Bread Making Classes in Boston Proper
Enjoy the aroma of freshly baked bread any time you want with bread-making classes in Boston. Delve into the time-honored traditions of preparing homemade bread as the area’s top chefs share their expertise from tips for working with yeasted and enriched doughs to enhancing your loaves with sweet or savory additions. With guided, hands-on practice, you can explore different styles and techniques from around the world from fluffy Italian focaccia and buttery French brioche to quick Irish soda bread and classic American burger buns. With classes available from the city center to Cambridge, Brookline or Somerville, it’s easy to find a session nearby that fits your schedule. Start your journey to bread mastery by booking a class today!
CHEF’S PLACE
Rustic Bread Baking
$89
Cooking Class
$89
Learn foundational techniques that make bread baking enjoyable. Get comfortable working with dough in this interactive cooking class in Natick (Boston). With help from Chef Patrick or a resident chef, you’ll bake rustic Dutch oven French bread, top roasted squash and sage focaccia with creamy ricotta and churn...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Homemade Italian Breads
$89
Cooking Class
$89
Explore the world of bread with two classic styles from Italy. The best way to learn bread-making is with a hands-on cooking class taught by an expert instructor. You’ll discover methods for mixing and kneading the dough and finding the right textures and shapes to create spectacular loaves. This Italian-themed...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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OTHER EXPERIENCES in Boston Proper
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.