restaurant and Book a Private Chef at Home

Chef Peggy and Jason were fabulous! Our dinner of mussels, duck with truffle potatoes, asparagus and crepes for dessert was delicious. They were a pleasure to talk with, Chef Peggy was professional and fun and they left the kitchen cleaner than when they walked in. We can’t wait to do this again!

We had such an amazing experience with Chef Leo! He was incredibly talented, professional, and made the entire experience so much fun. The food was absolutely delicious, and he did such a great job keeping everyone entertained throughout the meal. Everything was seamless from start to finish, and it was the perfect experience for celebrating a special occasion. Our whole group had an amazing time, and we would definitely book with Chef Leo again. Highly recommend!

We enjoyed the clams casino appetizer, NY Strip, and bread pudding and were not disappointed. Everything was phenomenal and I’d definitely recommend Chef Joy’s work!

Chef Dorian cooked us an amazing four course Spanish meal. We enjoyed talking with him as he cooked. We would recommend him and the dinner we selected!!

We recently had a wonderful French dinner prepared by Chef Karen, a Christmas gift from our son. After a busy holiday season, we finally scheduled this experience, and it truly exceeded our expectations. ### Menu Selection - **Vichyssoise Soup**: A smooth blend of potatoes, leeks, and cream. - **Peppered Duck Breast**: Tender duck with a rich Bordeaux wine sauce, seasonal vegetables, and truffled roasted potatoes. - **Crêpes Suzette**: Delicious crêpes served with flambéed citrus sauce, Grand Marnier, and vanilla bean ice cream. From the moment Chef Karen arrived, she was friendly and engaging. She brought along a bottle of wine, which was a lovely touch. What impressed us the most was her professionalism; she got right to work, cooked beautifully, and left our kitchen spotless, washing all the dishes. The food was fantastic. Chef Karen explained each dish as she served it, making the experience even more enjoyable. The duck was definitely a highlight—perfectly cooked and full of flavor. The soup was delicious and beautifully plated. The crêpes were out of this world, with a rich citrus sauce and homemade vanilla ice cream. Wow. Everything was delicious. She also left us with some extra food, along with additional seasoning for the duck for future use and delicious crepe batter, which was a thoughtful gesture. Overall, this was a fantastic experience in our home, and we would definitely recommend Chef Karen. We look forward to enjoying her cooking again in the future! It was such a beautiful dinner and an intimate experience with my husband.

Amazing experience and Jenn was so fun! Will definitely be having her join us again in the future.

This was our first time hiring a chef. Doing something different for our 12th anniversary. We enjoyed the experience and the surf and turf menu was fresh and tasty. Quintin was professional, prepared, and punctual. We're already planning to do it again. Next time, we'll invite a few friends!

We did so many amazing things and learned a lot from her! Chef Linda is so knowledgeable and just amazing at her craft. We've done multiple classes and will continue to do more because of how great they all have been!