Private Chef - Authentic Coastal Flavors

Discover a variety of new modern flavors with a personalized seafood feast.

During this elevated private chef experience, Chef Chris will delight you with a coastal culinary journey. You'll be able to customize your dining options with delicious alternatives available for each course.

You'll start with an appetizer of fresh seafood, a hearty soup or a seasonal salad. For the main course, you get to choose from a variety of refined options, including a creamy lobster risotto, bouillabaisse and more. Conclude your meal with a decadent dessert such as chocolate mousse, strawberry semifreddo, crГЄpes Suzette or some seasonal fruit with brown butter streusel.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 2 hours

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
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Reviews guests left for other experiences with Chef Chris

Israel

Israel

10 Jun 2024

This was our first experience. Chef Chris was knowledgeable and patient. We enjoyed our class and look forward to trying another one in the future.

Dominique

Dominique

20 May 2024

Great experience

Robert

Robert

15 May 2024

What a great experience!! We were celebrating my wife’s birthday. Chris was early and had everything we needed to create a wonderful meal. He is a great teacher and took the time to teach us why we did something versus just having us do it. The meal, cooking and conversation made this an A++ experience. We HIGHLY recommend Chef Chris and plan to do another class soon.

starting at

$ 119 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

Request your own date:
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Give as a gift

Can be used for any experience or cookware

Meet your chef

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Chef Chris Verified Chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Chris will travel to guests within Atlanta for this experience.

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