Private Chef - Latin Fare With Flair

starting at

$ 59 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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What You’ll Do

Revel in the bright flavors of Latin cuisine with this private chef experience.

Chef Titik’s three-course Latin-inspired meal will delight you with a dynamic balance of sweet, savory and spicy flavors. Begin with shrimp or chicken tacos, mango-cucumber salsa and citrus aioli, and for your entrée enjoy skirt steak or salmon marinated in herb-packed chimichurri sauce with fire-kissed sides. A sweet and tangy passion fruit crème brûlée rounds out your meal that captures the vibrant spirit of Latin cuisine.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels American, Latin

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Titik Shot
Chef Titik Verified Chef
Food safety certified

Being proud of her strong Indonesian heritage is a big part of who Chef Titik is. The chef's hope is to impart a passion for food on others so they can learn more about cooking and enjoy meals that always taste incredible, from Indonesian fare to Italian and Indian. Chef Titik's culinary background is peppered with achievements, including graduating with honors from the Art Institute of California with degrees in culinary art, and baking and pastry art.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Titik will travel to guests within Chicago for this experience.

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What You’ll Do

Revel in the bright flavors of Latin cuisine with this private chef experience.

Chef Titik’s three-course Latin-inspired meal will delight you with a dynamic balance of sweet, savory and spicy flavors. Begin with shrimp or chicken tacos, mango-cucumber salsa and citrus aioli, and for your entrée enjoy skirt steak or salmon marinated in herb-packed chimichurri sauce with fire-kissed sides. A sweet and tangy passion fruit crème brûlée rounds out your meal that captures the vibrant spirit of Latin cuisine.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time
  • Labels American, Latin

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Dominic

Dominic

15 Jul 2024

Chef Titik did an amazing job and we had a great dinner. She was communicative ahead of time to confirm plans/menu options, and the process was very slick on the night. The meal was well paced and there was no clean up required on our part. And the food was fantastic!

Rob

Rob

02 Jun 2024

Chef Titik did an amazing job and was easy to coordinate with. More importantly, the food was fabulous! We had a very fun night and our guests all thought it was such a cool experience.

Barb

Barb

09 Jul 2023

Titik was very nice. Soft spoken. It was hard to hear her explanation of the food. We ate outside, so that might have been part of the problem, but the food was not hot. And the meat was too rare. I asked for medium rare and it was rare. And not hot. We gave her a cash tip.