Sushi Making Classes in NYC

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See our selection of Sushi Making classes in NYC, NY
Find cooking classes in NYC for date nights, birthdays, team events and beginners, with hands-on experiences led by professional chefs. Choose from pasta making, sushi making, French cooking, baking classes and more across Manhattan, Brooklyn, Queens and nearby areas, whether you want to cook at the chef’s venue or have the chef come to your home.
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Recommended By 98% of Guests On
Free 48-Hour Cancellation
(on most bookings)

Other sushi making classes in NYC

Pop-up Class
Local Chef
4.0 (4)
COOKING CLASS $85

Learn to Roll Sushi - NYC

  • Wed, Apr 29 • 12:00 PM More dates
  • 1 to 50 guests
  • Manhattan
  • 2-course meal • Great for groups
  • At your home
Pop-up Class
Chef Davis
5.0 (1)
COOKING CLASS $75/person

Roll Perfect Sushi

  • Request a date
  • 1 to 25 guests
  • Brooklyn
  • 2-course meal • Date night favorite
  • At the chef's place
Pop-up Class
Chef Shota
5.0 (1)
COOKING CLASS $75/person

Epic American-Style Sushi in Brooklyn

  • Request a date
  • 1 to 25 guests
  • Brooklyn
  • 2-course meal • Date night favorite
  • At the chef's place
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Showing 13 to 15 out of 15 results

What to expect in a cooking class

Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.

  • Step-by-step guidance from the chef
  • Most classes last 2 to 3 hours
  • Hands-on and beginner-friendly
  • All ingredients and equipment included
  • Available as public or private classes
  • Hosted at the chef's place or your location
  • End the experience by enjoying the meal you prepared

Meet some of our NYC chefs

Chef Kenneth
Chef Kenneth 5.0 (56)

2+ years culinary experience

  • BEGINNER
  • DATE NIGHT
  • CHINESE
  • French Culinary Institute
  • Chef's place & your home
  • Taught 56+ guests
  • Michelin-trained chef
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Chef Denis
Chef Denis 5.0 (64)

4+ years culinary experience

  • KIDS
  • FUN
  • BAKING
  • Trained in professional kitchens
  • Chef's place & your home
  • Taught 64+ guests
  • Michelin-trained chef
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Chef Ivan
Chef Ivan 4.9 (382)

9+ years culinary experience

  • GOURMET
  • MEDITERRANEAN
  • PESCATARIAN
  • Trained in professional kitchens
  • Chef's place
  • Taught 382+ guests
  • Michelin-trained chef
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Chef Emily
Chef Emily 4.3 (84)

2+ years culinary experience

  • SUSHI MAKING
  • ASIAN
  • JAPANESE
  • Trained in professional kitchens
  • Chef's place
  • Taught 84+ guests
  • Michelin-trained chef
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Chef Kymberly
Chef Kymberly 4.9 (48)

6+ years culinary experience

  • COUPLES
  • FUN
  • GOURMET
  • Nutritional Chef
  • Chef's place & your home
  • Taught 48+ guests
  • Michelin-trained chef
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Chef Paige
Chef Paige 4.6 (33)

2+ years culinary experience

  • COUPLES
  • FUN
  • MEXICAN
  • Trained in professional kitchens
  • Chef's place
  • Taught 33+ guests
  • Michelin-trained chef
View Profile >
Chef Todd
Chef Todd 5.0 (31)

4+ years culinary experience

  • Seasonal menus
  • Technique
  • Small groups
  • Certified Personal Chef PCC, Certified Executive Personal Chef PCEC PC...
  • Chef's place
  • Taught 31+ guests
  • Michelin-trained chef
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Chef Jamie VK
Chef Jamie VK 5.0 (49)

3+ years culinary experience

  • BEGINNER
  • BAKING
  • PASTRY
  • Newbury College
  • Chef's place
  • Taught 49+ guests
  • Michelin-trained chef
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Chef Paul
Chef Paul 5.0 (95)

4+ years culinary experience

  • COUPLES
  • GOURMET
  • DATE NIGHT
  • Trained in professional kitchens
  • Chef's place
  • Taught 95+ guests
  • Michelin-trained chef
View Profile >

Why guests in NYC book with confidence

  • 15 chef-led cooking classes in NYC taught by local professional chefs

  • Vetted local chefs selected through a thorough screening process

  • 5,841 real guest reviews in NYC, with an average rating of 4.9

  • Free 48-hour cancellation on most bookings

Guest photos from our sushi making classes in NYC

FAQS ABOUT SUSHI MAKING CLASSES IN NYC

  • A sushi experience in NYC will vary in cost depending on several factors including the size of your group and the chef who is teaching the class. An average class will cost around $59 to over $100 per person but these factors will be based on the details of each particular class and the tiered pricing system. For exact details on pricing, check the individual page for each class.
  • Sushi making classes are appropriate for anyone looking to learn about the techniques, ingredients and etiquette around creating and consuming sushi. If you’re looking to expand your culinary horizons or just looking for a different activity for a night out with friends, a sushi making class is the perfect way to achieve it. In a city with such a diverse culinary scene, a cooking class is a perfect way to learn from a local chef whose expertise will offer a more hands-on and immersive experience than eating at a restaurant. Essentially, a sushi making class is perfect for anyone interested in cooking, eating and connecting on a new level.
  • The biggest thing to expect from a sushi cooking class in NYC is an unforgettable experience. You'll find a collaborative, welcoming environment where no prior sushi-making experience is needed. It’s a great opportunity to connect with fellow sushi lovers from all over the city and meet new people who share your interests. Your instructor will be a master chef with years of industry experience, eager to answer questions and ensure you leave with the skills and confidence to recreate incredible sushi at home.
  • Each sushi making lesson will leave you with the skills to create restaurant-quality sushi at home. You’ll learn the secrets behind perfectly seasoned sushi rice, the proper rolling techniques and knife skills to slice your rolls, as well as expert level flavor combinations with which to fill your sushi. Each class will also cover safe seafood handling practices and plating techniques to elevate presentation. Plus, you’ll gain insight into Japanese culinary traditions and sushi etiquette. Whether you’re a beginner or looking to sharpen your skills, you’ll find an expert chef to guide you through each step, leaving you with the confidence to make fresh, restaurant-quality sushi at home.
  • There are bountiful benefits to taking a sushi cooking class in NYC. You’ll get backstage access to a five-star chef with years of experience in the restaurant industry. You’ll also be introduced to a group of like-minded individuals whose love for food mirrors your own. Additionally, you’ll learn about the secrets to creating sushi, a beloved staple in NYC’s food scene, in the comfort of your own kitchen. In a city where reservations can be hard to come by and restaurant dinners can be costly, a cooking class can equip you to bring restaurant quality into your galley kitchen.
  • You will find an array of sushi making classes across the to choose from. Whether you’re looking for an intimate date night with your partner or a rowdy birthday party for the budding young chef in your family, you can find a sushi making class to meet your skills and interests. Each class will be personalized based on your preferences and tastes, along with the size of your group. You’ll also find classes based on dietary restrictions, like plant-based sushi making classes that forgo the fish. Whatever your comfort level in the kitchen and needs, there’s a class for you.
  • Classes take place in a variety of venues across the five boroughs. Some classes might take place in a chef’s private venue or in a sushi school or commercial kitchen in the city. Chefs can also travel to you, bringing all the essential ingredients and tools to ensure an engaging and successful class in the comfort of your own home. Whether you’re staying in Crown Heights or the Lower East Side, there are cooking classes and chefs just a short subway ride away.