Sushi Adventures
- Thu, Jul 23 • 6:30 PM +More Dates
- 1 to 8 guests
- 3-course meal
- Chicago (Lower West Side)
Trusted by food lovers in Chicago since 2014.
A chef comes to your home or office in Chicago with the ingredients and equipment, leads the class and handles cleanup.
Join a chef-led class in a professional kitchen in Chicago where everything is set up for cooking, learning and dining.
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Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.
Booked the class Spanish Paella & Tapa Night with Chef Yani in Downtown Chicago (Logan Square)
Chef Yani has an impressive background. We learned so much AND, at the same time, had an enjoyable, relaxing experience.
Booked the class A Taste of Italian Classics with Chef Janet
What a delicious Italian meal we prepared ! The evening flew by as we all participated in the prep. Our budding chefs gained confidence and seasoned cooks some new tricks!
Booked the class From Savory to Sweet Bakes with Chef Janet
This was a Christmas gift for my wife and i tagged along. We baked Gluten-free and Gluten-full rolls, scones and cinnamon rolls. We had a great time. My wife was able to learn from a Professional and we had a great time. We'll definitely do it again in the future. Thanks
Booked the class Fabulous Croissants with Chef Eric in Northern Suburbs (Streeterville)
Chef Eric was enthusiastic, charismatic, and incredibly supportive throughout the class. Chef stepped in exactly when needed and shared quick, helpful tips that made preparing the dish so much easier. Both dishes were absolutely delicious — but the Roasted Leek and Gruyère Croissant was truly top tier! I’m already looking forward to booking another class in the near future.
Booked the class Fabulous Croissants with Chef Eric in Northern Suburbs (Streeterville)
Will completely recommend this class and looking forward signing up for future classes.
Booked the class Indonesian Rice Table with Chef Titik in Downtown Chicago (New City)
I had an AMAZING experience with Chef Titik! From the time that I entered her lovely space, I was greeted with a warm and welcoming greeting. The selection of the meal was great. The history of the food and culture was intriguing. I was intrigued by the interaction and the end result of the finished product. We all dined together and it felt like I was eating with family. The evening was simply marvelous!
Booked the class Crafting Italian Pizza with Chef Andy in Chicago (Lower West Side)
We had a lot of fun at our pizza cooking class!
Booked the class A Delectable Dim Sum Feast with Chef Eric in Northern Suburbs (Streeterville)
It was an amazing experience! We left feeling very proud of what we prepared.
Booked the class Bistro Bites with Chef Rakhi in Northern Suburbs (North Center)
Exceptional! My wife and really enjoyed the entire evening. I especially did, given the fact that I am not good at cooking AT ALL. Chef Rakhi was accommodating, patient, and a wonderful teacher. I have now graduated from being the WORST CHEF. The Bistro experience was fabulous, but what truly made the experience exceptional, was simply the time we spent getting to know Chef Rakhi. She is and amazing woman with an amazing story. Can't wait to read the book.
Booked the class Modern Specialty Croissants with Chef Eric in Northern Suburbs (Streeterville)
Chris was the chef that taught us how to make our breakfast and made the experience very memorable. Very professional and kind.
Booked the class French Moroccan Fusion with Chef Titik in Downtown Chicago (New City)
If I had to describe the event with just one word, it would be “outstanding.†Chef Titik prepared a wonderful evening with delicious food, a comfortable safe space and a cozy vibe which made for a perfect Valentine’s Day celebration. As we made our 3 course meal, Titik taught us world history of Indonesian, Dutch, French and Moroccan culture and also provided helpful tips for the kitchen that I would not have learned had I not taken this class. My girlfriend and I would love to take another class of hers and invite all of our friends to join. It was so fun! We will absolutely take another Cozymeal class and look forward to another dinner with Titik.
Booked the class Sushi Adventures with Chef Andy in Chicago (Lower West Side)
Date night with my boyfriend and Chef Cocoa was a lovely experience. I gifted him this Cozymeal sushi class, and we had so much fun prepping and rolling sushi. It turned into a very filling dinner — we even had to take some to go. The class was well organized and easy to follow, with a great group of people. The ambiance at Chef Andy’s place was great, plus easy parking. Overall, a great experience. Highly recommend :)
Booked the class Hearty Vegan Feast with Chef Jane
Jane was great!
Booked the class A Taste of Italian Classics with Chef Janet
My sister and I had such a wonderful time in Janet’s cooking class! She was warm, knowledgeable, and made the experience both fun and approachable. We learned how to make a delicious bruschetta with olive tapenade, a perfectly cooked chicken marsala, and a silky panna cotta that was the perfect finish. Janet’s guidance made even the more intimidating steps feel easy, and we walked away with new skills—and full stomachs! Highly recommend her class to anyone looking for a hands-on and memorable culinary experience.
Booked the class Vegetarian Indian Classics with Chef Rakhi in Northern Suburbs (North Center)
We had a great time with Chef Rakhi! She did a great job teaching us the proper steps and techniques, and educating us about the dishes. It was a pleasure to cook in her beautiful kitchen and the food turned out delicious!
Booked the class Sensational Sushi Rolls with Chef Janet
Such a fun time! Chef Janet was professional, kind, and a great teacher. We made and ate a lot of sushi!
Booked the class Sensational Sushi Rolls with Chef Janet
Chef Janet was very professional, she was an excellent teacher and we had a great time. She made the class very easy to follow, she was prepared with everything she was going to need and we learned a lot!
Booked the class Homemade Pasta Methodology with Chef Janet
We had a lovely time learning from Chef Janet, would highly recommend!
Booked the class Bistro Bites with Chef Rakhi in Northern Suburbs (North Center)
She is patient and sweet.. Food was amazing!!
Booked the class Summer Grill Masterclass with Chef Eric in Northern Suburbs (Streeterville)
Overall great experience! The recipe was really delicious, better than I expected. The instructor made the ice cream and I was hoping that we’d learn that part - as I knew how to cook everything else. A good time nonetheless!
Booked the class Vegan Indian Menu with Chef Rakhi in Northern Suburbs (North Center)
This is my second cooking experience with Chef Rakhi and it was just as wonderful as the first. I learned so much and the food was delicious! I highly recommend.
Booked the class Surf ‘n’ Turf - Date Night with Chef Eric in Northern Suburbs (Streeterville)
Class was fun and we made new friends. Would love to do this again
Booked the class Brasserie Selections with Chef William in Northern Suburbs
Jen was awesome. Clear instructions, hands-on participation, all in a clean and beautiful kitchen. Bravo!
Booked the class Decadent Steakhouse Dishes - Date Night with Chef William in Northern Suburbs
Chef was fantastic! Food was delicious. I did think we'd have more hands on prep with the food. The creme brulee was already prepped - but we did get to sugar & brulee with the torch. The potatoes were already cut, peeled, and boiled so only 1 person got to mash. I did really like how the chef demonstrated how to cook the steak and make the mushroom sauce. We all got to do that at individual stations. The little burner was just ok and took a while when people didn't want to cross-cook steaks due to different temperature preferences. Overall, really enjoyed the experience and would definitely recommend for folks who want to learn some new prep methods.
Booked the class Essential Dim Sum with Chef Janet
Chef Janet was wonderful! She came to our house for a for a family class in Dim Sum and we had a great time, especially our 6 year old granddaughter. We learned a lot and appreciate that she was willing to teach all of us. Looking forward to scheduling again!
Booked the class A Taste of Anglo-Indian Fare with Chef Rakhi in Northern Suburbs (North Center)
We LOVED Chef Rakhi's Anglo-Indian class! She is so kind and informative- very talented chef! She is so welcoming and her kitchen is beautiful. The class was very collaborative and fun! She shared so many helpful tips and tricks that we will be able to use while cooking! Highly recommend taking any of her classes!
Booked the class Homemade Pasta Methodology with Chef Janet
We had SO much fun with Janet! She taught us a lot, was really kind and had great convo, and the food was delicious! She also left us absolutely nothing to clean up afterwards. We would absolutely book again. It was a great choice for my husband’s bday.
Booked the class Spanish and Latin American Flavors with Chef Titik in Downtown Chicago (New City)
Chef Titik is amazing, great class, very personable
Booked the class Essential Sushi Secrets with Chef Eric in Northern Suburbs (Streeterville)
My wife Christine and I went there for our first cooking class together. We had a great time, learned a lot, and certainly are going there again!
Booked the class Vegan Chinese Takeout Favorites with Chef Andy in Chicago (Lower West Side)
We had a great time with Chef Andy! He is very knowledgeable and friendly. We did the Vegan Chinese Takeout class. This is a great class for beginner and experienced vegans alike. Chef Andy did a great job of adapting to the varied skill levels in our group.
Booked the class Sensational Sushi Rolls with Chef Janet
Chef Janet is fantastic! She made the class accessible for three children and we all had a great time and learned some new skills! Highly recommend!
Booked the class Essential Dim Sum with Chef Janet
Janet was a hoot. We had so much fun making dimsum and every dish was beyond delicious. I can't wait to whip out these recipes for my next dinner party!
Booked the class Essential Dim Sum with Chef Janet
Chef Janet was AWESOME! Booked her Dim Sum class for my 2 year anniversary. She comes with everything you could need (you need to supply nothing but a stove and microwave!) and then takes home all of the dirty pots and pans - no clean up was a lovely surprise. She is funny and great to talk to. Oh and most importantly, the food was delicious!
Booked the event Forging Fresh Pasta with Chef Andy in Downtown Chicago (Fulton Market)
Chef Andy's class was wonderful! He was informative, engaging, highly flexible, and most importantly patient. Our group of 30 had a blast and we would take another one of his class. I couldn't recommend his class enough.
Booked the class Pasta Dough Principles with Chef Andy in Chicago (Lower West Side)
While the pasta making was incrediblr, Chef Andy’s persinloty was the high light! ,
Booked the event Mystery Basket Competition with Chef Andy in Downtown Chicago (Fulton Market)
I brought my team in for a fun end of year activity and Chef Andy and his team knocked it out of the park. The mystery basket had our team excited to try each of the courses, we were taught technique throughout the night, and still had time for mingling and tons of laughter. In the end, the food turned out delicious and our group had an incredible night. I highly recommend Chef Andy for any of your team or friend/family activities!
Booked the class Authentic Italian with Chef David
We had a great time with David! He did a great job ensuring that we were all engaged (to the extent each person wanted) with all our different skill levels. The food was great and we would highly recommend a class with him!
Booked the class Pasta Dough Principles with Chef Andy in Chicago (Lower West Side)
Chef Andy is the best! We had an absolute blast and cannot wait to do another class!
Booked the class Homemade Pasta Methodology with Chef Janet
Our time with Chef Janet was nothing short of wonderful. It was a delightful experience to cook, converse, and create a wonderful memory with her. She was also very accommodating regarding potential dietary restrictions and made to share lots of useful techniques that could be used in our own cooking ventures. Please do yourself a favor and take one of her classes! You won’t regret it!
Booked the class Essential Dim Sum with Chef Janet
All of the reviews say how great Chef Janet is…they are 100% correct. She makes the class such a nice experience. She was great with our kids and she was super patient.
Booked the class Spanish and Latin American Flavors with Chef Titik in Downtown Chicago (New City)
Chef Titik is awesome!! Her dishes are delicious, specially the paella and her hot sauces. She is very kind (she received us with a welcome cocktail) and made us feel very comfortable in her house! My husband and I had a great time for sure!! Thank you very much chef!!
Booked the class Sensational Sushi Rolls with Chef Janet
Chef Janet was great! She was super patient with us, explained everything clearly, and gave us some great tips!! We had a fantastic evening and are stuffed from so much sushi!
Booked the class Pizza and Flatbreads Galore with Chef Andy in Chicago (Lower West Side)
Andy's class was awesome! My husband and I came from Oklahoma in search of help learning to make a great crust for our new pizzeria. Andy did just that. He explained the how's and why's of every step of the recipe. His apartment was squeaky clean. He was very welcoming and friendly. The neighborhood seemed very safe. We very much enjoyed his class, even my husband, who was skeptical. I would totally recommend Chef Andy and his pizza class to anyone and everyone!
Booked the class Traditional Italian Pasta Making with Chef Alex
Alex was awesome! We did a couples class and learned how to make cacio e pepe. It was one of the best pasta dishes we've ever had! The recipe was super easy to follow, and he showed us many tips and tricks along the way. Alex was super easy to get along with and talk to, and he made the whole experience enjoyable. He really exceeded expectations, would highly recommend!
Booked the class Pasta Dough Principles with Chef Andy in Chicago (Lower West Side)
Truly such a fun & cozy evening! Andy made the whole experience educational, fun, and memorable. The pasta dishes were delicious, and he even tailored some of the recipes to our group. My boyfriend and I took Andy’s class & I couldn’t recommend this enough for a date night or fun group activity. He opened up his home to us & created such an awesome atmosphere.
Booked the class Sushi Adventures with Chef Andy in Chicago (Lower West Side)
Great experience! My nephew (15 yo) and I came in with no background and pulled off some pretty good sushi thanks to Chef Andy's guidance and chill attitude.
Booked the class Homemade Pasta Methodology with Chef Janet
Chef Janet was great!
Booked the class Indonesian Flavor Fusion with Chef Titik in Downtown Chicago (New City)
Excellent menu as well as great suggestions and background information.
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126 chef-led cooking classes in Chicago taught by local professional chefs
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