NYC
5.0
(95 reviews)

Chef Paul

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Chef Paul
Verified chef
95 Reviews
Chef Paul has been a professional chef for nearly 40 years. Born and raised in Belgium, he started his cooking career as an apprentice. After receiving his culinary arts degree, he continued to gain experience in several restaurants in Belgium. In 1983, he moved to NYC and became the executive chef at famous restaurants in Tribeca and the West Village. In 2001, he opened his own cooking school, which is still thriving today.
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COOKING CLASSES WITH Chef Paul

DATE NIGHT CLASSES WITH Chef Paul

GROUP CLASSES WITH Chef Paul

BEGINNER CLASSES WITH Chef Paul

TEAM BUILDING ACTIVITIES WITH Chef Paul

Cooking Classes WITH Chef Paul THAT ARE CURRENTLY NOT AVAILABLE

NYC Cooking Class: Essential Soufflé Techniques NYC Cooking Class: Essential Soufflé Techniques 2 slide NYC Cooking Class: Essential Soufflé Techniques 3 slide NYC Cooking Class: Essential Soufflé Techniques 4 slide NYC Cooking Class: Essential Soufflé Techniques 5 slide NYC Cooking Class: Essential Soufflé Techniques 6 slide
CURRENTLY UNAVAILABLE
Mother's Day Favorite

Essential Soufflé Techniques

$125
Cooking Class
$125
Learn the methods needed to craft impressively fluffy soufflés completely from scratch. Master the art of the French soufflé in this interactive cooking class with Chef Paul. You'll practice fool-proof techniques as you prepare three unique versions of this classic airy egg dish. To start, toss together a...
Flexible booking
Menu
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Chef Paul
5.0
95 Reviews
New York
No dates available
 
NYC Cooking Class: New York-Style Surf and Turf NYC Cooking Class: New York-Style Surf and Turf 2 slide NYC Cooking Class: New York-Style Surf and Turf 3 slide NYC Cooking Class: New York-Style Surf and Turf 4 slide NYC Cooking Class: New York-Style Surf and Turf 5 slide NYC Cooking Class: New York-Style Surf and Turf 6 slide
CURRENTLY UNAVAILABLE

New York-Style Surf and Turf

$145
Cooking Class
$145
Enjoy a lesson in an authentically American menu of seafood, steak and savory sides. Prepare a classic American meal with plenty of New York flair in this hands-on cooking class with Chef Paul. Under his guidance, you'll craft a spectacular three-course surf-and-turf menu that celebrates original culinary...
Flexible booking
Menu
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Chef Paul
5.0
95 Reviews
New York
No dates available
 
NYC Cooking Class: Classic Bistro Dishes NYC Cooking Class: Classic Bistro Dishes 2 slide NYC Cooking Class: Classic Bistro Dishes 3 slide NYC Cooking Class: Classic Bistro Dishes 4 slide NYC Cooking Class: Classic Bistro Dishes 5 slide NYC Cooking Class: Classic Bistro Dishes 6 slide
CHEF’S PLACE

Classic Bistro Dishes

$135
Cooking Class
$135
This elegant four-course dinner combines the best of French and American bistro cuisine. Learn to make classic bistro dishes in this interactive cooking class with Chef Paul. Combining American and French bistro cuisine, you'll prepare four delicious dishes that transport you to your favorite little cafe. First,...
Flexible booking
Menu
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Chef Paul
5.0
95 Reviews
New York
No dates available
 
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