Mediterranean Cuisine: Hummus to Falafel
- Fri, Jul 24 • 6:00 PM +More Dates
- 2 to 20 guests
- 4-course meal Beginner friendly
- Travelling to guests in East Bay
Trusted by food lovers in East Bay since 2014.
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Healthy cooking classes in East Bay on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Vegetarian Indian Delights with Chef Sara
We had a wonderful time with Chef Sara. She shared stories about her family and their food. She taught us new techniques. And the recipes were extraordinary. The best Indian food we’ve ever had. It was really fun, relaxed and a special evening among friends.
Booked the class Nourishing Mediterranean Meals with Chef Carly in East Bay (Poets Corner)
My husband and I had an awesome experience with Chef Carly. The menu was well thought out and she taught us a new cooking techniques and about spices that I found really helpful. Chef Carly made everything seemed effortless and her passion was contagious. I would definitely recommend this cooking experience.
Booked the class Vegetarian Indian Delights with Chef Sara
Chef Sara was great! Easy to communicate with and she made our cooking session fun. She gave a lot of tips throughout the lessons. Setup and cleanup was a breeze.
Booked the class Vegetarian Indian Delights with Chef Sara
Thanks to chef Sara for showing us how to cook great indian food. Unique experience :)
Booked the class Vegetarian Indian Delights with Chef Sara
Chef Sara was warm, friendly, and knowledgeable. She made us feel welcome and had lots of great ideas for innovative cooking. My only recommendation would be to cut back on use of oil - it was a very filling meal. Thanks!
Booked the event Traditional Moroccan Cuisine with Chef Traci in East Bay (Upper Telegraph)
Chef Traci's cooking class was an absolute blast! Her home in Berkeley is so spacious and equipped with everything you could possibly imagine. I really love Chef Traci's personality and energy. You can tell she is very passionate about cooking and creating beautiful meals with different spices. The chicken tagine was SO flavorful and delicious. To this day, my boyfriend still talks about it! I am looking forward to Chef Traci's next class.
Booked the class Vegetarian Indian Delights with Chef Sara
Thank you chef Sara for the wonderful cooking class. The Indian food was delicious and we learnt a lot.
Booked the class A Taste of Burma with Chef Sara in East Bay (Concord)
The CozyMeal Burmese cooking class with Chef Sara was amazing. My daughter and I had a wonderful time learning how to prepare a Burmese salad and lovely curry infused chicken with pasta main course. Chef Sara was knowledgeable and friendly. She worked one on one with my daughter, giving her cooking tips for all types of cooking. We highly recommend Chef Sara for your in-house cooking lessons or group training session.
Booked the class Vegetarian Indian Delights with Chef Sara in Marin County (San Rafael)
My mom had a wonderful time. Thank you so much!
Booked the class A Taste of Burma with Chef Sara in San Francisco (Noe Valley)
Chef Sara was awesome! The food was amazing (we made a Burmese salad, similar to tea leaf salad, and a chicken khao soi). We are thrilled that now we know how to make these dishes ourselves. And Sara gave us a lot of handy tips that we will probably be using in our kitchen for years. 10/10!
Booked the class A Taste of Burma with Chef Sara
My partner and I had an incredible time cooking with Sara! Even before the class, she was extremely communicative and prompt. During the class, she let us be as involved as we wanted, and was a great teacher. It was amazing to learn that I could create complex and delicious dishes in my own kitchen with just a few tools. This was an amazing experience to share with my partner, and I would strongly recommend other people book with Sara!
Booked the class A Taste of Burma with Chef Sara
We had a wonderful time learning to cook with Chef Sara!! She was a knowledgeable teacher and the class was informal and fun with just the right amount of hands-on learning. (Not to mention that the dishes were incredible and she was generous about sharing the recipes.) 10/10 would recommend!
Booked the class Vegetarian Indian Delights with Chef Sara
We had a wonderful class with Chef Sara. We didn't just learn new recipes -- we learned a set of techniques we can apply to other dishes. She did a good job explaining why the recipes work in a way that left us prepared to apply lessons learned from cooking them to future dishes. For instance, I curried some cauliflower following a similar method she taught us for lentils and was really happy with the result. Sara is also charismatic and fun. Would definitely recommend!
Booked the class A Taste of Burma with Chef Sara
I can't say enough good things about Chef Sara. She is so warm, friendly, and knowledgeable. She was so comfortable to be around and made the lesson feel really organic and fun. She shared stories of her extensive global travels and the things she learned along the way. She shared personal stories about her family and upbringing, which has informed her dishes. We also picked up some great general kitchen and cooking tips in addition to what we learned about our specific dishes. We loved learning some new techniques, tricks and recipes and the meal turned out so amazing. This was such unique experience and a great way to impress my date and have an unforgettable experience. As Covid dates go, you can't really beat having an amazing experienced chef come and give an intimate cooking class. I can't wait to learn more and get more classes with Chef Sara.
Booked the class Nourishing Mediterranean Meals with Chef Carly in East Bay (Poets Corner)
We had a blast. Carly was great at explaining what we were doing and why and the best way to to do it. She easily adapted the menu to deal with dietary issues. Small class meant direct attention and a chance for everyone to do everything. Highly recommended!
Booked the class Rise and Shine Breakfast with Chef Veronica
You'll be treated to a fun and lively time with Chef Veronica in her kitchen! She's friendly, personable and loves to laugh! Her background at Le Cordon Bleu and time working at restaurants gives her a wealth of knowledge in all types of cuisines and cooking styles. She taught me how to make perfectly cooked Blackened Catfish, which was moist, flaky and delicious! Also, shared her method of getting juicy, savory porkchops done just right. I even got an extra, crash course in how to cook with and maintain a cast iron skillet. BONUS!
Booked the class Nourishing Mediterranean Meals with Chef Carly in East Bay (Poets Corner)
My family was visiting over the holidays, so I thought Cozymeal would be a fun experience for us to share together and it exceeded expectations! None of us are skilled chefs, but Carly was incredibly patience, knowledgeable, and made sure that everyone was able to contribute. The meal itself was delicious and the information acquired left everyone feeling more confident in the kitchen and excited to cook more!
Booked the class Vegetarian Indian Delights with Chef Sara
Sara simply went above and beyond. Sara led my partner and I in a vegetarian cooking class that was a birthday gift. Sara was very warm, welcoming, and helpful. We learned a great deal and the food was delicious. We had enough left over for 2 additional meals. I wouldn't hesitate to book another class with Sara - I give her my highest recommendation!
Booked the class Vegetarian Indian Delights with Chef Sara
Chef Sara was very welcoming. We learned new techniques and made a delicious meal
Booked the class Vegetarian Indian Delights with Chef Sara
We had a wonderful time! Chef Sara was so friendly and welcoming - she walked us through every step. And of course, the food was delicious. I'm still daydreaming about the eggplant curry.
Booked the class Vegetarian Indian Delights with Chef Sara
Chef Sara was professional and an expert at the dishes she demonstrated for us. It was a great experience. I eagerly await the detailed recipes so I can try to start making them at home!
Booked the class Vegetarian Indian Delights with Chef Sara
We really enjoyed our lunch with Chef Sara. We made spinach paneer, daal, and an eggplant dish. Everything was delicious and we learned every step of the process in great detail. I think I would have like to get a little more hands on experience, but we did wind up rolling out our own chapatis at the end. Overall a great time and I'd recommend it to anyone.
Booked the class Vegetarian Indian Delights with Chef Sara
This is our second time with Chef Sara and she is fantastic! She is so knowledgable about Indian cooking that you can't help but absorb both the basics, and the little tips earned with years of experience. She is also so warm and inviting that it makes for an easy and lovely evening. The food was delicious and the company was superb. What more could you ask for?
Booked the class Vegetarian Indian Delights with Chef Sara
We were looking for a vegetarian cooking class in the East Bay and really enjoyed Chef Sara's Indian cooking class. She really cared about us understanding the process of how to prep the dishes and we all loved the end result of our work (=delicious meals).