Private Chef - Traditional Fare From France

starting at

$ 109 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Savor homemade beef bourguignon, crГ©me brГ»lГ©e and more in this French experience.

Over a few hours, Chef Misun will prepare and serve elegant French dishes using artful techniques. Begin with a Niçoise salad made with sashimi-grade olive oil poached tuna loin, French green beans, cherry tomatoes, olives, boiled eggs and capers. For the main course, enjoy a traditional French stew beef Bourguignon featuring braised fillet mignon, Cognac, red wine and velvety mashed potatoes. Finally, indulge in a torched vanilla crème brûlée for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Labels French

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Misun Shot
Chef Misun Verified Chef
Food safety certified

Culinary Institute of America graduate, Chef Misun, is a well-seasoned professional with over 20 years of industry experience, having worked in fine dining, pastry, hotels and catering. Often recognized for her talent and creativity, she has provided culinary services for celebrities and royalty. Chef Misun is a passionate, hands-on instructor excited to share her love of food and create memorable experiences for guests.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Misun will travel to guests within New Jersey for this experience.

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Chef Misun will also travel to guests in the following areas:
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What You’ll Do

Savor homemade beef bourguignon, crГ©me brГ»lГ©e and more in this French experience.

Over a few hours, Chef Misun will prepare and serve elegant French dishes using artful techniques. Begin with a Niçoise salad made with sashimi-grade olive oil poached tuna loin, French green beans, cherry tomatoes, olives, boiled eggs and capers. For the main course, enjoy a traditional French stew beef Bourguignon featuring braised fillet mignon, Cognac, red wine and velvety mashed potatoes. Finally, indulge in a torched vanilla crème brûlée for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Labels French

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Elizabeth

Elizabeth

07 Jun 2024

Chef Misun cooked us a delicious private French feast and was extremely communicative leading up to the dinner. We loved our experience and would highly recommend!!

Mary Anderson

Mary Anderson

13 May 2024

Very enjoyable.

Harold

Harold

08 May 2024

She gave us a lovely experience. It couldn’t have been better!