Private Chef - Finest Picks From the Land and Sea

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Enjoy the ultimate surf and turf experience with Chef Esh-Marie's expertly curated gourmet menu.

With over a decade of high-end culinary experience, Chef Esh-Marie aims to impress you with her four-course surf and turf menu. Start strong with a hand-picked assortment of cured meats, cheeses, spreads, and fresh fruit, followed by a restaurant-worthy shrimp Caesar salad. Get your forks ready for a perfectly juicy New York strip steak with a decadent, buttery lobster tail for the main course. A side dish of creamy garlic mashed potatoes topped with tender shellfish will leave you with a taste you won't forget. To complete the night, choose from a tantalizing array of dessert cakes.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Esh-Marie Shot
Chef Esh-Marie Verified Chef
Food safety certified

16 reviews

Born and raised in Northern California, Chef Esh-Marie has spent ten years in the catering industry curating creative and delicious dining experiences for her guests. But, her career highlight has been creating her own food-and-wine-pairing tour business throughout several cities. She is passionate about sharing tips for cooking and wine pairing with guests whenever she gets the chance.

Contact Host

View all of Chef Esh-Marie's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Esh-Marie will travel to guests within Sacramento for this experience.

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What You’ll Do

Enjoy the ultimate surf and turf experience with Chef Esh-Marie's expertly curated gourmet menu.

With over a decade of high-end culinary experience, Chef Esh-Marie aims to impress you with her four-course surf and turf menu. Start strong with a hand-picked assortment of cured meats, cheeses, spreads, and fresh fruit, followed by a restaurant-worthy shrimp Caesar salad. Get your forks ready for a perfectly juicy New York strip steak with a decadent, buttery lobster tail for the main course. A side dish of creamy garlic mashed potatoes topped with tender shellfish will leave you with a taste you won't forget. To complete the night, choose from a tantalizing array of dessert cakes.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Jessica Dawson

Jessica Dawson

21 Nov 2023

She was so sweet and fun!

Victoria Carr

Victoria Carr

19 Nov 2023

Chef Esh-Marie did a great job! She went above and beyond what was offered.

Ceudi

Ceudi

14 Nov 2023

Chef Esh-Marie was amazing! She exceeded our private chef expectations. Chef came early and stayed late, the dinner was delicious and she was very accommodating. She left the kitchen cleaner than it was when she arrived and was super friendly and fun to talk to. Thank you Chef!

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