Mexican Cooking Classes San Diego

Deni L.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

I really enjoy the experience and the portions are very good size

Ann H.

Booked the class Authentic Southwestern Staples with Chef Todd in San Diego (Clairemont)

Loved going to Chef Todd's home, very intimate setting. Todd was friendly and the meal was excellent!

Angela C.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Chef Stacy is great! Showed up right on time although it was raining heavily outside. Explained everything very thoroughly as she went along. The only negative thing I have to say is that I personally thought we would help doing more of the cooking, more hands on. Itâ€™s not, she cooks everything and explains what and why sheâ€™s doing, which is still great.

Em S.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

We really enjoyed our evening with Chef Stacy. Her class was informative and the food was delicious. Highly recommend this class for a special occasion!

Tom N.

Booked the class Authentic Southwestern Staples with Chef Todd in San Diego (Clairemont)

Fantastic experience. Great conversation and great presentation. We're going to work with Chef Todd again.

Suzette R.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Our experience with Chef Stacy was a blast! She was professional and informative and we greatly enjoyed the food and her company. Would highly recommend to anyone looking for a fun date night!

Crystal M.

Booked the class MAKE INACTIVE------------------ with Chef Katie in Solana Beach

We booked the comfort food cooking class session in San Diego and LOVED it!

Lori S.

Booked the class Cook a Satisfying Tex-Mex Feast - Family Fun with Chef Donna in Carlsbad

Our resident chef Ty was friendly and well organized. I enjoyed our Tex- Mex meal- especially the marinated chicken and lime sorbet.

JEANETTE E.

Booked the class Vibrant Holiday Tamales with Chef Donna in Carlsbad

Tamales, pork and green chile, and red, vegetable.

Carder C.

Booked the class Fresh and Healthy Vegan Tacos with Chef Jordan W. in Julian

My girlfriend and I took Chef Jordanâ€™s healthy vegan taco class at his beautiful home in Julian and it was an amazing time. Chef Jordan is very knowledgeable, engaging, and just downright pleasant to be around. I walked away with new tricks to build upon in my relatively new venture in plant based cooking. I would highly recommend Chef Jordan to anyone looking to cook a plant based diet or to anyone just looking to hone their skills in the kitchen!

Spencer E.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Chef Stacy was AMAZING! Her professional understanding of the culinary art is second only to her ability to teach and show her customers a good time. My girlfriend and I were celebrating our 2yr anniversary with Chef Stacy and no questions asked would do it over again. Can't wait for the next time we are in SD and able to experience Chef Stacy's other courses.

Melissa J.

Booked the class Authentic Southwestern Staples with Chef Todd in San Diego (Clairemont)

Great Time!! We had no idea what to except since it was our first experience with cozymeal. Todd exceeded our expectation. The food was clean, fresh and amazing! His patience to answer a million questions was important. Booking with Todd will not disappoint... but make sure you have the hot Mexican chocolate for dessert!

Sara D.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

This experience was amazing! Stacy is so fun and personable. I think we just made a new friend! The food was incredibly delicious and super fun to make! It was the best night ever! I canâ€™t wait for another night of fun and food!

Bob S.

Booked the class Authentic Southwestern Staples with Chef Todd in San Diego (Clairemont)

FUN NIGHT WITH EXCELLENT FOOD AND CONVERSATION.

Donna A.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

We had the Filet Mignon & Lobster Tail dinner prepared for us by Chef Stacy. We enjoyed the food and the experience! At the beginning of the dinner Chef Stacy explained we could put on aprons and help or sit back and watch an expert create an amazing dinner - the level of participation was up to us. My 20 year old niece decided to help out a bit and learned to butterfly lobster tail. We also learned some knife skills and pointers about shopping for the foods we would be eating. I feel, after all the tips and clear instructions, I could prepare this meal in the future. And what a meal it was!! From the poke appetizer to the delicious filet and lobster tail with sides to the lava cakes for dessert we had an amazing meal. Food quality was superior. I feel we received much value for what we paid for the experience. Chef Stacy shopped, prepared the meal and cleaned up! I really enjoyed this first Cozymeal experience and am sure I will pick other events in the future. Thank you Chef Stacy for creating such an enjoyable event for our dinner!!

Karla C.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

It was a pleasure to have Chef Stacy over for a cooking class. My husband and I were celebrating our anniversary and wanted a hands on experience, Chef Stacy offered great conversation and helpful cooking tips, she made us feel at ease and the food was absolutely delicious!!! It was a cool and unforgettable experience, would definitely recommend Chef Stacy. Karla and Alex

Julian H.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Chef Stacy provided us with an incredible experience. Not only was the food amazing, but she was delightful to talk to and learn from over the course of the evening. We learned a ton about cooking, enjoyed a fantastic meal, and truly enjoyed the company of Chef Stacy. I would absolutely do this again, and could not recommend her more.

Joanne R.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

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Irene C.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Stacey was awesome!

Devan J.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

We had a great experience with Chef Stacy! She is very knowledgeable and is passionate about food. She was an excellent teacher and seemed to truly enjoy it. We would absolutely use CozyMeal and Chef Stacy again.

Alyssa G.

Booked the class Plant Based Mexican Cuisine with Chef Kristin in Vista

Chef Kristin was an absolute joy! She is very knowledgeable about vegan and gluten-free eating. She was able to clearly explain how certain vegan substitutions work, and knew how to maximize flavor and texture in each dish. Her dishes are so fresh and creative that even someone who isn't vegan or gluten free would love them!

Mary B.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Very informative, wonderful food!

Robert S.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Great!

James C.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

We had a lovely evening with Chef Stacy.

Randy M.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Stacy thank you for the great experience for my son & Annie! It' greatly appreciated. When I come and visit next year I will request your services again. Have a wonderful holiday season!

Joseph P.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

Chef Stacy was Awesome!! This was the first time we did anything like this and it was a blast. Great conversations, great instruction, and amazing food. We have a newborn so this worked out to be a really fun date night / way to celebrate a birthday.

Stacey D.

Booked the class Flavors of Baja: Mexican Fajitas & Churros with Chef Stacy D.

If you are looking for an elegant cooking class in San Diego with meat and seafood, then this is probably one of the best options available. Chef Stacy is an excellent chef. We really enjoyed the experience.

Chris B.

Booked the class MAKE INACTIVE------------------ with Chef Katie in Solana Beach

We booked this cooking class in San Diego as a couple and really enjoyed Chef Katie's class. We prepared delicious comfort dishes and couldn't have asked for a better cooking class.

Joanne B.

Booked the class Vibrant Holiday Tamales with Chef Donna in Carlsbad

The instructor and staff were excellent. However I did not enjoy the non traditional tamales. Nor did I receive the recipes. I at least wanted the masa recipe.

Teresa P.

Booked the class Vibrant Holiday Tamales with Chef Donna in Carlsbad

Tamale I

Irasema P.

Booked the class Vibrant Holiday Tamales with Chef Donna in Carlsbad

We made tamales. The corn husks had not been soaked long enough so they were not really pliable. The instructor and assistants were very nice, checking on us and cleaning up. We did not have enough masa for the amount of filling we had made. Overall, the class was fun, I just felt were missing some of the basic materials.