Chef Gary
TEAM COOKING CLASS $159.99/person All fees included
Italian Dinner With Delicious Tiramisu in Boston
- Mon, Oct 5 • 9:00 AM +More Dates
- 10 to 21 guests
- 4-course meal Great for groups
- Boston (Downtown)
Pasta Making Classes in Boston
Choose from 4 pasta making classes in Boston and discover how satisfying it is to create fresh pasta from scratch. Knead and shape the dough, explore different types of noodles and prepare flavorful sauces to pair with your handmade creations. Join a group of fellow food lovers or bring your sweetheart along for a romantic evening of pasta making. With guidance from an expert chef, you’ll pick up practical techniques you can use to impress friends and family at your next dinner. With an average rating of 4.9, you can book with confidence. Available Pasta Making Classes in Boston are shown first, followed by similar cooking classes you may also like.
Pasta Making Classes in Boston
Pop-up Class
Chef Harold
TEAM COOKING CLASS $89.99/person All fees included
Craft Pasta With Your Crew - Boston
- Tue, Oct 13 • 12:00 PM +More Dates
- 10 to 50 guests
- 2-course meal Great for groups
- Boston (Roxbury)
Similar cooking classes in Boston that you might like
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What to expect in a Boston Pasta Making cooking class with us
Pasta making classes in Boston on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
- Step-by-step guidance from a local chef
- Most classes last 2 to 3 hours
- Learn to make fresh pasta, sauces and Italian favorites
- All ingredients and equipment included
- Available as public or private classes
- Hosted at the chef's place, your place or a premium venue we provide
- End the experience by enjoying what you prepared
WHAT CUSTOMERS ARE SAYING ABOUT THESE PASTA MAKING CLASSES IN BOSTON
Samara S.
Booked the class Craft Signature Pasta Three Ways with Chef Patrick in Natick
First off, Cozymeal needs to update when chef’s change. The chef that ran the class deserves to get reviews. Chef Tom was awesome and hands on throughout the process. We had fun making 2 kinds of pasta by hand and seeing how to make 3 different sauces. 16 people was way too many and I much preferred when I did a class at a chefs house with a smaller group . They shouldn’t allow 16 people in that kitchen ,.,, maybe 10tops! We really did like a chef Tom so A+ for his class!
Anthony K.
Booked the class Rustic Italian Menu with Chef Nick in Walpole
We made focaccia, carbonara, salad, and tiramisu with Chef Nick with my family in our home. He was very friendly and did a nice job walking us through the entire meal. He’s a great guy! We would highly recommend him.
Allison W.
Booked the class Italian Dinner With Tiramisu Finale in Boston with Chef Gary in Boston (Downtown)
We were supposed to make chicken piccata. However, we were shown how to cook two pieces of lemon chicken tenderloins. But, this is not what we ate. We ate boiled chicken pieces over the fettuccine that we made. At least we think the chicken was boiled because it was served from a large pot of water.I don’t even think the sauce was the sauce that was demonstrated in the pan. We wish that we had had more hands-on experience with each food item and we really wish that we were given recipes. The chef and his assistant were well prepared but I think they could have benefited from more help.
Booked the class Italian Dinner With Tiramisu Finale in Boston with Chef Gary in Boston (Downtown)
Great experience
Amy L.
Clancy H.
Matthew S.
Nick C.
Shannon H.
Michael M.
Alison B.
Jenni M.
Rose P.
Lauren P.
Will W.
Mollie B.
Shayan J.
Colleen H.
Kimberly K.
Kevin J.
Tatiana I.
Oriana Z.
Krystle K.
Neal W.
Afolabi O.
Jean R.
Kimberly M.
Photos from these pasta making classes in Boston
FAQS ABOUT PASTA MAKING CLASSES IN BOSTON
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A pasta making class in Boston has you rolling up your sleeves with a chef, preparing 2 to 4 courses depending on the class. Some focus purely on fresh pasta and a sauce to match, while others build a full meal around a handmade pasta main with a starter and dessert. You might shape fettuccine, ravioli or gnocchi, then sit down to eat what you've made.
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Plenty of pasta making classes in Boston work well for beginners, with chefs guiding you step by step from start to finish. Many can also adapt the pace and instruction to your experience level. We suggest reviewing each class description to find the one that's right for you.
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In Boston, popular pasta making classes include Taste of Teamwork With Pasta, Craft Pasta With Your Crew - Boston and Italian Dinner With Delicious Tiramisu in Boston, with ratings reaching up to 5.0 across 392 reviews.
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Dietary options differ from class to class. Many chefs are happy to adapt dishes for allergies or preferences when you let them know ahead of time. We suggest checking the class details before you book.
