- Atlanta
- Private Chefs
-
Private Chef - Taste of Northern Italy
starting at
$ 99 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
This private chef does not have any dates.
Request your own date
or call 800-369-0157
Get a taste of Northern Italy in this elegant feast prepared by Chef Rodney.
In this private chef experience, Chef Rodney will create an authentic three-course meal with fresh and lively ingredients. Begin with a classic buffalo mozzarella and tomato caprese, then, indulge in a savory chicken piccata alla romana with white wine, prosciutto and sage. Finish off with a twist on your classic tiramisu in shooters layered with rich and fragrant coffee, cocoa, lady fingers, mascarpone cheese and vanilla beans.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Buffalo Mozzarella and Tomato Caprese
With fresh basil, extra virgin olive oil and balsamic glaze
Chicken Piccata Alla Romana
With extra virgin olive oil, dry white wine, prosciutto and sage
Tiramisu Shooters
With coffee, cocoa, lady fingers, mascarpone cheese and vanilla beans
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
- Labels Italian
What's included
Meet your chef
With his enthusiastic personality and over 30 years of experience, Chef Rodney hosts incredibly entertaining cooking classes. He has an extensive background in hospitality, has been featured on Fox 5 in San Diego and has progressive experience as a sous chef, chef de cuisine and executive chef. He’s cooked for Aretha Franklin, Bill Gates and President George Bush and is now helming the kitchen at a classic American fare restaurant, giving new twists to signature items.
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Cancellation Policy
Chef Rodney will travel to guests within Atlanta for this experience.
Get a taste of Northern Italy in this elegant feast prepared by Chef Rodney.
In this private chef experience, Chef Rodney will create an authentic three-course meal with fresh and lively ingredients. Begin with a classic buffalo mozzarella and tomato caprese, then, indulge in a savory chicken piccata alla romana with white wine, prosciutto and sage. Finish off with a twist on your classic tiramisu in shooters layered with rich and fragrant coffee, cocoa, lady fingers, mascarpone cheese and vanilla beans.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Buffalo Mozzarella and Tomato Caprese
With fresh basil, extra virgin olive oil and balsamic glaze
Chicken Piccata Alla Romana
With extra virgin olive oil, dry white wine, prosciutto and sage
Tiramisu Shooters
With coffee, cocoa, lady fingers, mascarpone cheese and vanilla beans
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
- Labels Italian